4 palak tofu Recipes

  • Palak Tofu
    oil, onion, cinnamon, cardamom, fresh ginger, grated and
    9 More
    oil, onion, cinnamon, cardamom, fresh ginger, grated, garlic cloves, minced, tomato, chopped (about 1 medium), coriander, garam masala, paprika, salt, frozen chopped spinach, thawed & undrained, extra firm tofu, drained & cubed, heavy cream
    50 min, 14 ingredients
  • Palak (Spinach) Tofu
    peanut oil, onion, finely chopped and
    11 More
    peanut oil, onion, finely chopped, green chilies, finely chopped, tomatoes, finely chopped, ginger, grated, fresh spinach, cut to big pieces, about 6 cups, peanut oil, cumin, poppy seed, powdered (or 1/2 cup cashews), kasuri methi, garam masala, salt, tofu , about 1 inch sized cubes
    30 min, 13 ingredients
  • Palak Panir-spinach With Fresh Cheese
    fresh spinach leaves (without stems) or other greens and
    14 More
    fresh spinach leaves (without stems) or other greens, spices, dried fenugreek leaves , optional, panir or ricotta or firm tofu for vegans, oil for deep frying, ghee (or oil), ground turmeric, water, black cummin seeds, ground coriander, chilli powder, grated fresh ginger, teaspon salt to taste, sugar, yoghurt (soya for vegans)
    35 min, 15 ingredients




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