193 onion soup crust Recipes

  • Onion Soup With a Crust (Kuoritettu Sipulikeitto)
    onions, sliced, butter and
    6 More
    onions, sliced, butter, beef stock (rich ) or 3 (10 1/2 oz) cans beef broth (with 2 cups water), bay leaf, salt, pepper, french bread, thickly sliced, parmesan cheese, grated
    55 min, 8 ingredients
  • Onion Tartlets
    unsalted butter, vidalia onion, medium, chopped and
    6 More
    unsalted butter, vidalia onion, medium, chopped, fines herbes or 1 1/2 tsp herbes de provence, refrigerated pie crusts, half-and-half, egg, lightly beaten, onion soup mix, parmesan cheese, shredded
    1 hour 10 min, 8 ingredients
  • Onion Crusted Chicken
    boneless chicken breasts, onion soup mix, eggs, water and
    2 More
    boneless chicken breasts, onion soup mix, eggs, water, breadcrumbs, butter flavored pam cooking spray (or 3 tbsp oil)
    25 min, 6 ingredients
  • Onion-crusted Pork Chops
    lipton recipe secrets onion soup mix, plain breadcrumbs and
    2 More
    lipton recipe secrets onion soup mix, plain breadcrumbs, pork chops or 4 boneless , 1 inch thick, dijon mustard
    40 min, 4 ingredients
  • Onion-Crusted Meat Loaf with Roasted Potatoes
    condensed tomato soup, ground beef and
    4 More
    condensed tomato soup, ground beef, french s french fried onions, egg, beaten, worcestershire sauce, potatoes, cut into quarters
    1 hour 13 min, 6 ingredients
  • Onion -Crusted Pork Chops Onion -Crusted Pork Chops
    lipton recipe secrets onion soup mix, panko breadcrumbs and
    5 More
    lipton recipe secrets onion soup mix, panko breadcrumbs, pork chops, bone-in or 4 boneless pork chops, 1 inch thick, dijon mustard, dried sage, black pepper, garlic powder
    50 min, 7 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Onion and Garlic Beer Soup Onion and Garlic Beer Soup
    onions (about 10), sliced thin, garlic cloves, minced and
    7 More
    onions (about 10), sliced thin, garlic cloves, minced, olive oil, a 12-oz bottle of beer (not dark ), beef broth, sugar, unsalted butter, day-old rye bread , crusts discarded and the bread cut into 1/2 inch cubes, freshly grated parmesan as an accompaniment
    9 ingredients
  • Sandra Lee's Sweet Onion Tartlets Sandra Lee's Sweet Onion Tartlets
    butter and
    7 More
    butter, vidalia onions or 1 other sweet onion, diced, about 3 cups, refrigerated pie crusts (recommended -- pillsbury ), eggs, half-and-half, golden onion soup mix, find dried herbs (i used thyme, garlic salt, and parsley), shredded monterey jack cheese
    1 hour 1 min, 8 ingredients
  • Sweet Onion Tartlets (Sandra Lee) Sweet Onion Tartlets (Sandra Lee)
    butter and
    7 More
    butter, vidalia onion or other sweet onion, diced, about 3 cups, refrigerated pie crust (recommended: pillsbury ), egg, half-and-half, golden onion soup mix (recommended: lipton ), fine herbs (recommended : spice islands), shredded monterey jack cheese
    1 hour 20 min, 8 ingredients
  • Five Onion Soup With Stilton Crust Five Onion Soup With Stilton Crust
    spanish onions, sliced, red onions, sliced and
    12 More
    spanish onions, sliced, red onions, sliced, leeks, white part only , julienned and washed thoroughly, spring onions or 1 bunch scallion, white part and 1 inch green, cut on the bias, shallots, sliced, strong chicken stock, brandy, whiskey, unsalted butter, double cream, salt, white pepper, sheets pastry dough (five inch square), crumbled stilton cheese
    1 hour 15 min, 14 ingredients
  • Swiss-Style Onion Soup Swiss-Style Onion Soup
    unsalted butter, vegetable oil, sliced onions and
    7 More
    unsalted butter, vegetable oil, sliced onions, leeks, well rinsed, thinly sliced (white and light green parts only ), dijon mustard, dried thyme, crumbled, whole grain bread, crusts removed, cut into 3/4-inch squares, half-and-half, milk, salt & freshly ground black pepper
    1 hour , 10 ingredients
  • Mushroom and Onion Bread Pudding Mushroom and Onion Bread Pudding
    butter, onions, thinly sliced, mushroom, sliced, eggs and
    5 More
    butter, onions, thinly sliced, mushroom, sliced, eggs, golden onion soup mix, heavy cream, worcestershire sauce, french bread, crusts removed,1/2 inch cubes, fresh grated parmesan cheese
    13 hour 45 min, 9 ingredients
  • Black Pepper-Crusted Burgers with Mustard Sauce (Sandra Lee) Black Pepper-Crusted Burgers with Mustard Sauce (Sandra Lee)
    apple cider plus 1 tbsp, dijon mustard and
    7 More
    apple cider plus 1 tbsp, dijon mustard, chopped fresh tarragon, ground sirloin, onion soup mix, cracked black pepper, kaiser rolls, toasted, lettuce tomato slices, and red onion slices, relish skewers
    35 min, 9 ingredients
  • Barbara's Panko Crusted Chicken With Potatoes Cheese and Onions Barbara's Panko Crusted Chicken With Potatoes Cheese and Onions
    boneless skinless chicken breasts, light sour cream and
    8 More
    boneless skinless chicken breasts, light sour cream, onion soup mix, milk, red potatoes, sliced 1/4-inch thick, onion, sliced 1/4-inch thick, olive oil, salt and pepper, cheese, shredded , i used a mexican blend, panko breadcrumbs
    1 hour 20 min, 10 ingredients
  • Herb Salt Crusted Prime Rib (Sandra Lee) Herb Salt Crusted Prime Rib (Sandra Lee)
    beef rib roast, worcestershire sauce and
    7 More
    beef rib roast, worcestershire sauce, seasoned pepper , salt free, kosher salt, italian dressing mix, egg whites, water, low-sodium beef broth, onion soup mix
    20 min, 9 ingredients
  • Healthy Chicken Pot Pie With Biscuit Crust Healthy Chicken Pot Pie With Biscuit Crust
    onion, chopped, garlic clove, minced and
    17 More
    onion, chopped, garlic clove, minced, reduced-fat chicken broth, diced potatoes, peeled, chopped carrots, green beans, cut in 1 inch pieces, reduced-fat cream of chicken soup (or cream of mushroom), all-purpose flour, chopped cooked chicken breasts, fresh parsley, chopped, dried basil, dried thyme, black pepper, all-purpose flour, ground sage, baking powder, salt, butter or 2 tbsp margarine, skim milk
    55 min, 19 ingredients
  • Onion-Crusted Meat Loaf With Roasted Potatoes Onion-Crusted Meat Loaf With Roasted Potatoes
    condensed tomato soup, ground beef, french-fried onions and
    4 More
    condensed tomato soup, ground beef, french-fried onions, egg, beaten, worcestershire sauce, potatoes, cut into quarters, salt
    1 hour 10 min, 7 ingredients




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