39 orange whipped frosting Recipes

  • Mandarin Orange Cake With Frosting
    white cake mix, eggs, oil or 1/3 cup applesauce and
    6 More
    white cake mix, eggs, oil or 1/3 cup applesauce, mandarin oranges (including juice), cool whip, crushed pineapple (including juice), instant vanilla pudding, mandarin orange segments, mint leaf
    40 min, 9 ingredients
  • Pumpkin Spice Layer Cake with Caramel and Cream Cheese Frosting
    all purpose flour, baking soda, baking powder, cinnamon and
    17 More
    all purpose flour, baking soda, baking powder, cinnamon, ground ginger, freshly grated nutmeg, ground allspice, ground cardamom, pure pumpkin, sugar, vegetable oil, eggs, grated orange peel, powdered sugar, divided, heavy whipping cream, vanilla extract, salt, cream cheese, room temperature, unsalted butter, room temperature, candied orange peel
    21 ingredients
  • Chocolate-Orange Truffle Cake
    betty crocker supermoist chocolate fudge cake mix, water and
    6 More
    betty crocker supermoist chocolate fudge cake mix, water, vegetable oil, eggs, pure orange extract, betty crocker rich and creamy ready to spread chocolate frosting, heavy whipping cream, semi-sweet chocolate chips
    40 min, 8 ingredients
  • Ginger Cake with Crystallized Ginger Frosting
    all purpose flour, ground ginger, ground cinnamon and
    14 More
    all purpose flour, ground ginger, ground cinnamon, baking soda, salt, unsalted butter, room temperature, golden brown sugar, eggs, mild-flavored (light) molasses, stout (beer), flat, room temperature, chilled whipping cream, powdered sugar, minced crystallized ginger, orange slices, quartered, crystallized ginger slices, fresh cranberries
    17 ingredients
  • Weight Watchers Gob Cake
    food cake mix, mandarin oranges, egg whites, whole egg and
    2 More
    food cake mix, mandarin oranges, egg whites, whole egg, unsweetened applesauce, fat-free cool whip (for frosting )
    55 min, 6 ingredients
  • Jack-o'-Lantern Cupcakes
    vanilla frosting (16 oz), orange food coloring and
    2 More
    vanilla frosting (16 oz), orange food coloring, cupcakes of your choice, assorted candies : spice drops, fruit leather, green licorice and licorice whips, candy corn, miniature and peanut m&ms, jelly beans
    4 ingredients
  • Grand Marnier Frosting Grand Marnier Frosting
    butter, softened, unsweetened chocolate, melted and
    3 More
    butter, softened, unsweetened chocolate, melted, grand marnier (orange liqueur) or orange juice, whipping cream, powdered sugar , sifted
    5 ingredients
  • Pineapple Cake With Whipped Cream Filling/Frosting Pineapple Cake With Whipped Cream Filling/Frosting
    fresh pineapple, flour, baking soda, salt, eggs and
    6 More
    fresh pineapple, flour, baking soda, salt, eggs, granulated sugar, butter, whipping cream, powdered sugar, pineapple-orange marmalade, water
    1 hour 30 min, 11 ingredients
  • Carrot Cake With Orange Cream Cheese Frosting Carrot Cake With Orange Cream Cheese Frosting
    eggs, vegetable oil, canned pumpkin puree, white sugar and
    15 More
    eggs, vegetable oil, canned pumpkin puree, white sugar, dark brown sugar, vanilla extract, all-purpose flour, whole wheat flour, baking soda, baking powder, salt, ground cinnamon, carrots, freshly grated, pecans, finely chopped, low-fat cream cheese, softened, sugar, orange , zest and juice, cool whip, flaked coconut (optional)
    50 min, 19 ingredients
  • Volcano Cake Volcano Cake
    red velvet cake mix (recommended : duncan hines), water and
    9 More
    red velvet cake mix (recommended : duncan hines), water, vegetable oil, eggs, chocolate whipped frosting (recommended : betty crocker), green decorating icing (recommended : betty crocker easy flow), red decorating icing (recommended : betty crocker easy flow), orange decorating icing (recommended : betty crocker easy flow), yellow decorating icing (recommended : betty crocker easy flow), tube yellow gel decorations (recommended : cake mate), tube red gel decorations (recommended : cake mate)
    1 hour 10 min, 11 ingredients
  • Cookie Frosting Cookie Frosting
    butter, softened, whipping cream, salt, powdered sugar and
    2 More
    butter, softened, whipping cream, salt, powdered sugar, vanilla extract, orange paste food coloring
