132418 oven baked mozzarella arancini Recipes
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olive oil, onion, finely chopped, garlic, crushed and14 Moreolive oil, onion, finely chopped, garlic, crushed, uncooked arborio rice, dry white wine, boiling chicken stock, frozen green peas, chopped ham, salt and pepper to taste, grated parmesan cheese, egg, beaten, egg, milk, mozzarella cheese, cut into 3/4 inch cubes, all-purpose flour, dry bread crumbs, vegetable oil for deep frying55 min, 17 ingredients
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uncooked arborio rice, water, ground beef and14 Moreuncooked arborio rice, water, ground beef, onion, finely chopped, garlic, minced, tomato paste, water, shredded mozzarella cheese, eggs, bread crumbs, grated romano cheese, salt, pepper, eggs, beaten, bread crumbs, oil for frying , or as needed, marinara sauce1 hour , 17 ingredients
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reduced-sodium chicken broth, olive oil and14 Morereduced-sodium chicken broth, olive oil, onion, chopped finely, garlic clove, crushed, arborio rice, dry white wine, frozen peas, ham, chopped finely, parmesan cheese, finely grated, mozzarella cheese, egg, lightly beaten, plain flour, egg, lightly beaten (extra ), milk, dry breadcrumbs, vegetable oil , for deep frying1 hour , 16 ingredients
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risotto rice, peas, shelled, ground beef and13 Morerisotto rice, peas, shelled, ground beef, firm ripe tomatoes, eggs, onion, provolone cheese cubes, mozzarella cheese, breadcrumbs, meat stock, butter, dry white wine, extra virgin olive oil, parmesan cheese, grated, peanut oil (for frying ), salt and pepper1 hour 25 min, 16 ingredients
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olive oil, onion, finely chopped (1 medium onion) and10 Moreolive oil, onion, finely chopped (1 medium onion), italian sausage, hot (or mild if you prefer ), garlic cloves, minced, red wine, crushed tomatoes (i like cento brand), water, pesto sauce, bottled (i use homemade ), penne pasta, baby spinach leaves, fresh, coarsely chopped, fresh mozzarella cheese, cubed (or 4 oz. normal mozzarella), parmesan cheese , divided usage1 hour , 12 ingredients
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nonstick vegetable oil spray and3 Morenonstick vegetable oil spray, tomatoes (about 2 1/2 lb), halved lengthwise, extra-virgin olive oil, assorted fillings (such as whole-milk ricotta cheese , pesto, chopped olives, small fresh mozzarella balls, soft fresh goat cheese, and anchovies)1 hour , 4 ingredients
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olive oil, onion, diced, stalk celery, sliced finely and21 Moreolive oil, onion, diced, stalk celery, sliced finely, garlic cloves, minced, crushed tomatoes, tomato paste, oregano, marjoram, parsley, leaves fresh basil, salt and pepper, dry red wine, eggplant, peeled and sliced 1/4 slices, flour , for dusting, eggs, lightly beaten, milk (butter ), breadcrumbs, seasoned with spices, salt and pepper, ricotta cheese, shredded mozzarella cheese, grated romano cheese or 1/2 cup parmesan cheese, egg, parsley, extra grated cheese1 hour , 24 ingredients
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Arancini with Peas and Mozzarellachicken stock or canned low-sodium broth, unsalted butter and11 Morechicken stock or canned low-sodium broth, unsalted butter, minced shallots, arborio rice (10 1/2 oz), freshly grated parmesan cheese (2 oz), kosher salt and freshly ground pepper, chopped parsley, eggs, all-purpose flour, fine dry bread crumbs, mozzarella , cut into eighteen 1/2-inch dice, fresh or frozen peas, vegetable oil, for frying13 ingredients
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Arancini With Marinara Sauce (As Seen on Martha Stewart)arborio rice, olive oil, garlic cloves, finely chopped and9 Morearborio rice, olive oil, garlic cloves, finely chopped, eggs, freshly grated parmigiano-reggiano cheese, italian seasoned breadcrumbs, chopped fresh flat-leaf parsley, coarse salt & freshly ground black pepper, fresh buffalo mozzarella cheese, cut into 1/2-inch cubes, prosciutto, thinly sliced, halved and folded into quarters, canola oil, for frying, marinara sauce30 min, 12 ingredients
