10 okra fritters Recipes

fresh okra, sliced in 1/8 inch pieces, tomato, diced, onion, diced, instant grits, eggs, lightly beaten, salt and black pepper to taste, oil for frying , or as needed

sliced fresh okra, chopped onion, chopped tomato, egg, beaten, all-purpose flour, cornmeal, salt, curry powder, pepper, peanut oil

white cornmeal, flour, salt, egg, lightly beaten, water, fresh ground black pepper, chopped onion, sliced okra, canola oil (for frying ), cream of tartar, baking soda

bacon slices, vidalia or other sweet onion, finely chopped (2/3 cup), fresh okra, trimmed and chopped, egg, well-shaken buttermilk, white cornmeal (preferably stone-ground), tespoon sugar, tespoon cayenne, vegetable oil for frying

canned okra, salt , to taste, pepper , to taste, eggs, baking powder, flour

flour, buttermilk, egg, salt , pepper and garlic powder (1/4 tsp. each), chopped fresh okra

olive oil, red onion, minced, stone-ground white cornmeal, flour, salt, baking powder, fresh ground black pepper, eggs, lightly beaten, water, okra (sliced crosswise to quarter inch thick discs), vegetable oil, for frying

hush puppy mix, sliced fresh okra (or) frozen , defrosted, onion, minced, salt and cayenne pepper, to taste, vegetable oil for frying