    6 ingredients
  • Splenda Glaze or Frosting Splenda Glaze or Frosting
    splenda granular sugar substitute, cornstarch, water and
    10 More
    splenda granular sugar substitute, cornstarch, water, vanilla extract or 1 drop maple flavoring or 1 tsp lemon zest or 1 tsp orange zest or 1/2 tsp rum extract, reduced-fat cream cheese, butter, softened, vanilla, drop imitation maple flavor, splenda sugar substitute (1/2 cup splenda granular powdered sugar), sugar-free instant pudding mix, milk, cream cheese, frozen light whipped dessert topping, thawed
    10 min, 13 ingredients
  • Basic Whipped Cream Frosting And Variations Basic Whipped Cream Frosting And Variations
    heavy cream, very cold and
    7 More
    heavy cream, very cold, powdered ( confectionary ) sugar to taste, vanilla , or almond or flavor extract of choice( orange, lemon, anise etc etc ), variations, chocolate : 1/2 cup baking cocoa, sifted in with in the icing sugar, mocha/expresso : 1 tbsp instant coffee, mixed in the cream, alcoholic : 1 - 2 tbsp rum, sherry, kaluha etc etc, pudding flavor : 2 tbsp instant vanilla pudding powder
    8 ingredients
  • Vintage Cake Icing Recipes 1889 - 1929 Vintage Cake Icing Recipes 1889 - 1929
    these vintage cake icing recipes are taken from mom s old... and
    31 More
    these vintage cake icing recipes are taken from mom s old recipe scrapbooks , circa 1929. mom often used these easy cake frosting recipes to decorate cakes for birthdays and everyday use., seven minute icing recipe, egg white , 3/4 cups white sugar, 1 tbsp corn syrup, 1/4 tsp cream of tartar, 3 tbsp water, 1/2 tsp vanilla. combine all ingredients, except flavoring, in top of double boiler and beat; place over rapidly boiling water and beat 7 minutes or until frosting is fluffy and will hold shape; remove from stove, add flavor and beat 1 minute longer; spread immediately., easy vanilla icing recipe, butter , 1-1/2 cups icing sugar, 1-1/2 tbsp milk, 1/2 tsp vanilla; beat., vanilla butter cream icing recipe, butter , 1/2 tsp salt, 2 tsp vanilla, 3 cups icing sugar, 1/4 cup milk. combine all ingredients and mix., butterscotch icing recipe, in a saucepan combine 3 tbsp butter , 3 tbsp milk, 1/2 cup dark brown sugar. heat till dissolved, beat in 1-2/3 cups icing sugar and 1/2 tsp vanilla; beat till creamy., icing recipes, these old-fashioned , homemade icing recipes are taken from the white house cook book by hugo ziemann, steward of the white house, and mrs. f. litre. gillette, a celebrated 19th-century cookbook author, published by the saalfield publishing company, new york, in 1913., cake frosting tips, in the first place , the eggs should be cold, and the platter on which they are to be beaten also cold. allow, for the white of 1 egg, 1 small teacupful of powdered sugar. break the eggs and throw a small handful of the sugar on them as soon as you begin beating; keep adding it at intervals until it is all used up. the eggs must not be beaten until the sugar has been added in this way, which gives a smooth, tender frosting, and 1 that will dry much sooner than the old way., spread with a broad knife evenly over the cake, and if it seems too thin, beat in a little more sugar. cover the cake with two coats, the second after the first has become dry, or nearly so. if the icing gets too dry or stiff before the last coat is needed, it can be thinned sufficiently with a little water, enough to make it work smoothly., a little lemon juice , or half a teaspoonful of tartaric acid, added to the frosting while being beaten, makes it white and more frothy., flavors mostly used are lemon , vanilla, almond, rose, chocolate, and orange., if you wish to ornament with figures or flowers, make up rather more icing, keep about 1-third out until that on the cake is dried; then, with a clean glass syringe, apply it in such forms as you desire and dry as before; what you keep out to ornament with may be tinted pink with cochineal , blue with indigo, yellow with saffron or the grated rind off an orange strained through a cloth, green with spinach juice and brown with chocolate, purple with cochineal and indigo. strawberry, or currant and cranberry juices color a delicate pink., cake