675 pan grease Recipes

butter for greasing pan, all-purpose flour plus additional for dusting pan, sliced almonds (preferably with skins ; 3 1/2 oz), sugar, egg yolks, whole milk, vanilla, salt, egg whites, water, sugar, fresh lemon juice, almond extract, blackberries (9 oz), raspberries (4 1/2 oz), garnish: confectioners sugar

unsalted butter, room temperature (plus melted butter for greasing the pan), cake flour (plus more for dusting the pan ), sugar, divided, cornstarch, sweet cherries, pitted and coarsely chopped (fresh or frozen, thawed ), orange juice, freshly grated lemon zest, almond extract, divided, almond flour, baking powder, baking soda, salt, canola oil, vanilla extract, eggs, greek yogurt, powdered sugar, almond extract, water , plus, water, salt, sliced almonds, for sprinkling

vegetable shortening, for greasing the pans, flour, for dusting the pans, pudding-enhanced yellow cake mix, crushed pineapple in juice, undrained, overripe bananas, peeled and mashed (1 cup), water, vegetable oil (such as canola, corn, safflower, soybean, or sunflower), eggs, pure vanilla extract, ground cinnamon, cream cheese, at room temperature, butter, at room temperature, sugar , sifted, pure vanilla extract, coconut (unsweetened , grated coconut), chopped pecans, toasted, chopped hazelnuts, toasted

unsalted butter, at room temperature, plus more for greasing the pans, sugar, extra-large eggs, at room temperature, pure vanilla extract, pure almond extract, all-purpose flour, plus more for dusting the pans, baking powder, baking soda, kosher salt, milk, sweetened shredded coconut, cream cheese, at room temperature, unsalted butter, at room temperature, pure vanilla extract, pure almond extract, sugar , sifted, sweetened shredded coconut

flour for dusting the pan, butter, softened, plus more for greasing the pan, superfine sugar, free-range eggs, beaten, grated zest and juice of 3 lemons, all-purpose or light spelt flour, baking powder, milk, sugar , sifted

butter, at room temperature (plus melted butter for greasing the pan), cake flour (plus more for dusting the pan ), baking powder, salt, sugar, egg yolks, whole milk, vanilla extract, freshly grated lemon zest, fresh lemon juice, powdered sugar, unsalted butter, room temperature, freshly grated lemon zest, fresh lemon juice, heavy cream , plus more as needed

vegetable shortening, for greasing the pan, flour, for dusting the pan, food cake mix, instant chocolate pudding mix, eggs, water, coffee liqueur, ground cinnamon, semisweet chocolate chips, granulated sugar, butter, prepared black coffee, coffee liqueur, sugar , for dusting

butter, for greasing pans, flour, for dusting pans, white cake mix , mixed according to package directions, conical sugar ice cream cone, chocolate frosting, wooden skewer, tube marzipan, sugar, light corn syrup, colored sugar crystals, decorative candies

butter, room temperature, plus more, butter, for greasing the pan, flour, plus more, flour , for ing the pan, baking powder, baking soda, kosher salt, light brown sugar, eggs, at room temp, vanilla, buttermilk, bourbon, toasted pecans, chopped, bourbon, sugar

unsalted butter, plus more for greasing pan and hands., marshmallows, instant coffee or instant espresso, rice cereal (recommended : rice krispies), lightly butter an 8-inch square pan .

melted butter, for greasing the pan, unsalted butter, room temperature, unsalted butter, room temperature, all-purpose flour (plus more for dusting the pan ), baking powder, salt, pure maple syrup, egg yolks, egg, whole milk, walnuts, toasted and chopped (plus walnut halves for garnish), unsalted butter, room temperature, pure maple syrup, heavy cream, powdered sugar, salt

lemon cake mix, lemon pudding, water, oil, eggs, lemon juice can be from freshly squeezed lemon, glaze, confectioners sugar, lemon juice, blend together adding more or less sugar to thin glaze., pan, something to grease pan with., cream cheese frosting / icing, margarine, melted or butter, cream cheese room temperature, sugar, lemon juice .

classic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).

granulated sugar, water, coffee-flavored liqueur (recommended : kahlua), butter, for greasing pan, pastry flour or all-purpose flour, sifted, plus more for pan and dusting, baking powder , sifted, cocoa , sifted, egg yolks, room temperature, sugar, divided, egg whites, room temperature, water, divided, coffee grinds, fine granulated sugar, egg whites, room temperature, unsalted butter, cold and cubed, vanilla extract, dark chocolate (58 percent cacao), butter, honey, heavy whipping cream

sliced peaches -- chopped, sugar -- divided, dry yeast, pineapple -- crushed, maraschino cherries, fruit cocktail -- cut, do not drain fruit. combine peaches and 2-1/2 cup sugar and yeast in a 1-gallon glass or crockery jar with a loose fitting lid, stir to mix. stir daily for 10 days., on the 10th day , add pineapple and 2-1/2 cup sugar. stir daily for another 10 days. add cherries, fruit cocktail and remaining sugar and stir daily for 10 more days., drain fruit , reserve juice for the next batch. makes enough fruit, day 31, you are ready to make your cakes., you need, duncan hines butter recipe cake mix (for three mixings), instant vanilla pudding mix, doz. eggs, wesson oil (2/3 cup. each for three mixings), (you may substitute), raisins (white or dark ), walnuts, pecans, coconut, you may add red and green cherries, if you desire), preheat oven to 300., drain fruit in colander over large bowl for about 15 min or until fruit has stopped draining. this juice is your new starters. fruit cake must be started within three days after receiving new starters., separate mixings, pour 1 box cake mix , 1 box pudding mix, 4 eggs, 2/3 cup oil and 1 1/2 cup of fruit into a bowl and stir with spoon (do not use a mixer). add 1 cup raisins, 1 cup chopped pecans, 1 cup chopped walnuts, 1 cup coconut, and mix thoroughly with wooden spoon., grease and flour either bundt pan or your loaf pans (i prefer four 2 lb loaf pans for each mix.), bake bundt pan or tube pan for approximately 1 1/2 hrs., pans take from 1 hr to 1 hr 15 min-until nicely brown depending on your oven., cakes can be frozen. they are easier to cut in slices, if cut when frozen. thaws quickly.

oil, for greasing pan, flour, for coating pan, yellow cake mix (without pudding), vanilla pudding, eggs, combination of cooking oil , dark rum, and cold water, mixed together in equal parts, vanilla extract, ground cinnamon, butter, water, sugar, dark rum, or more to taste

oil, for greasing pan, flour, for coating pan, yellow cake mix (without pudding), vanilla pudding, eggs, combination of cooking oil , dark rum, and cold water, mixed together in equal parts, vanilla extract, ground cinnamon, butter, water, sugar, dark rum, or more to taste

spiced apple cake mix in a jar, all-purpose flour, sugar, baking soda, powdered vanilla, cinnamon, ground nutmeg, chopped nuts, golden raisins, combine and blend ingredients in a medium bowl. store in an airtight, attach this to the jar, spiced apple cake, spiced apple cake mix, canola oil, eggs, chopped apples, preheat the oven to 350 degrees f & grease a tube or bundt pan., place the spiced apple cake mix into a large mixing bowl. make a, well in the center of the mix ; add the oil, eggs, and apples. stir, until mixture is smooth. pour into the prepared pan and bake for, hour & 10 minutes, or until a toothpick inserted into the center, comes out clean. cool ; remove from the cake pan.