144959 oven clams bacon tomatoes Recipes

lean bacon (applewood-smoked bacon, hickey smoked), black pepper (optional), powdered chipotle pepper (optional), brown sugar (optional)

uncooked white rice, water, minced red onion, garlic, minced, butter, minced clams, corn, lemon juice, tomato sauce, chopped fresh basil, salt and pepper to taste, water, heavy cream

baking potatoes, chopped, kosher salt, black pepper, bacon, thick sliced

plum tomato, canned minced clams, drained, prepared white horseradish, lemon wedge

applewood-smoked bacon (about 6 slices), torn romaine lettuce (from 1 large head ; about 13 oz), tomatoes , grape , and/or pear , halved, garlic clove, pressed, mayonnaise, white-wine vinegar

tomato , any amount, any type, i would possible start out using a couple of kilos plum tomato

white wine, littleneck clams, bacon, toasted bread crumbs, butter, melted, garlic, minced, chopped parsley leaves, grated parmesan, salt, jalapenos, minced, red pepper, minced

garlic, minced, red onion, diced, red bell pepper, diced, yellow bell pepper, diced, olive oil, plus more for drizzling, unsalted butter, at room temperature, littleneck clams, bacon, cooked and chopped, breadcrumbs, white wine

clams, bacon, cubed potatoes, chopped onion, milk, light cream ( half and half), flour, worchestire sauce, sugar

olive oil, chopped shallots, saffron threads, crushed, fennel seeds, crushed, garlic cloves, minced, clam juice, pernod (licorice-flavored liqueur), tomato paste, chopped fresh tarragon, salt, freshly ground black pepper, red potatoes, cut into 1/2-inch cubes, fennel bulb, cut into 12 wedges, littleneck clams, peeled and deveined medium shrimp

skinless chicken breasts, corn on the cob, cannellini or 2 (300 g) butter beans, drained, bananas, salt and pepper (to season), white wine, low-fat creme fraiche, low-fat margarine, bacon, fresh mint leaves, to serve

bacon, cream cheese, sour cream, fresh chives , plus, chopped fresh chives, prepared horseradish, fresh lemon juice, salt, hot pepper sauce , to taste

garlic cloves, minced, olive oil, chopped onion (1 small), coarsely chopped tomato (2 large), white wine, clam juice, crushed red pepper, dozen littleneck clams (about 2 1/4 lb), chopped fresh basil

clams, diced tomatoes, white wine, oil, onion (diced ), jalapeno peppers (or the equivalent of slices, diced), garlic cloves, oregano, salt, flour, sugar, chili pepper flakes (optional)

green tomato, chopped small, okra, sliced into 1cm rounds, yellow cornmeal, salt (to taste), fresh ground black pepper (to taste), olive oil