28 oven split Recipes

  • Italian Sausage Sandwiches
    italian sweet sausage or 4 -6 hot italian sausages and
    9 More
    italian sweet sausage or 4 -6 hot italian sausages, dry white wine or 1 1/4 cups water, divided, extra virgin olive oil, divided, onions, thinly sliced ,lengthwise, garlic, minced, red bell peppers or 3 -4 large green bell peppers, seeded and thinly sliced, salt & freshly ground black pepper, crusty french rolls, split and warmed in oven, provolone cheese , 1 to 2 slices per sandwich (desirable) (optional), fairly spicy marinara sauce (if not spicy , simmer with garlic and red pepper flakes or cayenne pepper to taste)
    45 min, 10 ingredients
  • Beef & Onions in Barbecue Sauce
    top round beef steak, 3/4 inch thick, flour and
    8 More
    top round beef steak, 3/4 inch thick, flour, oven cooking bag (20 x 14 ), onion, thinly sliced,separated into rings, crusty rolls, split, prepared chili sauce, chili powder, brown sugar, garlic, crushed, hot pepper sauce
    1 hour 5 min, 10 ingredients
  • Mushroom-Smothered Turkey Sandwiches
    butter, sliced mushrooms, mushroom gravy mix, cold water and
    2 More
    butter, sliced mushrooms, mushroom gravy mix, cold water, shaved oven-roasted turkey breast, hamburger buns, split, toasted
    20 min, 6 ingredients
  • Curry Chicken and Rice Dinner Curry Chicken and Rice Dinner
    oven bag (large size -- 14- x 20-inch), all-purpose flour and
    8 More
    oven bag (large size -- 14- x 20-inch), all-purpose flour, curry powder, divided, uncooked quick-cooking rice, roasted red bell peppers, drained and sliced, chicken broth, yellow onion, chopped, raisins, chicken bouillon granules, split chicken breasts, skinned
    10 ingredients
  • Death-Defying Stuffed Shrimp with Tasso Ham and Crab (Tyler Florence) Death-Defying Stuffed Shrimp with Tasso Ham and Crab (Tyler Florence)
    olive oil, onion, finely diced, chopped parsley, divided and
    18 More
    olive oil, onion, finely diced, chopped parsley, divided, tasso, finely diced, cornbread crumbs, chicken stock, lump crab meat , picked through, salt and freshly ground pepper, shrimp, about 10 per lb, peeled with tails on, melted butter, mixed micro greens, roasted tomato aioli , recipe follows, egg yolks, salt, dry mustard, cayenne, lemon, juiced, roasted garlic cloves, saffron dissolved in 2 tbsp hot water, roma tomatoes, split and oven dried, canola oil
    1 hour 35 min, 21 ingredients
  • Hearts of Palm Beignets with Roasted Tomato Dipping Sauce (Emeril Lagasse) Hearts of Palm Beignets with Roasted Tomato Dipping Sauce (Emeril Lagasse)
    hearts of palm, blanched, small dice, chopped chives and
    20 More
    hearts of palm, blanched, small dice, chopped chives, minced red onions, minced garlic, flour, baking powder, egg, milk to constitute, crystal hot sauce, worcestershire sauce, salt and pepper, olive oil, oven toasted italian roma tomatoes, split in half, minced shallots, minced garlic, creole mustard, white wine, salt and pepper, sizzled leeks (julienned leeks, tossed in flour and fried), brunoise red peppers, brunoise yellow peppers, chopped green onions
    1 hour 45 min, 22 ingredients




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