149946 oven roasted pork brown glaze Recipes
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garlic clove, kosher salt, dijon mustard and8 Moregarlic clove, kosher salt, dijon mustard, fresh ginger, grated, pork tenderloin , trimmed of any silverskin and excess fat, fresh ground black pepper, turnip (optional), potatoes, quartered (optional), celery, diced (optional), winter squash, cut into large dice (optional), olive oil , for the vegetables (if using)1 hour 35 min, 11 ingredients
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vegetable oil and14 Morevegetable oil, boneless center cut pork loin, trimmed and tied, kosher salt, fresh ground black pepper, onion, thickly sliced, carrots, thickly sliced, stalks celery, thickly sliced, garlic cloves, smashed, fresh thyme, fresh rosemary, cold unsalted butter, apples , such as cortland peeled, cored and cut into 8 slices each, apple cider vinegar, apple cider, whole grain mustard16 min, 15 ingredients
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pork tenderloin (well trimmed 8-10 oz each) and7 Morepork tenderloin (well trimmed 8-10 oz each), garlic cloves (crushed ), orange zest (grated ), thyme leaves (fresh, stripped from stems , or 1/2 tsp. dried thyme), pepper (freshly ground ), orange juice, rice wine vinegar, honey20 min, 8 ingredients
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vegetable oil and14 Morevegetable oil, boneless center cut pork loin, trimmed and tied, kosher salt , to taste, fresh ground black pepper , to taste, onion, thickly sliced, carrots, thickly sliced, stalks celery, thickly sliced, garlic cloves, smashed, fresh thyme, fresh rosemary, cold unsalted butter, cortland apples, cored and cut into 8 slices each or 2 rome apples, peeled cored and cut into 8 slices each, apple cider vinegar, apple cider, whole grain mustard16 min, 15 ingredients
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Overnight Slow Roasted Porkpork shoulder, 1 the bone, skin scored with a sterilized ... and9 Morepork shoulder, 1 the bone, skin scored with a sterilized exacto knife, dry white wine, chicken stock, carrots, peeled, sliced into thick rings, onions, peeled and roughly chopped, fennel bulbs, trimmed, head garlic, peeled , and smashed, fresh thyme, fennel seeds, sea salt10 hour , 10 ingredients
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Roast Pork in Horseradish Crustfresh breadcrumb, olive oil and4 Morefresh breadcrumb, olive oil, bottled prepared horseradish, drained, boneless pork loin, dijon mustard, mayonnaise45 min, 6 ingredients
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Mark Bittman's Pernil (Cuban Roast Pork)pork shoulder (or use fresh ham) and10 Morepork shoulder (or use fresh ham), garlic cloves, peeled (you can use more garlic, this is the minimum), onion, quartered, fresh oregano leaves or 1 tbsp dried oregano, ground cumin, dried ancho chile powder or 1 tsp other mild chili powder, salt, fresh ground black pepper, olive oil , as needed, wine or 1 tbsp cider vinegar, lime wedge, for serving5 hour 15 min, 11 ingredients
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Roasted Pork Loin With Beer Saucebutter, red onion, thinly sliced, garlic cloves, minced and10 Morebutter, red onion, thinly sliced, garlic cloves, minced, ground cumin, ground cinnamon, ground allspice, beer (i prefer amber, avoid dark or stout ), dijon mustard, honey, pork loin , tied, vegetable oil, butter, room temp, all-purpose flour1 hour 45 min, 13 ingredients
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Roast Pork With Potato and Fetaonion, roughly chopped, new potatoes, thinly sliced and8 Moreonion, roughly chopped, new potatoes, thinly sliced, olive oil, plus extra for drizzling, pork medallions, tomatoes, halved, fresh thyme sprig, white wine, vegetable stock, feta, crumbled, lemon , grated zest30 min, 10 ingredients
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Roast Pork With Basil and Mushroom Stuffingmushroom, chopped fresh basil and8 Moremushroom, chopped fresh basil, onion, finely chopped (1/4 cup), salt, pepper, rolled boneless pork loin (about 3 1/4 lbs), chicken broth, butter, all-purpose flour, fresh basil leaf (to garnish )2 hour 30 min, 10 ingredients
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Roasted Pork Chops With Polentaolive oil, pork chops (1 inch thick bone-in ) and6 Moreolive oil, pork chops (1 inch thick bone-in ), kosher salt & freshly ground black pepper, grape tomatoes, halved, garlic cloves, sliced, dry white wine, instant polenta, gruyere cheese, grated (1 1/2 cups)30 min, 8 ingredients
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Garlicky Lime Roast Porkpork butt, garlic cloves, peeled, limes and5 Morepork butt, garlic cloves, peeled, limes, fresh cilantro, washed and dried, goya adobo seasoning, sazon goya, ground black pepper, olive oil5 hour 25 min, 8 ingredients
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Roast Pork Smorrebroddanish pumpernickel bread or 8 slices other rye bread and7 Moredanish pumpernickel bread or 8 slices other rye bread, butter, softened, leaves lettuce leaves, pork, canned sweet-sour red cabbage, chilled and drained, cooked prunes, pitted, peeled oranges, parsley sprigs15 min, 8 ingredients
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Roasted Pork Tenderloin With Butternut Squash Mash and Tarragonbutternut squash , cut in half lengthwise, seeds removed and12 Morebutternut squash , cut in half lengthwise, seeds removed, lean pork tenderloin , trimmed of all visible fat, salt, fresh ground black pepper, nonstick butter-flavored cooking spray, unsweetened applesauce, dijon mustard, apple cider , low-sodium chicken broth or 1/2 cup low-sodium low-fat chicken broth, agave nectar, agave nectar, chopped fresh tarragon, ground nutmeg, toasted walnuts, broken into small pieces45 min, 13 ingredients
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