56099 orleans style sloppy roast poboy Recipes

garlic cloves, minced, salt, fresh ground black pepper, eye of round roast , tied, olive oil, chopped onion, chopped celery, chopped carrot, chopped fresh rosemary, red wine, crushed tomatoes, beef broth

onion powder, garlic powder, celery seed, crushed, worcestershire sauce, pepper, boneless rolled pork loin roast (4 to 5 lb), sauerkraut, undrained, sugar , optional, johnsonville polish kielbasa sausage or polish sausage, cut into 1/2-inch pieces

boneless pork loin roast, creamy peanut butter, soy sauce, ground coriander, ground cumin, chili powder, garlic, crushed, lemon juice, soy sauce, pineapple juice, garlic, crushed, dry sherry , optional, minced fresh gingerroot, chopped unsalted peanuts

water, cider vinegar, salt, worcestershire sauce, garlic powder, pepper, onions, thinly sliced, divided, whole peppercorns, divided, bay leaves, divided, boneless beef or venison rump or chuck roast (3-1/2 to 4 lb), canola oil, carrots, cut into 1-inch chunks, cornstarch, cold water

boneless beef chuck roast (2 to 3 lb), olive oil, diced tomatoes and green chilies, sweet red pepper, chopped, chopped celery, chopped onion, quick-cooking tapioca, minced garlic, salt, hot cooked rice

roasting chickens, hungarian paprika, chopped fresh thyme, divided, salt, divided, fresh ground black pepper, divided, lemons, divided, olive oil, all-purpose flour, dry white wine (such as sauvignon blanc), reduced-sodium fat-free chicken broth, fresh lemon juice, sugar, thyme , springs (optional), lemon slice (optional), roasted lemons, quartered (to roast , add lemons to the roasting rack during the last 20 minutes of the cooking time) (optional)

roasted red peppers, drained (or roast my own), tomato sauce, basil leaves, black pepper, balsamic vinegar

roasted red peppers, drained and coarsely chopped, roasted garlic, hot pepper sauce , or to taste, freshly squeezed lemon juice, dried oregano, ground white pepper, crumbled feta, cream cheese, softened, extra-virgin olive oil, half-and-half (optional)

boneless pork loin roast, kosher salt, chinese five spice powder, ginger, minced, garlic, minced, rice vinegar, sake, water or 1/2 cup hot stock, pomegranate molasses, dark soy sauce

boneless pork roast (3-4 lbs), wishbone italian dressing, pineapple (reserve juice), light brown sugar, soy sauce

chuck roast (or substitute blade), salt and pepper, vegetable oil, green onions, finely sliced, garlic cloves, chopped, fresh gingerroot, finely chopped, soya sauce, cilantro, chopped, fresh green chile, finely chopped (or red chillies), stalk lemongrass, finely chopped, coconut milk, lime , juice of

reynolds oven cooking bag (14-inch x20-inch), flour, water, onion soup mix, boneless beef chuck roast, red potatoes, whole, onion, cut in quarters, peeled baby carrots, chopped parsley (optional)

boneless beef chuck roast , tied, salt, pepper, vegetable oil, onions, chopped medium, carrot, peeled and cut into 1-inch pieces, garlic cloves, minced, dry red wine, crushed tomatoes, low sodium chicken broth, low sodium beef broth, minced fresh thyme (or 1 tsp. dried ), bay leaves, red pepper flakes, minced fresh parsley

roasted red peppers, drained and diced, shredded monterey jack cheese, cream cheese, softened, mayonnaise, minced onion, garlic, minced, prepared dijon-style mustard

boneless pork loin roast, soy sauce, red wine, cider vinegar, lemon juice, prepared mustard, garlic, minced

cayenne pepper, salt, chili powder , paprika, pepper and ground coriander, ground cloves and garlic powder, chopped green pepper, chopped onion, butter, mushroom stems and pieces, drained, tomato paste, divided, boneless pork shoulder butt roast (2 to 3 lb), king arthur unbleached all-purpose flour

roast beef, cooked (prime rib or any cooked leftover beef), cooked potatoes or 1 1/2 lbs mashed potatoes, shallots, peeled and julienne cut, capers, salt and pepper, roasted garlic (optional), oil, jalapenos, fine diced, seeded (optional)