1761 never fail perfect Recipes

sugar (remove 2 tbsp for a less-sweeter fudge), table cream or 2/3 cup half-and-half cream, butter, salt, marshmallows, semi-sweet chocolate chips, vanilla, chopped walnuts (optional) or 3/4 cup pecans (optional)

chicken breasts , cut into approx. 2-inch strips, butter, melted (not margarine), progresso brand italian seasoned breadcrumbs, shredded parmesan cheese (not the stuff in a can!)

country never fail peanut brittle, granulated sugar, ts butter, light corn syrup, ts salt, water, ts baking soda, raw peanuts (sometimes i roast mine just a little)

all-purpose flour, salt, egg, beaten, granulated sugar, vinegar, water

pie crusts , see my recipe for never fail pastry for double-crust pie, ground beef, dried onion flakes (rehydrated ), flour, salt, garlic salt, milk, cream cheese, softened, egg, frozen broccoli, cooked and drained, monterey jack cheese (cut into slices)

sugar, butter, egg whites, water, vanilla, flour, baking powder, water

sugar, butter or 1/4 cup margarine, evaporated milk, marshmallow cream, salt, peanut butter

semolina (suji), ghee, sugar, water, raisins (optional), dried coconut (thinly sliced )

moist yellow cake mix, eggs, oil, chocolate, sour cream, instant chocolate pudding mix

worcestershire sauce, anchovy fillets, vinegar (tarragon, wine etc), tabasco sauce (to taste), fresh ground pepper (to taste), bacon, heads romaine lettuce, garlic cloves, egg, lemon juice, dry mustard, grated parmesan cheese, milk, favorite wine

sugar, milk, butter or 1/4 cup margarine, cocoa, peanut butter, vanilla, quick-cooking oatmeal

bread -broken or sliced into 1/2 inch pieces, turkey neck and giblets (minus the liver unless you really like it), chopped celery, celery seed, diced onions, olive or conola oil, butter (up to 1/4 lbs.), pouttry base boullin to taste + 1 can of chicken broth, eggs, breakfast sausge, grnulated garlic, rubbed sage, kosher salt & fresh ground pepper to taste, oysters plan (or smoked ) -optional

egg, sugar i use half splenda, salt, milk, all purpose flour, baking powder, melted butter or veg oil, vanilla or almond or your favorite

sugar, butter, evaporated milk, chocolate chips, marshmallow creme, chopped pecans or walnuts, vanilla, because quantity sizes of things have changed since i first cre, ated this you may need to use different size can and jars of evap. milk and marshmallow creme.

baking soda, cream of tartar, whole eggs, flour, milk, salt, shortening (butter/margarine), sugar, vanilla