87174 nut squash stuffed orange Recipes

  • Hubbard Squash and Orange Puree
    hubbard squash , any seeds and membrane removed, water and
    4 More
    hubbard squash , any seeds and membrane removed, water, grated orange zest, fresh orange juice, unsalted butter, cut in small pieces, salt & freshly ground black pepper
    1 hour 15 min, 6 ingredients
  • Squash with Ginger and Orange
    squash, cubed and cooked tender and
    6 More
    squash, cubed and cooked tender, butter or 2 tbsp margarine, fresh orange juice, grated orange rind, fresh ginger, grated, nutmeg, salt and pepper
    40 min, 7 ingredients
  • Acorn Squash Stuffed with Sausage and Apples
    meal starters sausage style recipe crumbles and
    5 More
    meal starters sausage style recipe crumbles, onion, chopped, apple, cored and chopped, oregano, acorn squash, halved , seeds removed, water
    6 ingredients
  • Baked Butternut Squash Stuffed With Apples and Sausage
    butternut squash, halved and seeded, vegetable oil and
    9 More
    butternut squash, halved and seeded, vegetable oil, fresh bulk sausage (i use jimmy dean s maple), apples, peeled and cubed into 1/4-inch cubes, butter, chopped pecans, brown sugar, ground sage, salt and pepper, butter, cut into bits, brown sugar
    1 hour 50 min, 11 ingredients
  • Squash Casserole
    squash, cooked (i use yellow and or zucchini), onion and
    5 More
    squash, cooked (i use yellow and or zucchini), onion, condensed cream of chicken soup or 1 (10 1/2 oz) can mushroom soup, sour cream, eggs, slightly beaten, margarine, pepperidge farm herb seasoned stuffing mix
    55 min, 7 ingredients
  • Baked Acorn or Butternut Squash With Orange Garlic & Parsley Baked Acorn or Butternut Squash With Orange Garlic & Parsley
    fresh italian parsley and
    4 More
    fresh italian parsley, orange rind , 2 x 1/2 inch (orange part only), garlic cloves, acorn squash or 2 small butternut squash, seeded, cut into 1 inch-wide slices, olive oil
    1 hour , 5 ingredients
  • Acorn Squash Stuffed With Herbed Cornbread Stuffing With Seitan Acorn Squash Stuffed With Herbed Cornbread Stuffing With Seitan
    olive oil, olive oil, onions, diced, seitan and
    14 More
    olive oil, olive oil, onions, diced, seitan, garlic cloves, minced, celery ribs, diced, green bell pepper, diced, cremini mushrooms, chopped, chopped fresh sage, chopped fresh rosemary, salt, fresh ground pepper, chopped fresh parsley, crumbled cornbread stuffing mix, tamari or 2 tsp soy sauce, to taste, umeboshi vinegar (to taste), vegetable broth , as needed, acorn squash
    50 min, 18 ingredients
  • Baked Acorn or Hubbard Squash With Orange Sauce Baked Acorn or Hubbard Squash With Orange Sauce
    acorn squash, halved , and seeds removed or 3 lbs hubbard... and
    7 More
    acorn squash, halved , and seeds removed or 3 lbs hubbard squash, cut into 8 pieces and seeds removed, frozen orange juice concentrate, thawed, margarine or 2 tbsp butter, brown sugar, cinnamon, ground, nutmeg, ground, almonds, toasted, tangerines or 8 orange slices
    1 hour 35 min, 8 ingredients
  • Baked Squash with Orange, Garlic and Parsley Baked Squash with Orange, Garlic and Parsley
    fresh italian parsley and
    4 More
    fresh italian parsley, x 1/2-inch strips orange peel (orange part only), garlic cloves, acorn or butternut squash, seeded, cut into 1-inch-wide slices, olive oil
    5 ingredients
  • Pureed Winter Squashes With Orange Butter Pureed Winter Squashes With Orange Butter
    butternut squash, acorn squash, unsalted butter and
    1 More
    butternut squash, acorn squash, unsalted butter, orange juice
    1 hour 10 min, 4 ingredients
  • Acorn Squash Stuffed With Apricots and Cornbread Acorn Squash Stuffed With Apricots and Cornbread
    cornbread, cut into 1/2-inch cubes and
    13 More
