5 no decadence Recipes

ginger nut biscuits, butter, mascarpone, double cream, greek yogurt, good quality dark chocolate (min. 70% cocoa solids, i recommend lindt or similar quality), extra good quality chocolate , to grate for decoration (optional)

cake flour (use only), good-quality dutch-processed cocoa powder, salt, baking soda, sour cream, butter, softened (no subs), butter, softened (no subs), white sugar, dark brown sugar , packed, chocolate flavoring, vanilla, eggs, room temperature (leave out 30 minutes at room temperature before using)

milk chocolate, butter, softened (no subs!), vanilla, salt, eggs, separated at room temp, sugar, flour, unflavored gelatin, sugar, divided, salt, eggs, separated, whole milk, vanilla, whipping cream, milk chocolate chips, butter, milk, karo syrup

semi-sweet chocolate chips, butter, melted, white sugar, whipping cream, eggs