12 one potatoes beans chicken peppers Recipes

one 14-1/2 ounces) chicken broth, cubed cooked turkey, carrots, halved and thinly sliced, potato, peeled and cubed, frozen cut green beans, green pepper, chopped, celery rib, chopped, garlic cloves, minced, uncooked medium pearl barley, bay leaves, dried thyme, rubbed sage, salt

dry white beans (i used a 16 oz package of the small white ones), ham bone, marrow, bone, chicken thighs (the recipe called for 1/4 of a chicken, but boneless-skinless is so much easier), raw pork sausage , rolled into balls, thick ham steak, cut into chunks, head green cabbage, white potato, cut into large chunks, uncooked rice, pasta shells, canned garbanzo beans, salt and pepper

vegetable oil, red potatoes, thinly sliced, boneless skinless chicken breast half , cut into thin strips, red bell pepper , cut into thin strips, green beans, garlic salt, pepper (cayenne if you like)

kielbasa (can use smoked sausage), green beans (can use 1 bag frozen ), potatoes, onion, chicken broth, salt, black pepper

frozen shredded hash brown potatoes, frozen cut green beans, thawed, frozen sliced carrots, thawed, bone-in chicken breasts (6 oz each), condensed cream of chicken or mushroom soup, undiluted, water, onion soup mix, salt and pepper to taste

chicken pieces (pref. a wheel with 4 thighs and 4 drumsticks), canola oil, onion, potatoes, mixed vegetables (variously called potjiekos mix here, or casserole vegetables ... or whatever. these are ready-to), string bean (green beans, chopped, bought ready-prepared at supermarket), sugar, ketchup, worcestershire sauce, seasoning salt (we use aromat), black pepper, coarse, vegetable stock (the granular type from a tin), water, hot pepper salsa (actually garlic-chilli sauce, available readily in sa and always in my condiments cupboard), chopped fresh rosemary or fresh thyme or garlic or dried herbs, from my spice drawer

butternut squash, peeled and diced (7oz approx ), tiny new potatoes, ground coriander, thyme leaves, chicken stock, garlic clove, crushed, boneless skinless chicken breasts, french beans (or zucchini or broccoli), green olives , in brine, drained, salt and pepper

vegetable oil, margarine, onion, sliced, green bell pepper, seeded and cut into strips, stalks celery, diced, sliced fresh mushrooms, skinless, boneless chicken breast halves, potatoes, peeled and diced, cut green beans, drained, chicken broth, salt, dried thyme, cayenne pepper, bay leaf

chicken broth, taco seasoning, whole corn (drained not rinsed ), sun-dried tomatoes (dried ones , not in oil), simply potatoes diced potatoes with onion (4 servings), black beans (drained not rinsed ), red bell pepper (diced, added for color or to taste), green onion (sliced for placement upon serving), cheese, sour cream

olive oil, carrots (chopped ), yellow onions (chopped ), celery ribs (chopped ), fresh green beans (snapped into 1/2-inch pieces), zucchini (halved lengthwise, then sliced thinly crosswise), fresh mushrooms (sliced ), salt (divided in half ), fresh ground black pepper, yellow potato (peeled and diced into 1/2 dice ), diced tomatoes (undrained ), tomato paste, chicken stock, onion powder, garlic powder, water, frozen baby peas, cannellini beans (drained ), shell pasta (the tiny ones), garlic cloves, sun-dried tomatoes (oil packed), fresh basil leaf, salt, olive oil