309410 no bake vegan cookies butter chocolate Recipes

vegan margarine, sugar, cocoa powder, ground flax seeds, water, walnuts, finely chopped, unsweetened coconut, flaked, vegan graham cracker crust, vegan margarine, soymilk, cornstarch, vanilla extract, turmeric, powdered icing sugar, vegan margarine, unsweetened chocolate squares

crisco butter flavor all-vegetable shortening or 1/2 stick crisco baking sticks butter flavor all-vegetable shortening, jif creamy peanut butter, brown sugar, sugar, egg, vanilla extract, pillsbury best all purpose flour , plus 1 tbsps, baking soda, salt, chocolate chips, divided, chocolate chips, crisco butter flavor all-vegetable shortening or 1 tsp crisco baking sticks butter flavor all-vegetable shortening

cookies, all-purpose flour, baking soda, salt, butter, vegetable shortening, white sugar, brown sugar, eggs, milk, peppermint extract, milk chocolate chips, vegetable shortening, peppermint drizzle, sugar, drop peppermint extract , or to taste, drop red food coloring, or as needed, milk , or as needed, chocolate drizzle, milk chocolate chips, vegetable shortening

butter, softened, sugar, brown sugar, pure vanilla extract, eggs, salt, baking soda, flour, chocolate chips, oreo cookies, cut up

butter, semisweet chocolate, chopped, flaked coconut, toasted, milk, instant chocolate pudding mix, milk, bananas, sliced, maraschino cherries

crisco butter flavor no-stick cooking spray, unsweetened chocolate, crisco butter shortening sticks or, red raspberry preserves, sugar, eggs, vanilla extract, pillsbury best all purpose or pillsbury best unbleached flour, baking powder, salt, red raspberry preserves (for glaze), powdered sugar (optional)

old fashioned oats, flour, baking powder, baking soda, salt, butter, softened (or use 1/2 cup margarine and 1/2 cup butter), sugar, light brown sugar, vanilla (yes, 3 teaspoons! or use 2 tsp maple extract), peanut butter, eggs, semi-sweet chocolate chips, semisweet chocolate, grated (optional), chopped peanuts (optional) or walnuts (optional)

butter, brown sugar, vanilla, flour, baking powder, hershey milk chocolate candy bars, melted, sugar, eggs, quaker oats (powdered in blender), salt, chocolate chips, chopped nuts

eggs, flour, baking soda, peanut butter, brown sugar, margarine (2 sticks), white sugar, chocolate chips

crisco baking sticks butter flavor all-vegetable shortening or 3/4 cup crisco butter flavor all-vegetable shortening, light brown sugar, milk, vanilla extract, egg, jif chocolate flavored hazelnut spread or 1/2 cup jif mocha cappuccino flavored hazelnut spread, pillsbury best all purpose flour, salt, baking soda, semi-sweet chocolate chips (1 cup), coarsely chopped hazelnuts (optional)

butter or margarine, melted, graham cracker crumbs, powdered sugar, peanut butter, semisweet chocolate chips, peanut butter

semi-sweet chocolate baking squares, divided, butter, pastry shells, baked (9 in ), cream cheese, softened, sour cream, sugar, vanilla extract, fresh strawberries, hulled, strawberry jam, melted

chocolate pudding (not instant ) or 1 (3 oz) box vegetarian chocolate pudding mix, sugar, evaporated milk, butter, unsalted peanuts

crushed graham cracker crumbs, powdered sugar, creamy peanut butter (see note in step #2), melted butter, chocolate chips (or 1 lb dipping chocolate), shortening, wax paper, baking sheet

quick-cooking oats, salt, vanilla, sugar, milk, butter, special dark baking cocoa, peanut butter

butter, corn flakes cereal (just slighty crushed), creamy peanut butter, dry milk, powdered sugar, semisweet chocolate, chopped

chocolate chips, butter (5 tbsp of it melted for crust), peanut butter, egg yolks, at room temperature, sugar, heavy cream, graham crackers, broken (about 20 squares), roasted salted peanuts (plus chopped peanuts for garnish), corn syrup

chocolate chip cookie bars, butter, softened, vegetable shortening, granulated sugar, brown sugar, eggs, vanilla, all-purpose flour, baking soda, salt, semisweet chocolate chips, chopped pecans or walnuts, preheat oven to 375. grease a 9x13-inch baking dish. set aside.