28176 not your mom ordinary kind either Recipes

tart apples (i recommend granny smith, if available), sugar, all-purpose flour, ground cinnamon, salt, ground nutmeg, melted butter (use real butter, not margarine), lemon juice

water , from tap (not boiling), honey or 3/4 cup sugar, oil, yeast, flour (more or less , don tsp measure), salt (sometimes can kill the yeast so add it with the flour), gluten, dough enhancer, powdered milk (optional), egg (optional)

red potatoes, onion, sliced thinly, flour, salt , pepper to your taste, dill weed, milk , just about 1 inch from top of casserole dish

macaroni , cooked as directed on package, hard-boiled eggs, chopped, white tuna, drained and shredded, celery, chopped, celery seed, cheddar cheese, shredded, mayonnaise , adjust to your taste

grated parmesan cheese (kraft green box is fine), mayonnaise (do not use light or fat free), chopped onion, french bread , sliced in half lengthwise

butter (do not substitute), flour, icing sugar, cornstarch, maraschino cherries, halved (to garnish ) (optional)

tri-colored pasta, italian salad dressing (no specific brand-any works), cucumber, chopped into small chunks, mushrooms (sliced-preferably fresh not out of a can), tomatoes, black olives (the olives can be sliced or whole whichever you prefer- i buy the 8 ounce jar and just use half and ), green olives, monterey jack pepper cheese (cubed )

cucumbers (washed but not peeled , seeds removed), onions, roughly chopped, celery, roughly chopped, green peppers, seeded and roughly chopped, table salt, white vinegar, sugar, celery salt, mustard seeds, turmeric, flour, water

shortening, margarine (stick not tub), brown sugar, eggs, all-purpose flour, baking powder, baking soda, salt, cinnamon, nutmeg, sour milk (2 tsp vinegar in 1/2 cup milk), broken walnut pieces, raisins

bread (your preference), tomato (medium thickness works well , but again your preference here too), spicy brown mustard (i ve always used gulden s, but again, use what fits you and your tastes), swiss cheese (enough to fit the proportion of the bread), cooked bacon (any type you prefer, light , turkey, etc.)

milk, butter, white bread, sugar, eggs, salt, cinnamon, seedless raisin (optional), butter, soft (not margarine), powdered sugar, vanilla or 1 tsp rum flavoring

hot pork sausage, stalk celery, portabella mushrooms (cutup, 10 pieces), onions, zucchini, yellow squash, whole wheat bread (cut into small cubes ), pepperidge farm herb seasoned stuffing mix, poultry seasoning (lots of it!), sage (lots!), cranberries (if you desire), apple (granny smith is good but your choice)

butter, softened,not melted, brown sugar, corn syrup, eggs, slightly beaten, vanilla extract, currants, unbaked tart shells (i often use frozen tart shells from the store,unless my mom has made me some!)

cut yams in syrup, drained but not rinsed, corn oil, for frying

lean ground beef, dry onion soup mix, cream of mushroom soup, water, worcestershire sauce, peas or 1 (16 oz) can corn or 1 (16 oz) can green beans, your favorite prepared mashed potatoes, paprika (optional)

water, minced watercress leaf, only (not stems ), minced parsley, minced shallot, minced green pepper, minced capers, snipped chives, tarragon, wine vinegar, olive oil, salt, pepper

ground beef , not too lean, cornstarch, salt (to taste), black pepper, ketchup, cornstarch, brown sugar or 2 tsp white sugar, water

eggs, plain flour, oleo, cocoa powder, sugar, chopped pecans, vanilla, marshmallow (large not miniatures), salt