57121 olde loin cheddar potat Recipes

half-and-half cream, butter, flour, egg yolks, salt, white pepper, nutmeg, grated cheddar cheese (preferably old cheddar for a stronger taste)

whole-wheat macaroni, butter, all-purpose flour, milk, divided, worcestershire sauce, mustard powder, onion powder, cayenne pepper, salt and ground black pepper to taste, shredded cheddar cheese, divided, shredded american cheese, potato chips (such as lay s), crushed, shredded cheddar cheese, grated parmesan cheese, butter-flavored cooking spray

all-purpose flour, granulated sugar, baking powder, baking soda, cayenne pepper, salt, cold butter, cubed, old cheddar cheese, shredded, buttermilk, egg, lightly beaten

bacon, old cheddar cheese, grated (grate about 2-3 tbsp extra cheese on a fine grater to use for topping), flour, sugar, baking powder (slightly heaping), pepper, salt, milk or 1 cup half-and-half cream, vegetable oil, green onion, finely chopped, sour cream, eggs

diced pimentos, do not drain, sharp cheddar cheese or 16 oz extra-, grated onion, mayonnaise, salt, garlic powder, sugar

shredded zucchini, flour, baking powder, salt, baking soda, ground nutmeg, brown sugar, granulated sugar, grated old cheddar cheese, eggs, vegetable oil

white button mushrooms, butter (can use a little less, but you need the to hold the mixture together), butter, melted, chopped walnuts, lightly toasted, chopped fresh parsley, finely chopped, onions, finely chopped, fresh minced garlic (optional or to taste), coarsely grated old cheddar cheese, freshly grated parmesan cheese (can use a little more if desired), fine fresh breadcrumb, seasoning salt (or use white salt, i prefer the seasoned salt!), black pepper, cayenne pepper (optional or to taste)

penne , about 3 cups (may also use fusilli or rigatoni pasta in the same amount), bacon, tomatoes, drained, grated old cheddar cheese, green onions, thinly sliced, fresh ground black pepper

frozen puff pastry, thawed, cheddar cheese, grated (use old or sharp), fresh rosemary, chopped (optional), apples, peeled and sliced thin (mcintosh or granny smith are best), sugar (i use splenda ), all-purpose flour, cinnamon, apricot jam (choice of apricot, apple or peach, jam or jelly) (optional)

butter, water, flour, grated old cheddar cheese, grated parmesan cheese, paprika, mustard powder, egg, mustard seeds or caraway seeds or fennel seeds or paprika or grated parmesan cheese

cubed mild cheddar cheese, cubed sharpsharp white cheddar cheese or 12 -16 oz colby-jack cheese, condensed celery soup or 1 (8 oz) can cheddar cheese soup, milk, ziti pasta or 2 lbs preferred pasta

bacon, chopped, flour, sugar, baking powder, salt, cheddar cheese, shredded (old is best ), egg, beaten, milk, butter, melted

grated swiss cheese, grated cheddar cheese, beer (i use guinness or plain old bud), worcestershire sauce, hot sauce

extra for greasing dish, unsalted butter, onion, chopped, water, heavy cream, hot sauce or tabasco sauce, salt and pepper to taste, old-fashioned grits, extra-sharp cheddar cheese, shredded, eggs, lightly beaten

butter, celery ribs, sliced thin, sweet onion, chopped, old bay seasoning, cayenne pepper, condensed cheddar cheese soup, chicken stock, bodied beer, milk

all-purpose flour, cornmeal, grated old cheddar cheese, granulated sugar, baking powder, salt, milk, eggs, beaten, vegetable oil, mild green chilies, finely chopped

onions, chopped, butter, salt, flour, cayenne pepper (optional or to taste), yellow cornmeal, mustard powder, baking powder, poppy seeds, grated old cheddar cheese, eggs, half-and-half cream or 1 1/2 cups full-fat milk

grated sharp cheddar cheese, unsalted butter, cut into small cubes, old bay seasoning, unbleached white flour