250 not cheese dressing Recipes

refrigerated buttermilk biscuits (such as pillsbury ), italian salad dressing (not creamy , or other vinaigrette type dressing of your choice), parmesan cheese, grated, poppy seed, sesame seeds

russet potatoes, mayonnaise , not salad dressing (hellman s is good), grated parmesan cheese, red onion, chopped fine, salt and pepper (to taste)

seasoned rice wine vinegar or 1 tbsp sherry wine vinegar, fresh lemon juice, minced shallots or 1 -2 tsp other sweet onion, approximately, sugar, salt, to taste (about 4 shakes ), fresh ground black pepper, to taste (about 10 grinds ), canola oil (not olive) or 2 tbsp other plain flavored oil (not olive), walnut flavored olive oil (or other nut flavored infused oil), mixed lettuce greens, assorted fresh vegetable , of choice, plain mild feta cheese, crumbled

red potatoes, dry white wine (use white wine, not white wine vinegar!), salt and black pepper, garlic powder (can use more ), mayonnaise (do not use salad dressing), sour cream, dijon mustard, cider vinegar, blue cheese, crumbled (or to taste, can use more ), green onions, chopped, celery ribs, finely chopped

salad, macaroni, cooked and drained, ham, 1/4 cubed , about 2 cups, sharp cheddar cheese, 1/4 cubed, frozen peas, cooked and drained, dressing, sour cream, mayonnaise (not salad dressing), lemon juice, grated parmesan or romano cheese, dried tarragon, kosher salt, freshly ground black pepper

anchovies, italian dressing, olive oil, parmesan cheese, coarsely grated, romano cheese, coarsely grated, egg substitute, mayonnaise (not miracle whip), pepper, garlic cloves

skinless, boneless chicken breast halves, sun-dried tomato dressing, sun-dried tomatoes (not oil packed), boiling water, crumbled feta cheese, loosely packed torn fresh spinach, whole wheat tortillas, sun-dried tomato dressing

cream cheese, very soft, mayonnaise (not salad dressing), prepared mustard, dill (optional), hard-boiled eggs, chopped, celery rib, finely diced, green onions, chopped, green pimento stuffed olive (do not chop and hand-squeeze out excess moisture), seasoning salt & freshly ground black pepper (to taste), tabasco sauce (optional and to taste)

kalamata olive, pitted and chopped (can use canned olives in place of kalamata), mayonnaise (use mayo not salad dressing, i use hellman s mayo), fresh minced garlic, dried oregano, crumbled feta cheese (can use more ), black pepper (or use cayenne pepper), fresh lemon juice

mayonnaise, milk (or more if needed to thin dressing), grated parmesan cheese (freshly grated , not stuff in green can), cracked pepper, red wine vinegar, onion powder, garlic salt, paprika, dill weed, lemon juice, worcestershire sauce, hot pepper sauce (optional)

olive oil, mayonnaise (do not use salad dressing), worcestershire sauce, dried oregano, dried basil, garlic cloves, minced (or to taste) or 1/2 tsp garlic powder (or to taste), seasoning salt or 1 tsp white salt, white sugar , more if needed to taste or 2 -4 tsp corn syrup, red wine vinegar, fresh lemon juice, freshly grated parmesan cheese (optional), fresh ground black pepper (to taste)

cream cheese, softened, sour cream , plus, sour cream, fresh minced garlic (optional or to taste), mayonnaise (not salad dressing, i use hellman s for this), broken shrimp, rinsed with cold water and drain well, seafood cocktail sauce (or to taste), grated mozzarella cheese, green onions, chopped, firm tomato, chopped (can use two if desired), green bell pepper, chopped

bacon, diced, onion, chopped, fresh minced garlic (optional), potatoes, peeled, cooked and sliced, salt and pepper, frozen peas, cooked only for a couple of minutes, and drained, sharp cheddar cheese, mayonnaise (use mayo not salad dressing, hellman s is good), half-and-half cream, grated parmesan cheese (option)

mayonnaise (not lowfat , not miracle whip), garlic, minced, anchovy paste, fresh lemon juice, sherry wine vinegar (or red wine vinegar), dijon mustard, worcestershire sauce, extra virgin olive oil, canola oil, freshly grated parmesan cheese

mayonnaise ( not salad dressing), dry ranch dressing mix, shredded cheddar cheese, grated parmesan cheese, any flavor cocktail bread ( i use pumpernickle and rye), diced black or green olives, diced bell pepper andy color, diced cerry tomato

sour cream, mayonnaise (do not use salad dressing), crumbled blue cheese (can use more for a stronger taste), minced yellow onion, minced fresh garlic, dry ranch dressing mix, dried dill weed, worcestershire sauce, buttermilk, tabasco sauce , to taste (optional), carrot (peeled and sliced into sticks), celery (cut ribs into 3-inch long sections), cucumber (cut into about 1-inch thick slices), tomatoes (use small cherry and leave whole), white button mushrooms (leave whole , slice off bottom of stem and wipe clean using a dry paper towel), green onion (cut off small hanging roots on white part and remove any damaged leaves, trim to uniform length), sweet pepper (cut into strips or rings), radish (cut off stem and root end, the long radishes may be cut into an accordion shape by slicing almost th), broccoli (cut into small florets leaving a small stem attached), cauliflower (cut into small florets ), crusty breadstick (use the long s), lettuce leaves (to be placed under the dip bowl)

cedar planks , alder, oak, choose your favorite, soaked in water for 1 hour, anjou pears or 4 large bartlett pears, ripe, do not peel, butter, melted, honey, blue cheese, crumbled, mixed greens, i like to use an arugula mix, walnuts, roughly chop , roasted in a dry skillet if you like, champagne vinaigrette dressing , i like girard s lite

head romaine lettuce, shredded cheddar and jack cheese, candied english walnuts, red apple, cubed (not peeled ), pear, cubed (not peeled ), dressing, dijon mustard, salt, sugar, lemon juice, chopped green onion, salad oil , slowly, poppy seeds, candied nuts, raw walnuts, sugar, butter, vanilla .