343926 pan calvados serrano butter sauce Recipes
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Asparagus With Balsamic Butter Saucefresh asparagus, ends cut, soy sauce, balsamic vinegar and3 Morefresh asparagus, ends cut, soy sauce, balsamic vinegar, butter, salt and pepper, to taste6 ingredients
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Carrabba's Lemon Butter Sauceclarified butter (you ll need about 1/2 stick of butter; ... and7 Moreclarified butter (you ll need about 1/2 stick of butter; directions follow), chopped yellow onions, chopped garlic, fresh lemon juice, dry white wine, salt, pepper, cold butter15 min, 8 ingredients
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Lobster With Lime Butter Saucedry white wine, onion, sliced, green onion, chopped and11 Moredry white wine, onion, sliced, green onion, chopped, fresh thyme sprigs, fresh lime juice, whipping cream, chilled butter (cut into 1/2 inch cubes ), salt and black pepper (to taste), fresh lime juice, olive oil, scotch bonnet pepper, minced, frozen uncooked caribbean lobster tails, thawed , cut in half length wise, paprika, butter, melted25 min, 14 ingredients
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Kangaroo With Shiraz Butter Saucekangaroo fillets, about 400g each, olive oil and13 Morekangaroo fillets, about 400g each, olive oil, salt & pepper, butter, baby spinach, washed, lemon juice, butter, olive oil, shallots, finely chopped, carrot, finely chopped, celery, finely chopped, shiraz wine, beef stock, water, butter, extra2 hour , 15 ingredients
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Shrimp With Lime Butter Saucefreshly squeezed lime juice and6 Morefreshly squeezed lime juice, chilled butter, cut into 8 pieces, corn or peanut oil, shrimp, shelled and deveined, butter lettuce leaves, avocado thinly sliced, a few restaurant style tortilla chips , if desired10 min, 7 ingredients
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Lime and Galangal Butter Saucegarlic, minced, shallot, finely chopped, minced galangal and6 Moregarlic, minced, shallot, finely chopped, minced galangal, dry white wine, butter , cut into 1 tbsp sized pieces, grated lime zest, lime juice, sea salt and freshly ground black pepper to taste, chopped fresh cilantro35 min, 9 ingredients
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Lamb with Merlot-Butter Saucerack of lamb , about 1-1/2 lb,backbone removed,trimmed,an... and10 Morerack of lamb , about 1-1/2 lb,backbone removed,trimmed,and frenched (the butcher will do that for you), dijon mustard, chopped fresh rosemary, salt, freshly ground black pepper, fresh dry whole wheat breadcrumbs, garlic, minced, chopped, fresh flat leaf parsley, olive oil (amount is approximate), merlot, unsalted butter45 min, 11 ingredients
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