292600 nifty bake swirl cheese cake Recipes

baking mix, milk, sugar, egg, butter, melted, semi-sweet chocolate chips, milk, sweetened flaked coconut, chopped pecans, toasted, sugar, butter, melted

crumbled vanilla wafer (i use my tefal grinder), butter, melted, granulated sugar, ground cinnamon, ground almonds (optional), cream cheese, softened, granulated sugar (more if you ve a serious sweet tooth), all-purpose flour, evaporated milk, egg, vanilla extract, bittersweet chocolate or 1 oz semisweet chocolate, chopped (or chips), peanut butter morsels (or chips)

flour, sugar, baking powder, salt, butter, vanilla, egg, cream cheese, sugar, sour cream, vanilla, eggs, sour cream, sugar, vanilla

cake flour and 1 / 2 tsp baking soda , sifted, molasses, chocolate melted in 1/2 cup water, eggs, butter , chopped, middle layer, chocolate melted in 1/2 cup low fat evaporated milk and 1 tbsp golden syrup added, gelatine mixed in 1 1/2 tbsp hot water, top layer, cream cheese, condensed milk, gelatine mixed in 1 1/2 tbsp hot water, lemon juice, whip cream

baking chocolate , melted in microwave, butter or 1/2 cup margarine, light brown sugar, lightly packed, eggs, vanilla extract, baking soda, salt, cake flour, sour cream, boiling water

baking (unsweetened ) chocolate, cake flour, sugar, salt, milk, room temperature, unsalted butter, room temperature, vanilla, eggs, baking powder, this is the way the recipe shows , don tsp expect this all the time

chunk light tuna in water, drained and flaked, bread crumbs, zucchini, shredded, green bell pepper, chopped, onion, finely chopped, green onions, chopped, garlic, pressed or minced, chopped jalapeno pepper, nonfat cottage cheese, fat free sour cream, eggs, lime, juiced, dried basil, ground black pepper, salt to taste, eggs, yellow cornmeal

yellow cake mix, instant pistachio pudding mix, eggs beaten, vanilla extract, water, oil, sugar, cinnamon, chopped walnuts

sponge cakes , cups, frozen blueberries, mascarpone cheese, honey, honey, lemon zest, balance 100% pure egg white, cornstarch, vanilla, lemon juice, salt, honey, cinnamon

sweet dark chocolate, water, sugar plus 2 oz, unsalted butter, softened, eggs, raw unsalted macadamia nuts, milk, vanilla bean, egg yolks, sugar, heavy cream, egg whites, light corn syrup, sugar, water, amaretto, sugar, mascarpone, raspberries fresh or thawed, blackberries fresh or thawed, sugar, fresh lemon juice, chambord, cut the chocolate into small pieces. bring the water and 4 oz of sugar to a boil. remove from heat and add the chocolate. slowly mix in pieces of the butter until fully incorporated. set aside. in a mixer, whip the eggs and 2 oz of sugar on high speed until light and airy but not to full volume. when the chocolate is warm fold it gently into the egg mixture. pour batter over a half sheet pan that is lined with a silpat or with parchment paper. bake until the cake is firm and slightly spongy in the center. remove from oven and let cool at room temperature then transfer to the refrigerator. cut around the edges of the cake. carefully turn it out onto an inverted half sheet pan and peel back the silpat. with a small ring mold (roughly 2 inches in diameter) cut disks out of the cake. return disks to the refrigerator.

baking powder, baking soda, buttermilk, cake flour, coconut butter cream frosting (see recipe ), shredded lemon peel from 3 large lemons, fresh lemon juice, fresh strawberries, eggs, lemon curd (see recipe ), lemon extract, natural raw chip coconut toasted, poppy seeds, salt, sugar, unsalted buter, softened

cream cheese, softened, yellow cake mix (not prepared , just the dry ingredients), sugar, half-and-half, vanilla

eggs (unbeaten), sour cream, cream cheese 8oz., cooking oil, lemon or yellow cake mix with pudding added

lowfat cottage cheese, egg beaters 99% egg substitute, no sugar added pineapple preserves, up to 10 tablespoons, apple juice concentrate, lowfat yogurt, cornstarch, baking powder, vanilla, flour, lemon juice, glaze, crushed pineapple, unsweetened, fresh blueberries, cornstarch, apple juice concentrate

cream cheese soft, butter soft, vanilla, powdered sugar sifted, flour, cinnamin, baking soda, nutmeg, salt, eggs, canola oil, sugar, vanilla, apple sauce, carrots shredded, golden raisins, nuts chopped

baked angel food cake, whipping cream, skor candy bars (or a bag of toffee bits), butterscotch topping , approximate

baked round white cake layers (9 inch), cooled, boiling water, jell-o lemon flavor gelatin, cold milk, jell-o lemon flavor instant pudding, thawed cool whip whipped topping

butter, softened, cream cheese, softened, sugar, eggs, lemon juice, vanilla extract, lemon extract, orange extract, king arthur unbleached all-purpose flour, salt, sugar, butter, melted, lemon juice, grated lemon peel