64530 old moist chocolate Recipes

sugar, flour, oil, eggs, cherry pie filling, chocolate chips, nuts, chopped, vanilla, cinnamon, baking soda, salt

all-purpose flour, sugar, baking powder, baking soda, salt, very ripe bananas, mashed, butter, softened, milk, eggs, chocolate chips

brick cream cheese, room temperature, butter, at room temperature, egg, vanilla extract, moist chocolate cake mix, sugar , for dusting

german chocolate cake mix, sour cream, butter, melted, eggs, vanilla extract, vegetable oil cooking spray

german chocolate cake mix, sour cream, butter, melted, eggs, vanilla extract, vegetable cooking spray

german chocolate cake mix, sour cream, butter, melted, eggs, vanilla extract, paper baking cups, vegetable cooking spray

vanilla ice cream (i use vanilla) or 2 cups chocolate ice cream (i use vanilla), milk, chocolate syrup

milk, heavy cream, vanilla bean, bittersweet chocolate, finely chopped, sugar, eggs, salt, plain croissants , day-old, cut into 1-inch pieces, bittersweet chocolate , cut into 1/2-inch pieces

milk, heavy cream, vanilla bean, semisweet chocolate, finely chopped, sugar, eggs, salt, croissants , cut into 1-inch pieces and day old, semisweet chocolate , cut into 1/2-inch pieces

chocolate cake mix, mayonnaise, water, eggs, ground cinnamon, marshmallow cream, creamy peanut butter, margarine, sugar, milk, vanilla extract

shortening, sugar, eggs, mayonnaise, ripe bananas, mashed, all-purpose flour, salt, baking powder, baking soda, semi-sweet chocolate chips, chopped walnuts

margarine or 1/2 cup butter, water, unsweetened chocolate, all-purpose flour, white sugar, brown sugar, cocoa powder, eggs, milk, salt, baking soda

brick cream cheese, room temperature, butter, room temperature, egg, moist chocolate cake mix, vanilla extract, sugar , for dusting, preheat oven to 350 degrees f., in a large bowl with an electric mixer, cream the cream cheese and butter, until smooth. beat in the egg. then beat in the vanilla extract. beat in the, cake mix. cover and refrigerate for 2 hours to firm up so that you can roll, batter into balls ., roll the chilled batter into tbsp sized balls and then roll them in, sugar. place on an ungreased cookie sheet , 2 inches apart., bake 12 minutes ., cookies will remain soft and gooey. cool completely and sprinkle with, more confectioners sugar , if desired., dozen

all-purpose flour, baking soda, butter or margarine or 1/2 cup and 1/2 cup margarine, granulated sugar, brown sugar, crushed candy canes, instant vanilla pudding mix, pure vanilla extract, eggs, chocolate chips

butter, softened, quick-cooking oats, baking cocoa, boiling water, brown sugar, vanilla extract, eggs, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, chocolate frosting

milk, malt drink powder (or unsweetened malted milk powder), chocolate syrup or 1 tbsp vanilla-flavored syrup, scoop chocolate ice cream or 1 scoop vanilla ice cream

soda water, chocolate flavored ice cream topping, scoops chocolate ice cream, sundae syrup chocolate flavored syrup

good quality semisweet chocolate, chopped , about 1 1/3 cups, unsweetened chocolate, chopped, heavy cream , plus 1/2 cup, eggs, separated, sugar , plus 1 tbsp, salt, frangelico or nocello, plus 1 tbsp, strong coffee, cooled, vanilla, toasted hazelnuts, finely chopped