2059 onion bacon carrots Recipes
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bacon, diced, lean beef chuck, cut into bite-size pieces and17 Morebacon, diced, lean beef chuck, cut into bite-size pieces, white onion, chopped, carrot, peeled and grated, minced garlic, dried oregano, dill seed, bay leaves, red wine vinegar, beef stock, salt, ground black pepper, red beets, greens tops removed , roasted and grated, potato, peeled and diced (yukon gold or russets), green cabbage, shredded (1 small head ), salt & freshly ground black pepper, red wine vinegar, sour cream or 1 cup creme fraiche, chopped fresh dill27 min, 19 ingredients
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bacon, garlic cloves, minced, onion, chopped and6 Morebacon, garlic cloves, minced, onion, chopped, carrots, thinly sliced (i just dice very small), stalks celery, thinly sliced (again , i use a small dice), navy beans, rinsed and drained (i used 3 cups of beans that i cooked and that was plenty for us), reduced-sodium chicken broth (i used 4 cups homemade broth), pepper, cumin30 min, 9 ingredients
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bacon, chopped and11 Morebacon, chopped, rabbits, thawed if frozen, each cut into 8 pieces or 3 1/2 lbs chicken thighs, butter, red onion, chopped, carrots, peeled, chopped, celery ribs, chopped, garlic cloves, chopped, fresh thyme sprigs, bay leaves, dry red wine, low sodium chicken broth, canned crushed tomatoes in puree2 hour 20 min, 12 ingredients
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bacon strips, diced, onion, chopped, carrots, sliced and13 Morebacon strips, diced, onion, chopped, carrots, sliced, bay leaf, potato, peeled and cubed, water, white wine or chicken broth, haddock fillets, cut into chunks, dill weed, salt, white pepper, king arthur unbleached all-purpose flour, cold water, half-and-half cream, minced fresh parsley30 min, 16 ingredients
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bacon, coarsely chopped and12 Morebacon, coarsely chopped, well-trimmed boneless beef chuck, cut into 1 1/2-inch cubes (from 7-bone chuck roast), all purpose flour, boiling onions, peeled, carrots , cut into 1-inch pieces, garlic cloves, peeled (left whole ), canned beef broth, cognac or brandy, red burgundy wine, mushrooms, chopped fresh thyme or 2 tbsp dried, dark brown sugar, tomato paste13 ingredients
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bacon, chopped, roasting chicken, flour and11 Morebacon, chopped, roasting chicken, flour, frozen pearl onions, thawed, carrots, halved and cut in 1 inch lengths, mushroom, halved, dry white wine, chicken broth, salt, dried rosemary, crumbled, dried sage, pepper, cornstarch , blended with 1 tsp water, fresh parsley, chopped1 hour 25 min, 14 ingredients
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bacon, chopped, garlic cloves, minced and10 Morebacon, chopped, garlic cloves, minced, stalks celery, chopped, onion, chopped, carrot, chopped, bay leaves, dried thyme, dry green lentils, rinsed, chicken stock (approx .), diced tomatoes , with juice, salt, fresh ground black pepper1 hour 45 min, 12 ingredients
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bacon or pancetta, diced, chopped yellow onion and12 Morebacon or pancetta, diced, chopped yellow onion, chopped carrots, chopped celery, salt, freshly ground black pepper, ground beef, white wine vinegar, minced garlic, tomato paste, beef broth, whole milk, heavy cream, linguine , prepared according to package directions14 ingredients
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bacon, cut into small pieces, onions, chopped and11 Morebacon, cut into small pieces, onions, chopped, carrot, peeled and chopped, stalks celery, chopped, garlic cloves, chopped, red pepper, chopped, chicken stock, yellow lentils, water, bay leaves, cumin seeds, crushed, dried thyme, crushed, fresh ground pepper1 hour 5 min, 13 ingredients
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Red Ricebacon, carolina gold grain rice or long-grain white rice and9 Morebacon, carolina gold grain rice or long-grain white rice, vine-ripened tomatoes, peeled and chopped , or 1 (14 1/2-oz) can peeled tomatoes, chopped, with their juice, or 1 (14 1/2-oz) can crushed tomatoes, salt, chicken stock , recipe follows, chicken backs , necks, and scraps, with the fat, or a chicken carcass, with the bones cracked, unpeeled onion, quartered, carrot, broken into pieces, celery rib, broken into pieces, bouquet garni of fresh parsley , thyme, and a bay leaf, water1 hour 50 min, 11 ingredients
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Beef Ragoutbacon, boneless round steak , cut into 2-inch pieces, salt and5 Morebacon, boneless round steak , cut into 2-inch pieces, salt, pepper, onions, sliced, carrots, scraped and cut into 1/2-inch pieces, potatoes, peeled and thinly sliced, water8 ingredients
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Beef Burgundybacon chopped, stew meat cut into 3/4 inch cubes, salt and12 Morebacon chopped, stew meat cut into 3/4 inch cubes, salt, black pepper plus more for beef, flour, yellow onions chopped, carrots, peeled and cut into 1-in pieces, sliced button mushrooms, garlic minced, beef broth, dry red wine , preferably burgundy, chopped fresh thyme leaves, brown sugar, tomato paste, bay leaf15 ingredients
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Student Ragoutbacon, steak , cut into bite-sized pieces and5 Morebacon, steak , cut into bite-sized pieces, white onions, sliced, carrots, thinly sliced into rings, potatoes, peeled and thinly sliced, garlic salt, salt and pepper1 hour , 7 ingredients
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