34 olive oil potatoes michael Recipes
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Crispy Baked Potato Wedges (Michael Chiarello)idaho potatoes, peeled and sliced into long wedges and3 Moreidaho potatoes, peeled and sliced into long wedges, olive oil, store-bought bbq spice mixture, salt30 min, 4 ingredients
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Warm Potato-Tomato Salad with Dijon Vinaigrette (Michael Chiarello)minced red onion, dijon mustard, red wine vinegar, divided and6 Moreminced red onion, dijon mustard, red wine vinegar, divided, sea salt, freshly ground black pepper, extra-virgin olive oil, minced fresh tarragon leaves, yukon gold potatoes, skin on, cut into 1-inch chunks, diced tomato, skin on , including seeds and juice35 min, 9 ingredients
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Grilled Yukon Gold Potatoes with Thyme and Garlic (Michael Chiarello)yukon gold potatoes, freshly chopped thyme leaves and3 Moreyukon gold potatoes, freshly chopped thyme leaves, minced garlic, extra-virgin olive oil, gray salt and freshly ground black pepper45 min, 5 ingredients
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Heaven and Earth (Michael Symon)peeled and quartered potatoes and9 Morepeeled and quartered potatoes, chopped and peeled cooking apples, butter , plus 1 ounce, nutmeg, salt and freshly ground black pepper, sliced calves liver, olive oil, for cooking, sliced onion, flour50 min, 10 ingredients
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Baked Pommes Frites (Michael Chiarello)russet potatoes, extra-virgin olive oil and1 Morerusset potatoes, extra-virgin olive oil, salt and freshly ground black pepper50 min, 3 ingredients
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Poached Garlic Soup (Michael Chiarello)garlic cloves, extra-virgin olive oil and11 Moregarlic cloves, extra-virgin olive oil, diced onion (1/4-inch dice ), chopped leek, white part only, diced celery (1/4-inch dice ), bay leaf, grey salt, diced, peeled, russet potatoes, freshly ground pepper, chicken stock or canned low salt chicken broth, coarsely chopped fresh oregano leaves, roughly chopped spinach leaves, heavy cream50 min, 13 ingredients
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Super Quick Minestrone (Michael Chiarello)tubetti pasta , or other small pasta shape and14 Moretubetti pasta , or other small pasta shape, extra-virgin olive oil, chicken stock, pancetta, cut into 3 pieces, garlic cloves, each cut in 1/2 lengthwise, chopped yellow onions (2 small onions), diced celery (2 medium stalks ), diced carrots (2 to 3 medium carrots), chopped rosemary or thyme leaves, cannellini beans, drained and rinsed, diced tomatoes, diced zucchini (green/yellow) (5 small zucchini), diced, peeled russet potatoes (1 large russet), salt and freshly ground black pepper, freshly grated parmesan1 hour 10 min, 15 ingredients
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Baked Meyer Lemon Fries (Michael Chiarello)idaho potatoes, extra-virgin olive oil, salt and4 Moreidaho potatoes, extra-virgin olive oil, salt, freshly ground black pepper, meyer lemons , zested, freshly chopped italian parsley leaves, minced garlic1 hour , 7 ingredients
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Oven Baked Parmesan French Fries (Michael Chiarello)russet potatoes, extra-virgin olive oil and2 Morerusset potatoes, extra-virgin olive oil, salt and freshly ground black pepper, grated parmesan35 min, 4 ingredients
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Salisbury Steak with Mushroom Sauce (Michael Chiarello)boneless steaks (about 4 oz each) and13 Moreboneless steaks (about 4 oz each), salt and freshly ground black pepper, flour , for dredging, extra-virgin olive oil, beef stock, white button mushrooms, quartered, shiitake mushrooms, stemmed, caps quartered, unsalted butter, onion, minced, carrot, diced, fresh thyme, garlic, minced, balsamic vinegar, pea whipped potatoes , recipe follows1 hour 30 min, 14 ingredients
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Chicken with Roasted Lemon and Rosemary Sauce (Michael Chiarello)lemons, gray salt, boneless chicken breast halves, skin on and9 Morelemons, gray salt, boneless chicken breast halves, skin on, freshly ground black pepper, extra-virgin olive oil, new potatoes , such as red bliss, halved, garlic, minced, chopped fresh rosemary leaves, double-strength chicken stock , or 4 cups canned low-salt chicken broth boiled until reduced by half, chopped fresh flat-leaf parsley leaves, unsalted butter , optional, rosemary sprigs, for garnish55 min, 12 ingredients
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