76832 open hot turkey sandwich gravy pot Recipes

cheddar cheese, cubed, sweet pickle, diced, cooked turkey, cubed, chopped onion, mayonnaise, salt and pepper, to taste, hamburger buns, butter

butter or 2 tbsp margarine, all-purpose flour, milk, shredded sharp cheddar cheese, worcestershire sauce, prepared mustard, salt, cayenne pepper, sliced smoked turkey, bread, toasted, tomatoes, bacon, cooked, fresh grated parmesan cheese, paprika

boneless turkey breast (2 lbs each), salt, pepper, cream of chicken soup, hamburger buns, cranberry sauce , if desired

mayonnaise, salsa, green onions, chopped, sourdough bread, deli-sliced turkey, pepperjack cheese, butter

turkey giblets , removed from bird, neck, gizzard and liver, salt and pepper, sage, stalk celery, chopped, onion, chopped, seasoned flour, water

turkey pan dripping, white wine, flour, parsley, garlic powder, salt, thyme, pepper

turkey giblets, seasoned flour, salad oil, onion, chopped, water, fat and dripping, flour, salt, pepper, potato water

hot turkey sausage, stalks celery, chopped, onion, diced, green bell pepper, diced, garlic, pressed, italian-style diced tomatoes, undrained, low-sodium chicken broth, uncooked long-grain white rice, bay leaf

hot dogs, bread, american cheese, ketchup , to taste, other condiments , to taste

bread (thick sliced and toasted as you like it), turkey breast (pieces sliced thin), turkey gravy (hot ), jellied cranberry sauce (or whole berry)

thickly sliced garlic parmesan italian bread (depending on number of sandwiches), deli sliced turkey breast, unsalted butter, all-purpose flour, swanson chicken broth, garlic powder, italian seasoning (can be subbed with a pinch of basil, oregano, sage, crushed red pepper, thyme, rosemary), coursely ground black pepper, shredded mozzarella cheese or parmesan cheese, portion as desired

hot french fries , hot andcooked crispy, salt, pepper, grated cheddar cheese (medium or sharp), hot turkey gravy, hot (medium-thick )

softened butter, chopped fresh herbs , such as thyme, sage and parsley, boneless turkey breasts (2 1/2 to 3 lb each), fresh bay leaves, olive oil spray, kosher salt and coarse black pepper, butter, fresh herbs , such as thyme, sage and parsley, finely chopped, ribs celery with leafy tops, chopped, apples, chopped, yellow onions, chopped, bay leaf, salt and freshly ground black pepper, stuffing cubes, such as pepperidge farms, chicken stock, butter, coarse black pepper, flour, turkey or chicken stock, worcestershire sauce, egg yolk, dijon mustard , optional, salt, a couple cups stock , to reheat sliced turkey, sliced good quality white or wheat bread, chopped fresh parsley, garnish

cooked turkey, cubed, velveeta cheese, cubed, celery, chopped, green pepper, chopped, onion, chopped, mayonnaise or 1 cup salad dressing, cream of chicken soup

bread, toasted, butter, softened, cooked turkey, shredded cheddar or process american cheese, bacon strips, cooked and drained, tomato , optional, grated parmesan cheese

turkey or chicken broth, white cornmeal, tapioca, salt, butter or margarine, softened, eggs, separated, chopped cooked turkey, giblet gravy

turkey sausage, ground, maple extract, skim milk, cornstarch, pepper, salt, cinnamon, garlic powder, red pepper, cinnamon stick, pillsbury grands refrigerated buttermilk biscuits