97 pad shrimp rice noodles Recipes

  • Drunken Noodle / Pad Kee Mao
    sliced chicken or 1 1/2 lbs beef or 1 1/2 lbs peeled raw ... and
    21 More
    sliced chicken or 1 1/2 lbs beef or 1 1/2 lbs peeled raw shrimp, wide rice noodles, green onion, chopped with white and green parts separated, white onion, thinly sliced, garlic cloves, minced, minced ginger, green bell pepper, quartered and cut into 1/4-inch slices, thai basil (about 30 leaves ), sweet basil (about 15 leaves ), roma tomatoes, quartered and chopped into 1/2-inch chunks, handful fresh bean sprout, eggs, sesame oil, vegetable oil, chili-garlic sauce (thai chili paste) or 2 tbsp crushed red chili, oyster sauce, fish sauce, vinegar, brown sugar, sugar, mirin, lime , juice of
    20 min, 22 ingredients
  • Pad Thai
    rice stick noodles, chili sauce, fish sauce, lime juice and
    15 More
    rice stick noodles, chili sauce, fish sauce, lime juice, asian chili paste (or hot pepper sauce), vegetable oil, garlic cloves, minced, shallots, sliced, green pepper, sliced, sweet red pepper, sliced, shrimp, peeled and deveined, egg, lightly beaten, tofu, cubed, bean sprouts, green onions, sliced, fresh coriander, chopped, toasted peanuts, chopped, lime wedge, to garnish, coriander sprig, to garnish
    50 min, 19 ingredients
  • Asian Pad Thai
    wide stick rice noodles, chicken broth, sugar and
    15 More
    wide stick rice noodles, chicken broth, sugar, fish sauce (or to taste), tablespoonss lime juice, ketchup, dried red pepper flakes (or to taste), boneless skinless chicken breasts (or use boneless pork, can use more), tofu (can use more ), vegetable oil, divided, egg, beaten, fresh minced garlic (or to taste), raw shrimp, peeled and deveined (can use more ), red bell pepper, seeded and chopped, bean sprouts , packed, green onions, chopped, chopped peanuts (can use more ), black pepper (optional)
    37 min, 18 ingredients
  • Ultimate Pad Thai
    dried thin rice noodles, very hot water, vegetable oil and
    21 More
    dried thin rice noodles, very hot water, vegetable oil, firm tofu, cubed, fresh basil leaves, vegetable oil, chicken , cut into cubes, black tiger shrimp, peeled and deveined, paprika, eggs, beaten, vegetable oil, garlic, minced, white vinegar, fish sauce, brown sugar, ketchup, tamarind paste, hot chili sauce (such as sriracha), lemon grass stalks, minced, water , if needed (optional), chopped roasted peanuts (optional), bean sprouts, lime, cut in wedges, green onions, thinly sliced
    1 hour , 24 ingredients
  • My Favorite Pad Thai
    pork, boneless, thinly sliced and 1 . 5 inches long, sugar and
    13 More
    pork, boneless, thinly sliced and 1 . 5 inches long, sugar, tamarind pulp, dissolved in 2-3 tsp warm water, soy sauce, thai fish sauce, eggs , large, peanut oil, garlic cloves, minced, tofu , cut into narrow strips, vermicelli rice noodles , soaked in warm water 20 min and drained, bean sprouts, rinsed and drained, scallions, cut into 1 . 5 inch lengths, dried shrimp, dry roasted peanuts, coriander leaves (optional)
    40 min, 15 ingredients
  • Golden Dragon Pad Thai
    thai rice noodles, tamarind paste, water and
    16 More
    thai rice noodles, tamarind paste, water, boneless skinless chicken breasts, fried tofu, roasted unsalted peanuts, fish sauce, sugar, lime juice, vegetable oil, chopped garlic, shrimp, shelled and deveined (5 oz), eggs, bean sprouts, green onions , cut into 1 inch pieces, roasted chile, red pepper , strips, fresh coriander leaves, lime
    2 hour 30 min, 19 ingredients
  • A Pad Thai Worth Making
    dried flat rice noodles, fish sauce, fresh lime juice and
    15 More
    dried flat rice noodles, fish sauce, fresh lime juice, white sugar, oyster sauce, asian chile pepper sauce, divided, chicken stock, vegetable oil, chopped garlic, shrimp - peeled and deveined, skinless, boneless chicken breast halves - cut into 1 inch cubes, eggs, beaten, bean sprouts, green onions, chopped into 1 inch pieces, chopped unsalted dry-roasted peanuts, chopped fresh cilantro, lime, cut into 8 wedges, bean sprouts
