2947 olive white wine sauce Recipes

boneless pork chops (i used loin), salt, pepper, shallots, minced, olive oil, white wine, chicken stock, cold butter

boneless skinless chicken breast halves, pounded an even 1/4-inch thick (may use chicken cutlets or tenders), italian seasoned breadcrumbs, olive oil, butter, fresh ground black pepper, button mushroom, thickly sliced (optional), lemon juice (or fresh lemon zest, chopped fine), dry white wine, fresh parsley, minced, frozen broccoli florets, fresh lemon wedge, optional to serve

lean ground beef, part-skim ricotta cheese, egg, sundried tomatoes, finely chopped, grated parmigiano-reggiano cheese, salt, pepper, all-purpose flour, extra-virgin olive oil, sundried tomatoes, halved, garlic cloves, crushed, white wine (such as pinot grigio), baguette slices

egg noodles (uncooked ), boneless skinless chicken breast, all-purpose flour, divided, salt, divided, black pepper, divided, olive oil, divided, garlic, minced, dried tarragon, mushrooms , presliced, dry white wine, chicken broth, parmesan cheese, grated, fresh parsley, chopped

uncooked medium egg noodles, skinless, boneless chicken breast halves, all-purpose flour, divided, salt, divided, freshly ground black pepper, divided, olive oil, divided, minced fresh garlic, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), dry white wine, fat-free , less-sodium chicken broth, chopped fresh tarragon, shaved parmesan cheese

chicken , washed inside and out and patted dry, orange, cut in quarters, lemon, cut in quarters, onion, cut in quarters, garlic cloves (smashed but not cut), butter, olive oil, kosher salt (1 half for the skin, 1 half for the cavity), ground black pepper (1 half for the skin, 1 half for the cavity), dried parsley, cayenne, chicken broth (optional, to add to the bottom of the pan) or 1 cup water (optional, to add to the bottom of the pan), white wine, chicken broth, butter, fresh parsley, cornstarch (mix with 1 tsp water, will make a slurry to thicken the drippings)

olive oil, boneless pork butt roast, cubed, dry white wine, plain bread crumbs, yellow onions, chopped, shallots, minced, garlic, minced, dried parsley, beef stock, red wine vinegar

olive oil, white onion, chopped, mushroom, sliced, all-purpose flour, dry white wine, fat free chicken broth, lemon juice, bay leaves, pepper, thyme, raisins, worcestershire sauce, salt (to taste), boneless skinless chicken breast, thyme, garlic clove, minced, pepper, olive oil

chicken, cut into 8 pieces, onion, chopped, olive oil, bacon, chopped, chicken livers, chopped, dried rosemary, crumbled, bay leaves, dry white wine, chicken broth, tomato paste, polenta

swordfish steaks (each 1 to 1 1/2 inches thick ), olive oil, chopped fresh rosemary, minced shallots, dry white wine, fresh lemon juice, chilled butter, cut into 8 pieces

uncooked medium egg noodles, skinless, boneless chicken breast halves, all-purpose flour, divided, salt, freshly ground black pepper, olive oil, minced fresh garlic, presliced exotic mushroom blend (such as shiitake, cremini, and o, white wine, fat-free , less-sodium chicken broth, chopped fresh tarragon, shaved parmesan cheese

chicken breasts, ground chicken, garlic cloves, chopped fine, chipolline onions, chopped fine, portabella mushroom, chopped fine, flat-leaf italian parsley, chopped fine, fresh oregano, chopped fine, fresh spinach, lightly steamed, black pepper , from the mill, provolone cheese, parmesan cheese, grated, olive oil, butter, cornstarch, mascarpone cheese, dry white wine, fresh basil, chopped fine

sun-dried tomato packed in oil, drained and chopped, garlic cloves, minced, plum tomato, fine dice, white wine, olive oil, green bell pepper, chopped, farfalle pasta (bowtie pasta)

extra virgin olive oil, onion, finely chopped, garlic clove, minced, ground veal, salt, fresh ground black pepper, dry white wine, chicken stock, fresh thyme, chopped, fresh rosemary, chopped, capers, drained, orecchiette, dry, parmigiano-reggiano cheese, grated, fresh flat-leaf parsley, chopped, butter

pasta (such as penne, fusilli or pipe rigate), fresh pumpkin (chopped into small cubes ), tomato passata, olive oil, shallots (chopped finely), garlic clove (chopped fine ), smoked bacon or 100 g cubed pancetta, black olives, white wine, fresh rosemary, fresh basil

olive oil, shallots, chopped, garlic, chopped, fresh thyme, fresh marjoram, bay leaf, juniper berry, dry red wine, demi glace (thickened concentrated enhanced stock), divided, butter, kosher salt and freshly ground black pepper, to taste, new york strip steak, cut in half, fat trimmed, olive oil, divided, kosher salt and freshly ground black pepper, to taste, chilean sea bass, idaho potato, peeled , cut into a rectangle, sliced thin lengthwise on a mandolin, and held in a bowl of room temperature water, butter, divided, kernels from 1 ear white corn, shallots, sliced thin, cremini mushrooms, washed, halved, sherry vinegar, kosher salt and freshly ground black pepper, to taste, butter, leeks, halved, washed, and sliced into 1/2-inch pieces, shallot, sliced thin, kosher salt and freshly ground black pepper, to taste, white wine, chicken stock, heavy cream

shrimp, white wine (chardonnay), garlic cloves, minced, fresh thyme, fresh basil, fresh rosemary, bay leaf, lemon juice, salt, fresh black pepper, olive oil, fire-roasted tomatoes, garlic cloves, minced, fresh oregano, white wine, heavy cream, lemon juice, salt, fresh black pepper, whole wheat angel hair pasta, bay leaves, salt , for water

olive oil, red wine vinegar, dried thyme, dried rosemary, minced garlic, kosher salt, fresh ground pepper, pork loin , cut into medallions (i prefer to take a or tenderloin and cut in 1-1 1/2-inch chops, but you could use boneless), olive oil , to saute the pork, butter , to saute the pork, blackberry jelly, shallots, thin sliced, chicken broth, white wine, balsamic vinegar, fresh thyme, minced, fresh rosemary, minced, butter, salt, pepper