9 oven stew cream mushroom Recipes

  • Oven Stew
    stew meat and
    6 More
    stew meat, carrots; quartered or 1 small package of baby carrots, potatoes; peeled and quartered, sweet onion; peeled and quartered, tomatoes, dry onion soup mix, cream of mushroom soup
    4 hour , 7 ingredients
  • Oven Beef Stew
    beef stew meat, cut into 1 inch cubes, cubed potatoes and
    5 More
    beef stew meat, cut into 1 inch cubes, cubed potatoes, chopped carrots, condensed cream of mushroom soup, condensed french onion soup, water, frozen green peas
    4 hour 15 min, 7 ingredients
  • Aunt Mil's Oven Stew Aunt Mil's Oven Stew
    stew meat, potatoes, cut up, carrots, cut in chunks and
    5 More
    stew meat, potatoes, cut up, carrots, cut in chunks, onion, sliced, cream of celery soup, cream of mushroom soup, onion soup mix, tomato sauce
    5 hour 15 min, 8 ingredients
  • Oven-Baked Chop Suey Oven-Baked Chop Suey
    pork stew meat, shell macaroni, cooked and drained and
    9 More
    pork stew meat, shell macaroni, cooked and drained, diced celery, onions, diced, chopped green pepper, condensed cream of mushroom soup, undiluted, condensed cream of chicken soup, undiluted, mushroom stems and pieces, drained, soy sauce, diced pimientos, drained, chow mein noodles
    15 min, 11 ingredients
  • Saturday Night Oven Beef Saturday Night Oven Beef
    beef stew meat, sliced mushrooms or 8 oz button mushrooms and
    4 More
    beef stew meat, sliced mushrooms or 8 oz button mushrooms, beef broth, onions, chopped, cream of celery soup, onion gravy mix
    12 min, 6 ingredients
  • Lola's Oven Beef  Stew Lola's Oven Beef Stew
    chuck roast or 3 lbs seven-bone roast, cut into pieces and
    11 More
    chuck roast or 3 lbs seven-bone roast, cut into pieces, onions, quartered, carrots, cut into chunks, stalks celery, cut into chunks, dry onion soup mix, cream of mushroom soup , diluted, tomatoes, dried basil, uncooked tapioca (yes, 8 tablespoons!), sherry wine or 1 cup red wine, salt, pepper
    5 hour , 12 ingredients
  • Beef Bourguignon with Potato Gratin Beef Bourguignon with Potato Gratin
    cooking oil, lean stewing beef, cut into 1-inch cubes and
    17 More
    cooking oil, lean stewing beef, cut into 1-inch cubes, salt and freshly ground black pepper, bacon, chopped, carrot, diced, onion, diced, celery stalk, diced, tomato paste, all-purpose flour, full-bodied , young red wine, veal stock , beef or chicken stock, thyme, bay leaf, foot long piece butcher s twine, pearl white and/or red onions , oven roasted and peeled, button mushrooms, halved and sauteed in butter, russet potatoes, peeled and sliced into 1/8-inch thickness, heavy cream (can substitute half-and-half or milk), grated gruyere or swiss cheese
    3 hour 50 min, 19 ingredients




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