202114 orange scented sour cream poppy Recipes

sugar, flour, butter, melted, poppy seed, flour, sugar, baking powder, baking soda, salt (optional), fat-free buttermilk, butter, melted, orange zest (i use zest of 1 ), vanilla, egg, lightly beaten, reduced-fat sour cream (don tsp use fat-free, they don tsp turn out as well)

butter, at room temperature, sugar, eggs, separated, vanilla, flour, baking soda, salt, sour cream, poppy seed, cream cheese, at room temperature (not whipped), sweet butter, at room temperature, powdered sugar , sifted

yellow cake mix, instant vanilla pudding mix, vegetable oil, eggs, sour cream, orange juice, poppy seeds

cake, poppy seeds, eggs, white sugar, sour cream, vanilla extract, cake flour, baking powder, baking soda, salt, lemon filling, white sugar, cornstarch, salt, grated lemon zest, lemon juice, water, orange juice, butter, egg yolks, beaten

sour cream, condensed cream of chicken soup, white wine, skinless, boneless chicken breasts

all-butter pastry dough, sour cream (not reduced-fat ), canned solid-pack pumpkin (13 oz), eggs, separated, dark brown sugar, ground cinnamon, freshly grated nutmeg, ground ginger, salt, lightly sweetened whipped cream

golden poundcake mix, sour cream, poppy seeds, grated lemon rind, lemon extract, vanilla, eggs, powdered sugar, lemon peel, grated, lemon juice

all-purpose flour, granulated sugar, baking powder, baking soda, salt, cold unsalted butter, cut into bits, freshly grated orange zest (2 large oranges), sour cream, whole milk

orange roughy fillets, sour cream, shredded parmesan cheese, paprika, salt, pepper, italian seasoned breadcrumbs, butter or 2 tbsp margarine, melted

orange roughy fillets, sour cream, shredded parmesan cheese, paprika, salt, pepper, italian-seasoned breadcrumbs, butter or margarine, melted

poppy seeds, fennel seeds, strong, freshly brewed earl grey tea, all-purpose flour, baking soda, baking powder, salt, cool unsalted butter, sugar, eggs, pure vanilla extract, sour cream, sugar, pans (2 by 3 1/2 inches) or a muffin tin, buttered and floured (unless your pans are nonstick

orange jello, boiling water, mandarin orange segments, sour cream, vanilla ice cream

sour cream, mayonnaise, red wine vinegar, orange marmalade, salt, black pepper, freshly grounded

sour cream, orange juice, dijon mustard, prepared horseradish, green onions, diced

fresh strawberries, sliced (about 6 cups), granulated sugar, orange liqueur, sour cream, brown sugar

sour cream, orange juice, dijon mustard, prepared horseradish, green onions, diced

sour cream coffee cake, butter, white sugar, eggs, flour, baking soda, baking powder, salt, sour cream, cinamon, brown sugar

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.