8 oatmeal coconut crisp cookies Recipes

butter, at room temperature (the recipe called for butter or margarine. i used blue bonnet margarine), light brown sugar , firmly packed down, granulated sugar, pure vanilla extract, eggs, all-purpose flour, salt, baking soda, quick-cooking rolled oats, flaked coconut (i used 2 and 3/4 cups of -the extra amount of coconut makes for a really tasty cookie!)

shortening, granulated sugar, brown sugar , firmly packed, eggs, all-purpose flour, uncooked oats, baking soda, baking powder, salt, flaked coconut, crisp rice cereal, vanilla extract, pecans, chopped (optional)

shortening, sugar, brown sugar, eggs, vanilla extract, flour, baking soda, salt, rolled oats, uncooked, crisp rice cereal (rice krispies), flaked coconut

vegetable shortening, white sugar, brown sugar, eggs, vanilla, flour, baking powder, baking soda, salt, oatmeal (uncooked ), corn flakes (either 1 works nicely) or 2 cups crisp rice cereal (either 1 works nicely), flaked coconut, chocolate chips, chopped nuts

butter, softened, sugar, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, quick-cooking oats, crisp rice cereal, flaked coconut, semisweet chocolate chips, coarsely chopped walnuts

white sugar, brown sugar, margarine, oil, egg, vanilla, flour, salt, baking soda, cream of tartar, shredded coconut, crisp rice cereal, chocolate chips, oatmeal, nuts