311216 nut squash sage cheese hazelnut sauce Recipes

flour, salt, cayenne pepper, butter, sharp cheddar cheese, worcestershire sauce

shredded sharp cheddar cheese, tomato sauce, garlic powder , to taste, olive oil, green pepper, chopped black olives, loaves french bread or 2 loaves italian bread or 9 english muffins, halved (or 1 bag of frito s scoops)

johnsonville mild ground italian sausage, cubes part-skim mozzarella cheese, spaghetti sauce, prepared pesto, dinner rolls, split and toasted

spaghetti squash, halved and seeded, butter, shallot, chopped, garlic, minced, pumpkin puree, plain greek yogurt, grated parmesan cheese, white truffle oil, salt and ground black pepper to taste

tomatillo, chicken stock or 2 1/2 cups broth, cilantro, chopped, green onion, chopped, jalapeno, sliced, sugar, black pepper, butter, flour, butternut squash (2 lb), olive oil, garlic clove, minced, yellow onion, diced, fresh corn, uncooked (frozen okay), monterey jack cheese, grated, dozen corn tortilla

russet potatoes, peeled, cut in 1/2 inch cubes (about 5 medium), parmesan cheese, freshly grated, salt, ground black pepper, ground nutmeg, egg yolk, all-purpose flour, butter, divided (1-1/4 sticks), fresh sage, thinly sliced, lemon peel, finely grated (packed)

spaghetti squash, olive oil, garlic cloves, minced, no-salt-added diced tomatoes, diced tomatoes, chopped fresh basil, divided, shredded pecorino romano cheese

acorn squash, butter or 1/4 cup margarine, brown sugar, maple-flavor syrup, coarsely chopped pecans

head garlic, fish fillets, salt, pepper, flour, olive oil, chicken broth, sage leaves, heavy cream, chopped parsley

fresh broccoli, cut into spears, flour, whipping cream, divided, colby-monterey jack cheese, shredded, grated parmesan cheese, prepared horseradish, salt, white pepper

penne or 1 (16 oz) package ziti pasta, water, dried porcini mushrooms (about 1 cup), butter, onion, finely chopped, fresh thyme leave, chopped, flour, milk or 2 1/2 cups half-and-half, ground nutmeg, salt & ground black pepper, fontina cheese, cubed, ricotta cheese, parmesan cheese, freshly grated

ground beef, oatmeal, lipton onion soup mix, eggs, shredded cheese , of your choice, barbecue sauce

water, old-fashioned grits, salt, milk, butter melted, eggs beaten, shredded cheddar cheese, worcestershire sauce, cayenne pepper, paprika

lemon , juice of, grated fresh lemon rind, canola oil or 1/3 cup peanut oil or 1/3 cup clarified butter, frangelico (hazelnut liqueur), hazelnuts (apx. 1/2 lb. whole or 1/3 lb. shelled, chopped roasted, aka filberts ), coarsely chopped shallot, good white wine or 2/3 cup very dry sherry, salt, fresh ground black pepper, salmon steaks (4-6 oz. ea king or chinook)

spaghetti squash, olive oil, onions, chopped, garlic cloves, minced, cremini mushrooms, sliced, zucchini, crushed tomatoes, fresh oregano, minced, fresh basil, minced, fresh rosemary, minced, sea salt

refrigerated fettuccine, quartered artichoke hearts, drained, sliced fresh mushrooms, refrigerated light alfredo sauce, crumbled blue cheese

margarine or 1/4 cup butter, frozen chopped spinach, thawed and drained, salt, black pepper, ricotta cheese, parmesan cheese, milk, nutmeg

broccoli florets, cauliflower florets, condensed cheddar cheese soup, beer, swiss cheese, shredded, nutmeg