67 overnight rolls roll Recipes

pecan halves, frozen dinner rolls, cook and serve butterscotch pudding mix, butter, brown sugar

apple cider, orange juice, vanilla yogurt (we like dannon lite and fit), rolled oats (not quick cook ), apple (cored and diced ), dried currant (or rasins), dried cranberries, dried blueberries, blanched almond (sliced ), walnuts (chopped ), cinnamon, nutmeg

milk, butter, active dry yeast, white sugar, all-purpose flour, salt, eggs, brown sugar, ground cinnamon, raisins, glaze, light corn syrup, vanilla extract, sugar, half-and-half cream

chopped pecans, frozen yeast rolls, sugar-free vanilla instant pudding mix, light brown sugar, light butter, melted

rolled oats (bulk section of supermarket), water, apple, lemon juice, raisins (or sultanas), mixed nuts, chopped, milk, clear honey

egg yolks, room temperature, whole egg, room temperature, sugar, approximately 1/4 cup, unsalted butter, melted, approximately 6 tbsp, buttermilk, room temperature, all-purpose flour, approximately 4 cups, plus additional for dusting, instant dry yeast, approximately 2 1/4 tsp, kosher salt, vegetable oil or cooking spray, light brown sugar, approximately 1 cup packed, ground cinnamon, salt, unsalted butter, melted, approximately 1 1/2 tbsp, cream cheese, softened, approximately 1/4 cup, milk, powdered sugar, approximately 1 1/2 cups

rolled oats, milk, apple juice, honey, cinnamon, walnuts, chopped (you can use almonds or pecans), tart green apple, thinly sliced, yogurt , of desired flavor plain vanilla works perfect, fresh raspberry (or other berries)

rolled oats (bulk section of supermarket), water, strawberries, lemon juice, dried cranberries (i used pomegranate flavored), pecans, chopped, clear honey

almonds, chopped and divided, rhodes frozen rolls, butter, melted, triple sec , grand marnier (or liqueur of your choice), orange rind, grated, cinnamon, brown sugar, salt, vanilla, golden raisins or 1/4 cup dried cranberries, instant butterscotch pudding mix (not diet )

flour, rye flour, salt, yeast, honey, water, divided, sunflower seeds, sesame seeds, flax seeds , soaked overnight

frozen dough rolls (ie. rhodes), brown sugar, butter or 1/2 cup margarine, non-instant vanilla pudding mix, walnuts (optional) or 1/2 cup pecans (optional), cinnamon

dozen frozen dough rolls, butterscotch pudding mix (not instant ), brown sugar, butter, melted, pecans, coarsely chopped

pecan halves, frozen dinner rolls, serve butterscotch pudding mix, butter, brown sugar

count) package frozen dinner rolls, instant butterscotch pudding mix (small size), brown sugar , packed, cinnamon, butter, melted, pecan pieces

frozen dinner roll, instant butterscotch pudding mix, brown sugar , firmly packed, cinnamon, butter, melted, pecans

rolled oats, sesame seeds, toasted and ground, dried apricots; chopped fine, raisins; chopped fine, shredded unsweetened dried coconut, almonds; blanched, chopped or slivered, nonfat dried milk powder, toasted wheat germ, butter or margarine, white corn syrup or 3/4 cup honey, sugar, chunky peanut butter, orange or lemon extract, grated orange or lemon peel, chocolate chips ; 2 cups, paraffin , food grade or 3/4 cup butter

bayerische semmelklosse - bavarian bread dumplings, hard rolls (kaiser rolls), warm milk, canadian bacon, diced, butter, softened, onion, diced, parsley flakes, eggs, salt and pepper, hard rolls thinly and place in a large bowl; set aside to dry overnight., bring large kettle of salted water to boil. soak bread in warm milk. bread should be moist, but not soggy. fry onion and bacon in butter until onion is tender. stir onion and bacon into moist bread. add parsley flakes, eggs, salt and pepper to bread. stir to combine all ingredients. shape into large dumplings. drop into boiling water. simmer uncovered, for 20 minutes, or until dumplings rise to surface.

unbaked frozen yeast dinner roll dough (reduce to 12 for a bundt pan), butterscotch pudding mix (do not use instant), brown sugar, chopped pecans or 1 1/2 cups walnuts, melted butter, cinnamon (optional)