213 orange ice with almond Recipes

orange (large), eggs, caster sugar, almond meal, baking powder, caster sugar (for dusting), icing sugar (for dusting after baking), butter (or oil spray for greasing pan.)

eggs, sugar, canola oil, orange juice, almond extract, ground almonds, baking powder, flour, icing sugar, whole almonds

blanched almond, almond paste, egg white, baking powder, almond extract, grated orange zest (optional), icing sugar , for dusting

all-purpose flour, sugar, margarine, baking powder, eggs, vanilla, lemon zest or 1 pinch orange zest, ground almonds, sugar, water, almond extract, icing sugar or chocolate

ice cubes, orange juice, milk, sugar, vanilla, almond extract (optional, to taste), egg , raw (optional, add at your own risk!)

whipping cream, egg yolks, superfine sugar, peaches, peeled and cut into 1 inch pieces, fresh orange juice, almond liqueur, crushed amaretti

butter, cranberries, marzipan, self-raising flour, sugar, eggs, ground almonds, orange, almond extract, cranberries, sugar, vanilla pod, orange, icing sugar

all-purpose flour, natural almonds (with skin), toasted lightly, cooled , and ground fine in a blender, double-acting baking powder, vegetable shortening, granulated sugar, egg, almond extract, water, sugar, unsalted butter, softened, freshly grated orange zest, orange juice

butter chopped, grated orange rind, icing sugar mixture, orange flower water, eggs lightly beaten, plain flour, ground almonds, blanched almonds halved

all-purpose flour, salt, unsalted butter, cut into small pieces (2 sticks), ice water, blanched almond, toasted, almond paste, unsalted butter, room temperature, sugar, egg, orange blossom water, powdered sugar

sugar, orange juice (no pulp), oranges, blanched almond, margarine, egg, flour, apricot jam or 4 tbsp orange marmalade, flour, salt, margarine, cold cut into pieces, ice water

unsalted butter, softened to room temperature, caster sugar (75 g), orange zest, finely grated, egg, ground almonds (almond meal /40 g), desiccated coconut (30 g), fine polenta (cornmeal or 40 g), baking powder (gluten-free if required), orange juice, freshly squeezed for best flavour, buttermilk, icing sugar , sifted (160 g or gluten-free if required), orange juice, freshly squeezed is best, orange zest, thin strips for decoration (optional)

soft butter, cocoa, icing sugar (about 1 lb), vanilla (add 1 tsp orange or almond as well for a new twist), milk

blood oranges, golden brown sugar, unsalted butter, diced, vanilla ice cream, sliced almonds, toasted, fleur de sel * (optional)

fresh or frozen cranberries, orange juice, almond extract, vanilla ice cream, softened, semisweet chocolate , coursely chopped or 3/4 cup miniature chips

orange juice, crushed ice, coconut milk (thick ), almond extract

best quality whole chocolate milk (this is important for good flavor! i use trader s point organic grassfed or make my own with droste coacoa powder and a bit of brown sugar to taste - just no high fructose corn syrup overly sweetened stuff please!), brown sugar - or white granulated if that is what you have. (once the mixture is frozen, it won tsp taste as sweet as it did unfrozen. trader s point is not too sweet, so i make it a bit sweeter for freezing and i like the flavor of best.), cream cheese, half tsp optional flavor extract or oil (like orange or raspberry or almond or coconut or...), egg, mexican crema , or sour cream, or ceme fraiche

oranges, softened butter, sugar, eggs, cointreau, ground blanched almonds, all purpose flour, salt, baking powder, toasted almond ice cream, recipe strawberry compote , recipe follows, fresh mint, sugar, fresh strawberries, washed, patted dry and sliced, sugar, grand marnier