307 olive oil pepper wings Recipes

  • Spicy Rubbed Chicken Wings With Sc White Bbq Sauce
    fat ole chicken wings, barbecue sauce, mayonnaise and
    15 More
    fat ole chicken wings, barbecue sauce, mayonnaise, white vinegar, sugar, freshly squeezed lemon juice (1 lemon), prepared horseradish, salt, black pepper, chipolata chili powder, paprika, garlic powder, salt, cayenne, ground cumin, extra-virgin olive oil
    1 hour 30 min, 18 ingredients
  • Chicken with Green Olives
    anchovy fillets, green olives, slivered and divided and
    10 More
    anchovy fillets, green olives, slivered and divided, chicken legs, thighs, and wings, salt, pepper, olive oil, garlic cloves, peeled and crushed, dry white wine, red wine vinegar, water, lemon juice, chopped fresh italian parsley
    1 hour 25 min, 12 ingredients
  • Grilled Chicken Wings and Livers with Balsamic-Mustard Glaze Grilled Chicken Wings and Livers with Balsamic-Mustard Glaze
    chicken wings, tips removed and reserved for stock and
    9 More
    chicken wings, tips removed and reserved for stock, garlic cloves, 4 coarsely chopped and 1 halved, jalapenos, seeded and chopped, dijon mustard, balsamic vinegar, extra-virgin olive oil, plus more for brushing, chicken livers, trimmed, hot sauce, salt and freshly ground pepper, thick slices of country bread
    10 ingredients
  • Lamb Squazetto with Soft Polenta (Mario Batali) Lamb Squazetto with Soft Polenta (Mario Batali)
    lamb shoulder meat , cut into 2-inch by 1-inch cubes and
    28 More
    lamb shoulder meat , cut into 2-inch by 1-inch cubes, salt and pepper, extra-virgin olive oil, onion, sliced 1/4-inch thick, smoked pancetta, cut into 1/4-inch cubes, chopped fresh rosemary leaves, thyme sprig, caraway seeds, fennel seeds, dry white wine, tomato paste, brown chicken stock , recipe follows, basic tomato sauce , recipe follows, basic soft polenta , recipe follows, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems, extra-virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt
    1 hour 15 min, 29 ingredients
  • Weed Shaped Pasta with Sausage Ragu: Gramigne con la Salsiccia (Mario Batali) Weed Shaped Pasta with Sausage Ragu: Gramigne con la Salsiccia (Mario Batali)
    basic pasta dough , recipe follows, extra-virgin olive oil and
    20 More
    basic pasta dough , recipe follows, extra-virgin olive oil, butter, onion, diced, best-quality pork sausage, removed from casing, white wine, milk, scant half-cup chicken stock, homemade or canned , recipe follows, tomato paste, salt and pepper, parmigiano-reggiano , for grating, flour, eggs, extra-virgin olive oil, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    45 min, 22 ingredients
  • Wide Noodles with the Gifts from the Chicken: Pappardelle alle Regaglie (Mario Batali) Wide Noodles with the Gifts from the Chicken: Pappardelle alle Regaglie (Mario Batali)
    crumbled dried porcini mushrooms, water and
    28 More
    crumbled dried porcini mushrooms, water, extra-virgin olive oil, lean pancetta, finely chopped, onion, finely chopped, carrot, finely chopped, stalk celery, finely chopped, chicken or turkey hearts, gizzards and livers, trimmed of tough tissue and cut into 1/4-inch dice, italian parsley, finely chopped to yield 1/8 cup, garlic, crushed, bay leaf, fresh sage leaves, dry white wine, best-quality tomato paste, chicken stock , recipe follows, drained canned tomatoes, crushed, salt and pepper, recipe basic pasta dough, recipe follows, cut into 1/2-inch thick ribbons, parmigiano-reggiano, for garnish, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems, flour, eggs, extra-virgin olive oil
    4 hour 10 min, 30 ingredients
  • Boiled Meat in Sauce: Lesso in Salsa (Mario Batali) Boiled Meat in Sauce: Lesso in Salsa (Mario Batali)
    beef, top round, carrots, onion, halved, rib celery and
    24 More
    beef, top round, carrots, onion, halved, rib celery, peppercorns, water, salt and pepper, pork fat, softened, pancetta, finely chopped, onion, finely chopped, all-purpose flour, brown chicken stock, hot , recipe follows, potatoes, peeled and cut into 1/4-inch dice, red bell peppers , seeds, stems and pith removed, coarsely chopped, extra-virgin olive oil, garlic, finely chopped, white wine vinegar, capers, rinsed, sugar, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    4 hour 50 min, 28 ingredients
  • Cauliflower Soup: Minestra di Cavolofiore (Mario Batali) Cauliflower Soup: Minestra di Cavolofiore (Mario Batali)
    extra-virgin olive oil, cauliflower, cut into florets and
    15 More
    extra-virgin olive oil, cauliflower, cut into florets, brown chicken stock , recipe follows, garlic, sliced, bay leaves, crushed tomatoes, red pepper flakes, salt and pepper, mezza ziti (half-sized ziti), extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    55 min, 17 ingredients
  • Guinea Hen with Vinegar: Faraona al Aceto (Mario Batali) Guinea Hen with Vinegar: Faraona al Aceto (Mario Batali)
    guinea hens, quartered, extra-virgin olive oil, white wine and
    18 More
