12 open faced ham egg Recipes

  • Open-Face Ham-and-Egg Sandwich
    arugula , thoroughly washed, chopped fresh basil and
    9 More
    arugula , thoroughly washed, chopped fresh basil, balsamic vinaigrette, butter, melted, thick) crusty italian bread or ciabatta slices, butter, eggs, salt, freshly cracked pepper, smoked ham (about 1/2 lb.), sharp provolone cheese
    39 min, 11 ingredients
  • Open-Faced Cordon Bleu
    eggs, italian seasoned breadcrumbs and
    8 More
    eggs, italian seasoned breadcrumbs, boneless skinless chicken breast halves, pounded to 1/4 inch thick, vegetable oil, butter, diced tomatoes, undrained, oregano, salt, ham , thin, monterey jack cheese
    30 min, 10 ingredients
  • Open-Faced Sandwich Ham and Boiled Egg With Chives
    pumpernickel bread (or other dark bread) and
    5 More
    pumpernickel bread (or other dark bread), butter or 2 tsp margarine, ham, lettuce leaves, hard-boiled eggs, chives
    13 min, 6 ingredients
  • Open-Faced Omelet
    fresh broccoli florets, chopped sweet red pepper and
    6 More
    fresh broccoli florets, chopped sweet red pepper, sliced green onions, cubed fully cooked ham, frozen shredded hash brown potatoes, thawed, egg substitute, pepper, shredded reduced-fat cheddar cheese
    30 min, 8 ingredients
  • Open-Faced Monte Cristo Sandwiches Open-Faced Monte Cristo Sandwiches
    eggs, milk, honey mustard and
    5 More
    eggs, milk, honey mustard, whole wheat or whole grain white bread slices, butter, sliced smoked deli ham, havarti cheese slices (about 1/2 lb.), claussen kosher dill pickle spears
    22 min, 8 ingredients
  • Open-Faced Monte Cristo Sandwiches Open-Faced Monte Cristo Sandwiches
    eggs, milk, prepared yellow mustard, whitewheat bread and
    5 More
    eggs, milk, prepared yellow mustard, whitewheat bread, butter, strawberry jam, sliced deli turkey or chicken, sliced smoked deli ham, swiss cheese slices
    22 min, 9 ingredients
  • Open-Faced Deviled Ham and Fried Egg Sandwiches Open-Faced Deviled Ham and Fried Egg Sandwiches
    sliced boiled ham, coarsely chopped, mayonnaise and
    10 More
    sliced boiled ham, coarsely chopped, mayonnaise, dijon mustard, hot sauce, cayenne pepper, snipped chives, english muffins (3/4-inch slices) or 4 slices of firm white bread (3/4-inch slices), unsalted butter, softened, unsalted butter, softened, extra virgin olive oil, eggs, kosher salt & freshly ground black pepper
    20 min, 12 ingredients
  • Open-Faced Egg Sandwich Open-Faced Egg Sandwich
    white-wine vinegar, reduced-fat mayonnaise and
    8 More
    white-wine vinegar, reduced-fat mayonnaise, whole-grain mustard, olive oil, divided, freshly ground black pepper, country ham (about 1 1/2 oz), tomatoes , sliced in half lengthwise, eggs, french baguette (about 8 oz), cut into four 3-inch-long pieces, chopped frisee
    20 min, 10 ingredients
  • Fried Egg & Ham Open Face Sandwich With Arugula Fried Egg & Ham Open Face Sandwich With Arugula
    ciabatta, canola oil or 2 tbsp olive oil, salt and pepper and
    11 More
    ciabatta, canola oil or 2 tbsp olive oil, salt and pepper, grated lemon zest, fresh lemon juice, dijon mustard, mayonnaise, salt & freshly ground black pepper, canola oil or 1/4 cup olive oil, chopped fresh chives, arugula, washed and dried, canola oil or 1 tbsp olive oil, country ham or 8 slices prosciutto, eggs
    10 min, 14 ingredients
  • Spanish Open-Faced Omelet (Wolfgang Puck) Spanish Open-Faced Omelet (Wolfgang Puck)
    extra-virgin olive oil, plus more for drizzling and
    9 More
    extra-virgin olive oil, plus more for drizzling, diced red peppers, diced yellow peppers, diced green peppers, salt and freshly ground black pepper, peeled, seeded, and small diced tomatoes, eggs, pitted black olives, serrano or prosciutto ham, sliced into thin ribbons, leaves basil , chiffonade
    30 min, 10 ingredients




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