    30 min, 18 ingredients
  • Thai Curry Soup
    rice noodles (pad thai noodles), olive oil, garlic, minced and
    13 More
    rice noodles (pad thai noodles), olive oil, garlic, minced, minced lemon grass, ground ginger, red curry paste, carton chicken broth, soy sauce, white sugar, reduced-fat coconut milk, peeled and deveined medium shrimp, sliced mushrooms, baby spinach leaves, fresh lime juice, chopped cilantro, green onions, thinly sliced
    50 min, 16 ingredients
  • Shrimp Pad Thai
    wide rice stick noodles (banh pho), ketchup, fish sauce and
    9 More
    wide rice stick noodles (banh pho), ketchup, fish sauce, sugar, crushed red pepper flakes, vegetable oil, divided, shrimp, peeled and deveined, eggs, beaten, fresh bean sprout, sliced green onion (1 inch slices), minced garlic, chopped dry-roasted unsalted peanuts
    45 min, 12 ingredients
  • Shrimp Pad Thai
    wide rice stick noodles (banh pho), ketchup, sugar and
    9 More
    wide rice stick noodles (banh pho), ketchup, sugar, fish sauce, crushed red pepper, vegetable oil, divided, shrimp, peeled and deveined, eggs, lightly beaten, fresh bean sprouts, sliced green onions, bottled minced garlic, chopped unsalted, dry-roasted peanuts
    12 ingredients
  • Pad Thai (Alton Brown)
    tamarind paste, boiling water, fish sauce, palm sugar and
    13 More
    tamarind paste, boiling water, fish sauce, palm sugar, rice wine vinegar, rice stick noodles, marinated tofu , recipe follows, peanut oil, chopped scallions, divided, minced garlic, whole eggs, beaten, salted cabbage, dried shrimp, bean sprouts, divided, roasted salted peanuts, chopped, divided, freshly ground dried red chile peppers , to taste, lime, cut into wedges
    45 min, 17 ingredients
  • Stir-Fried Thai Noodles: Pad Thai (Tyler Florence) Stir-Fried Thai Noodles: Pad Thai (Tyler Florence)
    dried wide rice noodles, fish sauce ( nam pla) and
    12 More
    dried wide rice noodles, fish sauce ( nam pla), tamarind juice, sugar, peanut oil, shrimp, peeled with tails on, garlic cloves, finely chopped, shallots, sliced, fresh red chile, sliced, egg, lightly beaten, fresh bean sprouts, chopped unsalted roasted peanuts, lime, cut into small wedges, fresh cilantro leaves
    14 ingredients
  • Pad Thai Pad Thai
    rice stick noodles, lime juice, water, fish sauce and
    12 More
    rice stick noodles, lime juice, water, fish sauce, rice vinegar, sugar, cayenne, roasted peanut oil, garlic, finely minced, shallot, finely minced, peeled and deveined shrimp, cut into small pieces, eggs, lightly beaten, roasted , unsalted peanuts, roughly chopped, bean sprouts, sliced scallions , about two small bunches, loosely packed cilantro leaves
    40 min, 16 ingredients
  • Camp Stove Pad Thai Camp Stove Pad Thai
    vegetable oil, minced shallots, minced garlic and
    13 More
    vegetable oil, minced shallots, minced garlic, tamarind concentrate, brown sugar, asian fish sauce, chili powder, lime juice, shredded carrots, rinsed bean sprouts, chopped cilantro, chopped green onions, chopped roasted peanuts, dried rice noodles, lime, frozen cooked shelled shrimp or 1 lb firm tofu
    16 ingredients
  • My Friend Ming's Pad Thai My Friend Ming's Pad Thai
    dried thai rice stick noodles, fish sauce (nam pla) and
    12 More
    dried thai rice stick noodles, fish sauce (nam pla), rice vinegar, unbleached cane sugar, vegetable oil, minced peeled fresh ginger, red jalapeno chile, minced, garlic cloves, minced, uncooked large shrimp, peeled, deveined , halved lengthwise, sliced chinese napa cabbage, bean sprouts, lightly packed fresh cilantro leaves, chopped roasted unsalted peanuts, lime wedge
    50 min, 14 ingredients




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