8 fried okra fritters Recipes

fresh okra, sliced in 1/8 inch pieces, tomato, diced, onion, diced, instant grits, eggs, lightly beaten, salt and black pepper to taste, oil for frying , or as needed

cornmeal, flour, chopped onion, evaporated milk, egg, lightly beaten, chopped fresh parsley, freshly grated parmesan cheese, salt, cayenne pepper, sliced fresh okra , about 2/3 lb. or so, vegetable oil (for frying ), salt (optional)

bacon slices, vidalia or other sweet onion, finely chopped (2/3 cup), fresh okra, trimmed and chopped, egg, well-shaken buttermilk, white cornmeal (preferably stone-ground), tespoon sugar, tespoon cayenne, vegetable oil for frying

flour, buttermilk, egg, salt , pepper and garlic powder (1/4 tsp. each), chopped fresh okra

olive oil, red onion, minced, stone-ground white cornmeal, flour, salt, baking powder, fresh ground black pepper, eggs, lightly beaten, water, okra (sliced crosswise to quarter inch thick discs), vegetable oil, for frying

hush puppy mix, sliced fresh okra (or) frozen , defrosted, onion, minced, salt and cayenne pepper, to taste, vegetable oil for frying