    cornbread, cut into 1/2-inch cubes, extra virgin olive oil , plus, extra virgin olive oil , for brushing squash, spanish onions, thinly sliced, diced celery & leaves, chopped fresh sage, chopped garlic, water or 1 1/2 cups vegetable broth, chopped dried apricot, chopped pecans, lightly toasted (optional), chopped parsley, salt & freshly ground black pepper, to taste, acorn squash, halved and seeded, boiling water
    31 min, 14 ingredients
  • Winter Squash-Stuffed Roasted Poblano Peppers Winter Squash-Stuffed Roasted Poblano Peppers
    pureed roasted winter squash (recipe follows) or 1 1/2 cu... and
    13 More
    pureed roasted winter squash (recipe follows) or 1 1/2 cups frozen pureed squash, poblano peppers, yellow cornmeal, frozen pineapple concentrate, thawed, butter, melted, ground cumin, dried oregano, salt (to taste), crumbled queso blanco or 1/2 cup grated monterey jack cheese, all-purpose flour, egg, lightly beaten, plain breadcrumbs, canola oil, reduced-fat sour cream or 1/4 cup low-fat plain yogurt
    45 min, 14 ingredients
  • Butternut Squash and Orange Cream Butternut Squash and Orange Cream
    butternut squash (about 2 lb), canola oil, silken tofu and
    6 More
    butternut squash (about 2 lb), canola oil, silken tofu, maple syrup (or honey), orange juice, vanilla-flavored soymilk, grated orange zest, raspberries (or other seasonal fruit), grated nutmeg
    9 ingredients
  • Grilled Mushroom and Summer Squash With Orange Vinaigrette Grilled Mushroom and Summer Squash With Orange Vinaigrette
    fresh squeezed orange juice, crisco canola oil and
    12 More
    fresh squeezed orange juice, crisco canola oil, rice wine vinegar, fresh grated orange peel, salt, pepper, crisco canola oil, salt, pepper, whole portobello mushrooms, stems removed, yellow summer squash , cut lengthwise, about 1/2-inch thick, salad greens, scallions, toasted sesame seeds
    25 min, 14 ingredients
  • Acorn Squash Stuffed with Wild Rice, Hazelnuts and Dried Cranberries Acorn Squash Stuffed with Wild Rice, Hazelnuts and Dried Cranberries
    water, wild rice (about 12 oz) and
    8 More
    water, wild rice (about 12 oz), acorn squash (each about 10 to 12 oz), cut in half, seeded, butter, chopped onions, crumbled dried sage leaves, fresh lemon juice, dried cranberries (about 3 1/2 oz), chopped toasted hazelnuts (about 3 oz), chopped fresh parsley
    10 ingredients
  • Winter Squash-Stuffed Pasta with Almonds Winter Squash-Stuffed Pasta with Almonds
    unbleached all-purpose flour plus additional for dusting and
    13 More
    unbleached all-purpose flour plus additional for dusting, cake flour (not self-rising), salt, whole large eggs, lightly beaten, water, frozen butternut squash (winter squash), cooked according to package directions and drained in a colander, egg yolks, lightly beaten, ground amaretti crumbs* (from about 5 crisp italian macaroons ), very finely grated parmigiano-reggiano (1 cup), black pepper, chicken stock, olive oil, sliced almonds, garnish: fresh chives
    14 ingredients
  • Acorn Squash Stuffed With Lamb & Curry Acorn Squash Stuffed With Lamb & Curry
    acorn squash (about 1 lb), butter and
    9 More
    acorn squash (about 1 lb), butter, yellow onion, peeled & diced, tart apple, cored & diced, garlic cloves, minced, good quality curry powder, ground lamb (i ve also used beef or turkey), cumin seed, cayenne pepper, salt, heavy whipping cream
    45 min, 11 ingredients
  • Roasted Acorn Squash Stuffed and Cheese Tortellini Roasted Acorn Squash Stuffed and Cheese Tortellini
    acorn squash (about 1 lb each), extra virgin olive oil and
    10 More
    acorn squash (about 1 lb each), extra virgin olive oil, kosher salt & freshly ground black pepper, heavy cream, garlic clove, crushed, thyme, grated parmesan cheese, grated nutmeg, cheese tortellini (store bought ), kosher salt & freshly ground black pepper, grated parmesan cheese, for topping, fresh sage leaf (to garnish )
    35 min, 12 ingredients




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