3289 olive oil roasted lemon Recipes

lemon juice, lemon juice, kosher salt, water, bone-in chicken parts, extra-virgin olive oil, chopped fresh oregano, chopped flat-leaf italian parsley, sliced fresh basil, fresh ground black pepper

olive oil, fresh lemon juice, hungarian sweet paprika, ras-el-hanout, chopped fresh mint, salt, grated lemon peel, ground black pepper, garlic clove, peeled, whole free-range organic chicken, whole lemons , pierced all over with fork, garlic cloves, unpeeled

roasting chicken, olive oil, butter, lemons , juice of, dried oregano

olive oil, fresh lemon juice, garlic clove, minced, salt, red bell pepper , cut into 1-inch pieces, yellow squash , cut into 1-inch pieces, zucchini , cut into 1-inch pieces, chopped fresh basil, sliced almonds, toasted

olive oil, lemon , zested and sliced thin, fresh thyme, salt, ground black pepper, butter (optional), garlic cloves, minced, shrimp, deveined and shells and tails removed

olive oil, lemon , zested then half cut into thin slices and other half into wedges, fresh thyme sprigs, leaves removed, kosher salt and fresh black pepper, spaghetti or pasta, couscous or rice, for serving, fresh shrimp , medium-sized, deveined with tails off, garlic cloves, minced

olive oil, garlic cloves, minced, dijon mustard, unpeeled new red potatoes (about 22 1 1/2-inch-diameter), scrubbed, quartered, racks of lamb (about 1 1/4 to 1 1/2 lb each), trimmed , frenched, fresh mint leaves, olive oil, fresh lemon juice, garlic cloves, salt, dried crushed red pepper, fresh mint sprigs

olive oil, fresh lemon juice, curry powder, salt, cayenne (optional), head cauliflower, leaves and core removed, florets cut into 1/4-in.-thick slices, fresh cilantro leaves

chopped lemon rind, fresh lemon juice, olive oil, chopped mixed fresh herbs (rosemary, thyme, oregano), salt, black pepper, roasting chickens, cut into 8 serving pieces, garlic cloves, peeled (large bulb), chicken broth, pitted green olives, chopped parsley

extra virgin olive oil , plus, extra virgin olive oil, divided, white pearl onions, peeled and trimmed, carrots, peeled and cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, garlic cloves, separated and peeled, salt, divided, ground black pepper, divided, roasting chickens, rinsed and patted dry, lemon zest, lemon zest, fresh parsley, chopped, fresh rosemary, chopped, dried thyme, chardonnay wine, chicken stock

roasted lemons, lemons (medium), thinly sliced and seeded, extra-virgin olive oil, salt, chicken, boneless, skinless chicken breast halves (about 1 lb total , 4 breasts), trimmed, salt, freshly ground pepper to taste, all-purpose flour, extra-virgin olive oil, reduced-sodium chicken broth, drained capers, rinsed, butter, chopped fresh parsley, divided

red peppers- diced into 1 inch chunks, white onion- diced into chunks, head of garlic- top trimmed off, dried cayenne chilies, tahini, lemon juice- preferably fresh, extra virgin olive oil- more or less depending on consistency, warm water- couple tbsp, salt - to taste, coarse black pepper- few grinds, pam olive oil flavor, lemon rinds - for garnishing

lemon slices (from 2 s), olive oil, skinless boneless chicken breast halves, all purpose flour, olive oil, sliced pitted green sicilian olives or other brine-cured green olives, drained capers, chicken stock or canned low-salt chicken broth, butter, cut into 4 pieces, chopped fresh parsley

lemon, ground cumin, ground cinnamon, paprika, chili powder , optional, olive oil, roasted red peppers, cut in 1/4-inch strips, salt and freshly ground black pepper, chopped fresh parsley leaves

roasted red bell peppers, drained, chopped fresh basil, olive oil, salt, lemon juice, pepper, sugar

olive oil, fresh lemon juice, sweet hungarian paprika, ras el hanout spice mix, fresh mint, chopped, kosher salt, grated lemon zest, ground black pepper, garlic clove, peeled, organic whole chickens, lemons (pierced all over with a fork), garlic cloves, unpeeled

baby arugula, onion, cut in half and thin sliced and roasted, lemon, 1/2 cut in 3 wedges, the other half cut in half moon slices, and roasted, olive oil, salt, pepper, sugar, olive oil, white wine vinegar, dijon mustard, fresh dill, chopped fine, salt, pepper

lemon slices (from 2 s), olive oil, boneless skinless chicken breast halves, all-purpose flour, olive oil, sliced pitted green sicilian olives or 1/2 cup other green olives in brine, drained capers, chicken stock or 1 1/2 cups chicken broth, butter, cut into 4 pieces, chopped fresh parsley