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Arancini With Green Goddess Dressingvegetable oil, for deep-frying, eggs and14 Morevegetable oil, for deep-frying, eggs, risotto rice (i made mine a day before with porcini and shitake mushrooms and spinach, no parmesan added), grated parmesan cheese, panko breadcrumbs (dried japanese breadcrumbs), mozzarella cheese, cut into 1/2-inch cubes, salt & freshly ground black pepper, to taste, garlic clove, peeled, fresh parsley leaves , plus more for garnish, basil leaves, mint leaf, anchovy fillets, drained, extra virgin olive oil, red wine vinegar, sour cream, fresh ground black pepper , to taste11 min, 16 ingredients
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Arancini (Food Network Kitchens)low-sodium chicken broth, kosher salt, arborio rice and8 Morelow-sodium chicken broth, kosher salt, arborio rice, pine nuts, toasted, shredded mozzarella cheese (2 oz), shredded fontina cheese (2 oz), chopped fresh parsley, eggs, grated parmesan cheese, breadcrumbs, vegetable oil, for frying2 hour 30 min, 11 ingredients
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Arancini (Emeril Lagasse)chicken stock, butter, chopped onion and22 Morechicken stock, butter, chopped onion, carnaroli or arborio rice, dry white wine, grated parmigiano-reggiano, plus extra for garnish, heavy cream, chopped fresh herbs , such as basil, thyme, parsley or chives, salt and freshly ground black pepper, eggs, cubed mozzarella , cheddar, muenster or swiss cheese, chopped ham , prosciutto, pepperoni, salami, or other fully-cooked meat or sausage, vegetable oil, for deep-frying, flour, dry italian bread crumbs, essence , recipe follows, tomato sauce , as accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 15 min, 25 ingredients
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Arancini Al Ragubeef stock, unsalted butter, sea salt, saffron strands and22 Morebeef stock, unsalted butter, sea salt, saffron strands, arborio rice, grated parmesan, grated pecorino, ground beef, ground pork, sea salt and freshly ground pepper, pancetta, finely chopped, olive oil, yellow onion, finely chopped, carrot, finely chopped, celery stick, finely chopped, bay leaf, white wine, tomato puree, tomato paste dissolved in 1 cup warm water, peas, unsalted butter, mozzarella, cut into 1/4-inch cubes, flour, salt, plain breadcrumbs, canola oil, for frying3 hour 10 min, 26 ingredients
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Arancini di Riso (Giada De Laurentiis)vegetable oil, for deep-frying, eggs, beaten to blend and17 Morevegetable oil, for deep-frying, eggs, beaten to blend, risotto with mushrooms and peas, recipe follows, cooled, grated parmesan, dried italian-style bread crumbs, mozzarella, cut into 1/2-inch cubes, salt, canned low-salt chicken broth, dried porcini mushrooms, unsalted butter, olive oil, chopped onions, white mushrooms, finely chopped, garlic cloves, minced, arborio rice or short-grain white rice, dry white wine, frozen peas, thawed, grated parmesan, salt and freshly ground black pepper, optional30 min, 19 ingredients
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Oven Roasted Tomatoes with Mushroom Risotto and Fresh Mozzarella (Emeril Lagasse)whole creole tomatoes, peeled and cored, olive oil and22 Morewhole creole tomatoes, peeled and cored, olive oil, essence , recipe follows, olive oil, minced shallots, minced garlic, diced yellow onions, sliced wild mushrooms, arborio rice, mushroom broth, butter, heavy cream, parmesan reggiano, fresh mozzarella, chiffonade of basil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme47 min, 24 ingredients
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Oven-Dried Tomato Tart with Goat Cheese and Black Olivesextra-virgin olive oil, divided and10 Moreextra-virgin olive oil, divided, tomatoes or large romas, cored , halved crosswise, seeded, garlic cloves, thinly slivered, minced fresh thyme, divided, sheet frozen puff pastry (half of 17.3-oz package), thawed, coarsely grated whole-milk mozzarella cheese, soft fresh goat cheese (about 4 oz), eggs, whipping cream, oil-cured black olives, pitted, freshly grated parmesan cheese11 ingredients
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