692 onion cheese gratin Recipes

water, cauliflower florets (about 1 1/2 lb), salt, divided, uncooked small seashell pasta, all-purpose flour, low-fat milk, chopped fresh or 3/4 tsp dried thyme, garlic cloves, crushed, shredded reduced-fat sharp cheddar cheese, grated fresh parmesan cheese, chopped green onions, dijon mustard, black pepper, white bread, butter, melted

olive oil, onions , halved lengthwise and sliced thin crosswise (about 7), fresh thyme, minced or 1/4 tsp dried thyme, crumbled, red potatoes (about 7), mild soft fresh goat cheese, chilled, crumbled (about 1/2 cup), unsalted butter, cold , cut into pieces, milk

butter, softened, light or nonalcoholic beer, or reduced, sodium chicken broth, whipping cream, diced onion, salt, pepper, garlic clove, minced, russet potatoes (4 medium), peeled , thinly, minced fresh rosemary or 1, granny smith apples, peeled, thinly sliced, shredded sharp cheddar cheese

onions, sliced, cold water, boiling water, bread, toasted, part-skim mozzarella cheese, paprika

flour, salt, cinnamon, butternut squash - peeled, seeded and sliced, apples - peeled, cored and sliced, sweet onion, thinly sliced, chicken stock, shredded sharp cheddar cheese, bacon, cooked and crumbled

russet potatoes , spuds sliced as thin as you can get, melted butter or 2 tbsp margarine, yellow onions, sliced thin, cheese soup, milk, salt and pepper, crackers or 1/2 cup breadcrumbs, grated cheddar cheese

onions (spanish or red or a mixture), olive oil, thyme, fresh, salt, fresh black pepper , 3 grinds, whipping cream, dry white wine, parmesan cheese, gruyere cheese, grated

uncooked medium seashell pasta (about 12 oz), broccoli florets (about 1 lb), olive oil, divided, garlic cloves, minced, chopped onion, low-fat milk, divided, all-purpose flour (about 1 1/2 oz), shredded fontina cheese, grated asiago cheese, salt, freshly ground black pepper, ground red pepper, ground nutmeg, white bread

soft fresh breadcrumbs, chopped fresh italian parsley, freshly grated parmesan cheese, lemon zest, butter, sweet onions, halved and thinly sliced, garlic cloves, minced, milk, salt, fresh ground black pepper, shredded italian cheese blend, baking potatoes, peeled and thinly sliced

soft, fresh breadcrumbs, chopped fresh parsley, grated parmesan cheese, lemon zest, butter, sweet onions, halved and thinly sliced, garlic cloves, minced, all-purpose flour, milk, salt, ground red pepper, shredded italian six-cheese blend, baking potatoes, peeled and thinly sliced

onions, minced (2 lb), butter (or try using less ), flour, eggs or 3 egg yolks, milk , cream or 2/3 cup half-and-half, salt (or to taste), pepper, nutmeg, grated swiss cheese or 1/2 cup gruyere cheese, pastry shells (optional see note below )

potatoes, boiled and diced , no need to peel, cream of mushroom soup, soup can sour cream, diced onion (optional), cheese sauce, shredded cheese , any will do

fresh goat cheese, softened, apricot preserves, whole peppadew peppers finely chopped, pickled jalapeno finely chopped and seeded, cocktail onions finely chopped, dijon mustard, dry sherry

butter, softened, light or nonalcoholic beer , or reduced-sodium chicken broth, whipping cream, diced onion, salt, pepper, garlic clove, minced, russet potatoes, peeled, thinly sliced (1/8-inch), minced fresh rosemary or 1 tsp dried (i would use thyme or oregano rather than rosemary), granny smith apples, peeled, thinly sliced, shredded sharp cheddar cheese, divided

yellow onions, peeled and sliced, butter, dry cocktail sherry, nutmeg, salt and pepper to taste, heavy cream, grated swiss cheese, grated parmesan or romano for topping

grated gruy &ere cheese (about 4 oz), freshly grated parmesan cheese (about 2 oz), whipping cream, yukon gold potatoes, peeled , cut into 1/4-inch-thick slices, onions, thinly sliced

loose pack frozen peas and pearl onions, reduced calorie cream cheese, milk, cracked black pepper, garlic clove, smashed, herbed croutons

butter or 2 tbsp margarine, all-purpose flour, salt, rosemary, crushed, pepper, milk, shredded swiss cheese, broccoli florets, onion , cut into eighths, fresh breadcrumbs, butter or 1/3 cup margarine, melted, chopped fresh parsley