33086 never fails blender mayonnaise rica Recipes

mayonnaise, chopped chipotle chile, seeded, adobo sauce, dijon mustard, lime juice, chopped coriander (cilantro), salt (to taste)

mayonnaise, fresh rosemary, chopped, fresh lemon zest, garlic clove, pressed

mayonnaise, wasabi paste (adjust to taste) or 2 tsp wasabi powder (adjust to taste), honey

mayonnaise, chopped fresh cilantro leaves, fresh lemon juice, garlic cloves (grated or minced ), chipotle peppers , in adobo pureed, honey (optional but it adds character ), kosher salt

flour, sugar, baking powder, baking soda, salt, cocoa, water, mayonnaise (not miracle whip!), vanilla extract, powdered sugar

mayonnaise, ketchup, lime juice, milk, chili powder, cayenne pepper, onion powder, garlic powder, hot sauce, worcestershire sauce, lemon pepper

mayonnaise, water, sugar, salt, garlic juice, ketchup, ground ginger, hot sauce, dry mustard, paprika, white pepper

mayonnaise, chopped roasted garlic, lemon juice, grated lemon zest, salt and pepper

mayonnaise (125g), green onions, ends trimmed,finely chopped, lime juice (pref fresh), wasabi paste , to taste, vegetable oil , for deep frying, chilled soda water (seltzer), egg yolk, all-purpose flour (75g), cornstarch (70g), baking soda, salt, white pepper, tiger shrimp or 1 kg other large shrimp, peeled with shells intact and deveined (2 lbs)

mayonnaise, whole berry cranberry sauce, dijon mustard, chopped pecans, honey, focaccia bread, lettuce leaves, sliced cooked turkey, gouda cheese, sliced, tomatoes, bacon, strips cooked

mayonnaise, lemon , zest finely grated, paprika, celery seed, salt, black pepper, freshly ground, cayenne pepper, boneless chicken breasts

mayonnaise, peanut butter, whole pimento-stuffed green olives

mayonnaise, fresh tarragon, chopped, fresh lemon juice, kosher salt, white bread, toasted (1 inch thick ), head boston lettuce, leaves washed and dried, cooked sirloin steak, thinly sliced (deli meat if in a hurry)

mayonnaise, fresh lime juice, minced jalapeno (seeds and ribs removed), grated lime zest

mayonnaise, minced garlic, lemon juice, dill pickle slices, vegetable oil (approximately 1/2-inch in a saute pan (i like my cast iron for this, but use whatever you have), flour, cayenne pepper (go easy if you don tsp want too much spice), kosher salt, ground black pepper, panko breadcrumbs (put in the mini food processor to grind up slightly), eggs, beaten