7183 oriental eye round Recipes
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oriental-flavor instant ramen noodles and13 Moreoriental-flavor instant ramen noodles, unsalted spanish peanuts, whole, with skins, salt or 1/2 tsp substitute, margarine, green cabbage, coarsely shredded, fresh spinach, stemmed, chopped, red radishes, sliced, stalks celery, thinly sliced , save leaves for garnish, evaporated milk, white vinegar, vegetable oil, brown sugar or 2 tbsp splenda blend, kikomen soy sauce, kraft creamy horseradish sauce (optional)25 min, 14 ingredients
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Oriental Meatballs Ramenoriental-flavor instant ramen noodles, ground beef, water and1 Moreoriental-flavor instant ramen noodles, ground beef, water, snow peas , lettuce (or any other veggie you like)20 min, 4 ingredients
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Oriental Chicken Tendersoriental chicken tenders, orange marmalade, ground ginger and8 Moreoriental chicken tenders, orange marmalade, ground ginger, garlic powder, soy sauce, chicken tenders, rinsed and dried, rice crispies cereal (crushed to 3/4 cup), toasted sesame seeds, in sealable plastic bag, combine marmalade, ginger, garlic powder and soy sauce. add chicken to marinade. marinate in refrigerator 1 hour., in shallow pan or plate, combine rice crispies cereal and sesame seeds. remove chicken from marinade, draining off excess liquid slightly. discard marinade. coat completely in cereal mixture. place in single layer on foil-lined baking sheet coated with cooking spray., bake at 400of about 30 minutes or until chicken is tender, no longer pink and juices run clear. do not cover pan or turn chicken while baking. serve hot with sweet and sour sauce or hot mustard, if desired.11 ingredients
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Peppered Eye of Round Roast, Hot or Cold, Crock Poteye of round roast, garlic powder, black peppercorns and6 Moreeye of round roast, garlic powder, black peppercorns, soy sauce, red wine, sherry wine, oil, worcestershire sauce (yes, use it all ), garlic cloves10 hour 7 min, 9 ingredients
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Easy Eye of Round Roasteye of round beef roast , 2 - 3 lb and5 Moreeye of round beef roast , 2 - 3 lb, thickly sliced baby portabella mushrooms, turkey gravy mix, water, white wine, olive oil8 hour 10 min, 6 ingredients
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Tender Eye Of Round Roast Beefeye of round beef roast (3 lbs), salt, pepper, garlic3 hour , 5 ingredients
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Slow-cooker Spicy Marinated Eye of Roundeye of round roast, sweet onions, sliced, salt, pepper and2 Moreeye of round roast, sweet onions, sliced, salt, pepper, spicy sauce, garnish: chopped fresh parsley6 ingredients
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Eye-of-Round with Horseradish Creamless-fat cream cheese, softened, prepared horseradish and6 Moreless-fat cream cheese, softened, prepared horseradish, dijon mustard, dry red wine, light butter, melted, eye-of-round roast, salt, pepper8 ingredients
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Eye of Round With Roasted-Garlic Saucewhole garlic heads, fat-free beef broth, divided and7 Morewhole garlic heads, fat-free beef broth, divided, dried marjoram, divided, salt, divided, garlic cloves, peeled, shallots, peeled, lean eye-of-round roast, pepper, brandy9 ingredients
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Eye-of-Round Roast with Onion Saucebeef eye-of-round roast, chablis or other dry white wine and12 Morebeef eye-of-round roast, chablis or other dry white wine, white wine vinegar, minced fresh parsley, dried whole thyme, dried whole rosemary, crushed, ground red pepper, garlic, minced, vegetable cooking spray, water, onions, thinly sliced and separated into rings, skim milk, cornstarch, dijon mustard14 ingredients
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Smothered Round Steak and Mushroomseye of round steak, cream of mushroom soup 98% fat free and3 Moreeye of round steak, cream of mushroom soup 98% fat free, cream of onion soup, worchestershire sauce, mushrooms, fresh5 ingredients
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Oriental Beef Stripssliced round steak, onion, cut in chunks (optional) and4 Moresliced round steak, onion, cut in chunks (optional), soy sauce, garlic powder, water, brown gravy mix6 hour 15 min, 6 ingredients
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Oriental ginger beef - Mexican hoagiepickled ginger or 2 -3 inches gingerroot, sliced as thin ... and9 Morepickled ginger or 2 -3 inches gingerroot, sliced as thin as possible, salt, mirin, sugar (or if you don tsp have it 1/3 cup japanese rice wine vinegar and 1 1/2 tsp ), pico de gallo (salsa fresca) or any light tasting salsa, with, lime juice, very thinly cross-grain not fatty sliced beef (rib eye, rump, round, i suspect even brisket. if you are lucky enough to have an eastern rim type ma), kaiser rolls or 1 -2 hoagie roll, monterey jack pepper cheese, a bit of sweet hot mustard (i liked it) (optional)24 hour 2 min, 10 ingredients
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