in a cool oven with the door open to dry, or in a draught in an open window., almond frosting (marzipan icing recipe), whites of three eggs, beaten up with three cups of fine, white sugar. blanch a lb of sweet almonds, lb them in a mortar with a little sugar, until a fine paste, then add the whites of eggs, sugar and vanilla extract. lb a few minutes to thoroughly mix. cover the cake with a very thick coating of this, set in a cool oven to dry, afterwards cover with a plain icing., chocolate frosting, whites of four eggs , three cups of powdered sugar and nearly a cup of grated chocolate. beat the whites a very little, they must not become white, stir in the chocolate, then put in the sugar gradually, beating to mix it well., plain chocolate icing, put into a shallow pan four tablespoonfuls of scraped chocolate , and place it where it will melt gradually, but not scorch; when melted, stir in three tablespoonfuls of milk or cream and 1 of water; mix all well together, and add 1 scant teacupful of sugar; boil about five minutes, and while hot, and when the cakes are nearly cold, spread some evenly over the surface of 1 of the cakes; put a second 1 on top, alternating the mixture and cakes; then cover top and sides, and set in a warm oven to harden., all who have tried recipe after recipe , vainly hoping to find 1 where the chocolate sticks to the cake and not to the fingers, will appreciate the above. in making those most palatable of cakes, chocolate eclairs, the recipe just given will be found very satisfactory., tutti frutti icing, mix with boiled icing 1 oz each of chopped citron , candied cherries, seedless raisins, candied pineapple, and blanched almonds., sugar icing, extra-refined sugar add 1 oz of fine white starch ; lb finely together and then sift them through gauze; then beat the whites of three eggs to a froth. the secret of success is to beat the eggs long enough, and always 1 way; add the powdered sugar by degrees, or it will spoil the froth of the eggs. when all the sugar is stirred in continue the whipping for half an hour longer, adding more sugar if the ice is too thin., take a little of the icing and lay it aside for ornamenting afterward. when the cake comes out of the oven, spread the sugar icing smoothly over it with a knife and dry it at once in a cool oven., ornament the cake with it, make a cone of stiff writing paper and squeeze the colored icing through it, so as to form leaves, beading or letters, as the case may be. it requires nicety and care to do it with success.
    15 min, 32 ingredients
  • Amazing Halloween Rainbow Bundt Cake Amazing Halloween Rainbow Bundt Cake
    betty crocker supermoist white cake mix and
    8 More
    betty crocker supermoist white cake mix, water , vegetable oil and eggs called for on cake mix box, betty crocker supermoist dark chocolate cake mix, water , vegetable oil and eggs called for on cake mix box, black gel food coloring or paste food coloring, purple gel food coloring or paste food coloring, orange gel food coloring or paste food coloring, betty crocker whipped fluffy white frosting, seasonally colored sprinkles or nonpareils
    1 hour , 9 ingredients
  • Chocolate Cake With Creme De Cacao Icing Chocolate Cake With Creme De Cacao Icing
    unsweetened cocoa powder and
    18 More
    unsweetened cocoa powder, instant dry roasted coffee powder, water, milk, cake flour, baking powder, baking soda, butter, granulated sugar, eggs, pure vanilla extract, coffee cream frosting, instant coffee powder, creme de cacao, chilled all-purpose whipping cream, sugar, sliced fresh strawberries , mandarin orange segments(drained), or any fruit of your choice.
    20 ingredients
  • Carrot Cake Loaf and Cream Cheese Icing (a Double Recipe) Carrot Cake Loaf and Cream Cheese Icing (a Double Recipe)
    eggs, applesauce and
    15 More
    eggs, applesauce, splenda sugar substitute (bake-able sugar substitute), flour, carrots , chopped in a food processor, skim milk, cinnamon, orange zest, grated, baking soda, baking powder, salt, raisins (optional), cream cheese frosting, light cream cheese, vanilla extract, frozen light whipped dessert topping
    1 hour , 17 ingredients




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