13 panettone toast Recipes

thick slices small panettone or four, thick slices large panettone , cut crosswise in half, unsalted butter, room temperature, grated orange peel

panettone, mascarpone cheese, orange juice, orange marmalade, eggs, ground cinnamon, ground nutmeg, olive oil

eggs, cream, salt, sugar, cinnamon, nutmeg, panettone, butter, pears, peeled, cored, chopped, brown sugar

panettone traditional italian cake, mascarpone , or as needed (or desired), apricot jam , or as needed, eggs, cream, (it s important to use cream, not milk, or the cake will get too soggy and it will be hard to keep it together when you turn it), salt, extra virgin olive oil , or as needed, unsalted butter, powdered sugar for serving; optional

panettone (1 lb 1.6 oz), eggs, heavy cream or 1/2 cup eggnog, vanilla, brandy or 2 tbsp rum, butter, sugar

vanilla bean, scraped, coconut milk, eggs, lightly beaten, sugar, ground cardamom (optional), butter, panettone or 8 slices other sweet bread, sugar , for dusting, blueberries, cream

panettone (home-made, machine made or store-bought, sliced), amaretto (or liquor of your choice), whipping cream, sugar, toasted sliced almonds, sugar, cornstarch, whole milk, egg yolks, beaten, lemon peel, finely shredded, cinnamon stick, vanilla

purchasedpanettone bread or 1 2-lb panettone, rum mixture (reserved from candied-fruit pastry cream)candied-fruit pastry cream, semisweet chocolate,chopped, unsalted butter, sliced almonds, toasted

panettone, eggs, eggnog, milk, cinnamon, nutmeg, salt, canola oil, for pan

approximately 17.5 oz) loaf panettone, sugar, ground cinnamon, eggs, whole milk, dark rum, unsalted butter

total) panettone, each about 4-inches square and 1-inch thick, unsalted butter, melted, strawberry ice cream, softened , see cook s note, toasted almonds, special equipment : a 2-oz (1/4 cup) ice cream scoop