130437 pan tenderloin ginger brown Recipes

red wine vinegar, mirin (japanese sweet wine), brown sugar, grated fresh ginger, fresh lime juice, cucumber, thinly sliced, sliced onion

cornstarch, swanson chicken broth (regular, natural goodness or certified organic), low-sodium soy sauce, lemon juice, fresh grated ginger, vegetable oil, skinless, boneless chicken breast , cut into strips, broccoli flowerets, carrots, sliced, onion, chopped, chopped fresh cilantro leaves, hot cooked regular brown rice or regular long-grain white rice

flour, baking powder, nutmeg, ground ginger, salt, unsalted butter, light brown sugar, sugar, eggs, oats

all-purpose flour, ground ginger, baking powder, baking soda, salt, egg, unsulfured molasses, pitted dates (about 10 oz), unsalted butter, softened, dark brown sugar

sliced fresh ginger, water, honey or brown sugar, lemon wedges for garnish if desired

sliced fresh ginger, water, honey or brown sugar, lemon wedges for garnish if desired

water, whole cardamom pods, fresh or crystallized ginger slices, x 3-inch orange peel strips (orange part only), low-fat milk, tea leaves (preferably darjeeling or assam), dark brown sugar

soy sauce, sake, dark brown sugar, minced peeled fresh ginger, balsamic vinegar, garlic cloves, crushed, flank steak, asparagus, trimmed, cut into 1 1/2-inch lengths, peanut oil, red bell peppers , cut into 1-inch-wide strips, crimini mushrooms, halved , each half cut crosswise into 1/4-inch-thick slices, green onions, cut into 1-inch lengths, cornstarch

all purpose flour, golden brown sugar, salt, well-chilled unsalted butter , cut into pieces, pecans, sugar, eggs, fresh lime juice, grated lime peel, baking powder, salt, minced crystallized ginger, powdered sugar, lime slices, halved

turnips, peeled , cut into 1x1 strips (about 6 cups), carrots, peeled , thinly sliced on a diagonal (2 cups), unsalted butter, cut into 1 pieces, divided, light brown sugar, ginger, peeled, very thinly sliced, kosher salt , freshly ground pepper, shelled roasted chestnuts from a jar, minced assorted herbs (such as flat-leaf parsley, tarragon, and chives)

all purpose flour, ground ginger, ground cinnamon, baking soda, ground nutmeg, salt, unsalted butter, room temperature, golden brown sugar, robust-flavored (dark ) molasses, egg yolk, grated orange peel, vanilla extract, more) powdered sugar, water, vanilla extract

all purpose flour, ground cinnamon, ground ginger, baking soda, salt, unsalted butter, room temperature, golden brown sugar, egg, mild-flavored (light) molasses, sugar

a 7- to 8-lb half (shank end) of a fully cooked cured ham, chopped preserved ginger in syrup (available at specialty foods shops and some supermarkets), brown sugar, dark rum, parsley sprigs for garnish if desired

all-purpose flour, ground ginger, cinnamon, unsalted butter, softened, light brown sugar, blackstrap molasses, boiling-hot water, baking soda, eggs, lightly beaten, lightly sweetened whipped cream

all-purpose flour, baking soda, chopped crystallized ginger, salt, unsalted butter, softened, light brown sugar, egg, mild honey

all-purpose flour, baking soda, ground ginger, cinnamon, margarine, softened, light brown sugar, granulated sugar, egg, molasses, granulated sugar (for dipping )

water, sugar, fresh ginger (about 1/2 oz), peeled, very thinly sliced, lemon peel (yellow part only, removed with vegetable peeler), ripe pears, peeled, halved, cored (quartered if large), salt, pear eau-de-vie (such as poire williams) or pear liqueur (such as mathilde poires), fresh raspberries (for garnish )

pie crust dough disk, pure pumpkin, golden brown sugar, honey, eggs, whipping cream, grated peeled fresh ginger, ground cinnamon, salt, honey-sweetened whipped cream