    guinea hens, quartered, extra-virgin olive oil, white wine, balsamic vinegar, capers, rinsed, pitted olives, prosciutto, cut into 1/4-inch dice, anchovies, rinsed and filleted, tomato paste, chicken stock , recipe follows, salt and pepper, to taste, chives, finely sliced, good quality balsamic vinegar, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    3 hour 15 min, 21 ingredients
  • Stuffed Turkey with Prunes: Tacchino Ripieno (Mario Batali) Stuffed Turkey with Prunes: Tacchino Ripieno (Mario Batali)
    whole turkey breast, removed from the bone, halved and bu... and
    21 More
    whole turkey breast, removed from the bone, halved and butterflied by your butcher, salt and pepper, extra-virgin olive oil plus 1/4 cup, pancetta, cut into 1/2-inch dice, ground pork shoulder, italian prunes, pits removed, cut into quarters, chestnuts , roasted, peeled, and halved, fresh bread crumbs, freshly grated parmigiano-reggiano, eggs, freshly ground black pepper, freshly grated nutmeg, chopped fresh rosemary and sage, dry white wine plus 1 cup, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    3 hour 55 min, 22 ingredients
  • Zuppa di Porcini with Mascarpone Crostini: Porcini Soup (Mario Batali) Zuppa di Porcini with Mascarpone Crostini: Porcini Soup (Mario Batali)
    extra-virgin olive oil, butter, onion, finely diced and
    15 More
    extra-virgin olive oil, butter, onion, finely diced, porcinis, stems roughly chopped, caps cut into thin strips, italian parsley, finely chopped to yield 1/4 cup, salt and pepper, mascarpone, chopped fresh rosemary leaves, freshly ground black pepper, baguette, toasted, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    5 hour 5 min, 18 ingredients
  • Friulian Ravioli: Cialzons (Mario Batali) Friulian Ravioli: Cialzons (Mario Batali)
    ricotta, smoked ricotta, finely grated, eggs, beaten and
    22 More
    ricotta, smoked ricotta, finely grated, eggs, beaten, currants, bitter cocoa, ground nutmeg, lemon zest, grated, sliced scallions, chopped italian parsley leaves, basic pasta dough , recipe follows, brown chicken stock , recipe follows, sage leaves, butter, salt and pepper, all-purpose flour, extra-large eggs, extra-virgin olive oil, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    1 hour 5 min, 25 ingredients
  • Rice and Peas: Risi e Bisi (Mario Batali) Rice and Peas: Risi e Bisi (Mario Batali)
    extra-virgin olive oil, shallots, finely chopped and
    16 More
    extra-virgin olive oil, shallots, finely chopped, ribs celery, finely chopped, prosciutto di san daniele, chopped into 1/8-inch dice, arborio rice (vialone nano brand preferred), strained warm chicken stock , recipe follows, fresh peas, shelled to yield 1 1/2 cups, unsalted butter, freshly grated parmigiano-reggiano, salt and pepper, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    1 hour , 18 ingredients
  • Friulian Spinach Soup: Paparot (Mario Batali) Friulian Spinach Soup: Paparot (Mario Batali)
    extra-virgin olive oil, garlic, roughly chopped and
    13 More
    extra-virgin olive oil, garlic, roughly chopped, spinach, chopped, salt and pepper, brown chicken stock , recipe follows, fine corn meal, flour, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    40 min, 15 ingredients
  •  Cooked Water  Soup: Acquacotta (Mario Batali) Cooked Water Soup: Acquacotta (Mario Batali)
    extra-virgin olive oil, onion, coarsely chopped and
    18 More
    extra-virgin olive oil, onion, coarsely chopped, ribs celery, coarsely chopped, garlic, crushed, chicken stock , recipe follows, red ripe tomatoes, peeled, seeded and finely chopped, thyme leaves, salt and pepper, to taste, porcinis, sliced, chives, cut into 1/2-inch lengths, thick slices italian peasant bread, parmigiano-reggiano , for grating, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    1 hour , 20 ingredients
  • Duck Sausage: Salsiccia d'Anitra (Mario Batali) Duck Sausage: Salsiccia d'Anitra (Mario Batali)
    fresh duck meat cut from the bone and run through the lar... and
    20 More
    fresh duck meat cut from the bone and run through the largest holes of butcher s grinder, pancetta , run through the same grinder, freshly ground black pepper, kosher salt, dry white wine, sheep casings , 8 feet, equaling about 1/2 lb, extra-virgin olive oil, garlic, minced, tomato paste, red onion, finely chopped, dry red wine, chicken stock , recipe follows, italian parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    1 hour , 21 ingredients
  • Onion Soup, Emilia-style: Cipollata (Mario Batali) Onion Soup, Emilia-style: Cipollata (Mario Batali)
    butter, lard, or fat back and
    18 More
    butter, lard, or fat back, cippole , red bulb onions, thinly sliced, flour, white wine, milk, chicken stock , recipe follows, eggs, beaten, freshly grated pecorino toscano, salt and pepper, tuscan bread, extra virgin olive oil, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    3 hour 10 min, 20 ingredients
  • Cod, Roman Style: Baccala alla Romana (Mario Batali) Cod, Roman Style: Baccala alla Romana (Mario Batali)
    baccala, chicken stock , recipe follows and
    13 More
    baccala, chicken stock , recipe follows, garlic, finely chopped, extra virgin olive oil, milk, salt and pepper, to taste, italian parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    48 hour 30 min, 15 ingredients




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