187082 open pimiento cheese blts Recipes

red bell pepper, halved and seeded, fat-free cream cheese, softened, minced green onions, canola mayonnaise, hot sauce (such as texas pete), ground red pepper, cheddar cheese, shredded (about 3/4 cup), applewood-smoked bacon slice, cooked and crumbled, fresh squash blossoms

sharp cheddar cheese, shredded, mayonnaise, chopped pecans, toasted, salt, hot sauce

boneless skinless chicken breasts, salt, pepper, milk, egg, japanese-style bread crumbs (panko), canola oil, for frying, pimento cheese

shredded extra-sharp cheddar cheese, shredded swiss cheese, shredded colby-monterey jack cheese, mayonnaise, chopped pimiento, drained, ranch salad dressing, hot pepper sauce

extra-sharp cheddar cheese, shredded, mild cheddar cheese, shredded, cream cheese, softened, diced pimiento, drained, roasted red bell peppers, drained, drained pickled jalapeno pepper slices, mayonnaise, worcestershire sauce, assorted crackers or bread slices

sharp cheddar cheese, grated, monterey jack cheese, grated, pimientos , drain juice, salt, pepper, sour cream, mayonnaise, garlic (mashed in a jar)

low-fat or fat-free greek yogurt, diced pimiento, drained, chopped fresh cilantro, chopped jarred pickled jalapeno peppers, undrained, reduced-fat extra-sharp cheddar cheese, shredded, monterey jack cheese, shredded

stalks celery, cleaned and cut into 3 inch sections, pimento cheese (i use price s), drops hot sauce (optional)

shredded sharp cheddar cheese, mayonnaise, minced onion, ground red pepper

blt macaroni salad, uncooked elbow macaroni, green onions, finely chopped, tomato, diced, diced celery, mayonnaise, white vinegar, salt, pepper, bacon, cooked and crumbled

blt pasta, olive oil, salt, white pepper, minced garlic, minced fresh basil, minced fresh oregano, diced roma tomatoes (about 3 tomatoes), diced red onion, fresh bacon pieces, cooked crisp and, crumbled (about 1/2 lb bacon ), pasta , cooked according to package directions, bibb lettuce, for garnish, warm olive oil in a 12-inch skillet over medium-low heat. when the oil is warm , but not popping, add salt, pepper, garlic, basil and oregano; cook 1 minute, stirring. add tomatoes, red onion and bacon pieces; cook 1 1/2 minutes. add pasta and toss all together. garnish with lettuce leaves.

shredded cheddar cheese, shredded monterey jack cheese, jalapeno juice, sliced pimientos, drained well, cream cheese, very soft, mayonnaise

grated mild cheddar cheese (i like to use sharp), neufchatel cheese or 1 cup cream cheese, fresh lemon juice, warm water, chopped pimiento or 1 (4 oz) jar roasted red peppers, drained, minced celery (i mince mine in the food processor), scallions, white part only, minced, chopped toasted pecans

cheddar cheese, sharp cheddar cheese, process cheese spread, sugar, salt, pepper, diced pimiento, drained, mayonnaise or salad dressing

grated extra-sharp yellow cheddar cheese (about 6 oz), grated extra-sharp white cheddar cheese (about 6 oz), mayonnaise, diced drained pimiento peppers from jar, roasted red peppers, or piquillo peppers (about 2 1/2 oz), cayenne pepper, celery sticks, ritz crackers

mayonnaise, cream cheese, softened, garlic cloves, minced, chopped flat leaf parsley, drops tabasco sauce, pimientos, undrained, shredded sharp cheddar cheese, pecan chips

extra sharp cheddar cheese, shredded, monterey jack cheese with peppers, shredded, mayonnaise, chopped green chiles, diced pimiento, drained, poblano chile pepper, seeded and minced, sweet onion, minced, worcestershire sauce