33895 never fail double pie Recipes

king arthur unbleached all-purpose flour, salt, egg plus 3 yolks, cold water, minced fresh parsley , optional

butter, king arthur unbleached all-purpose flour, salt, pepper, fat-free milk, shredded reduced-fat cheddar cheese, potatoes, peeled and thinly sliced (about 5 medium), onion, halved and thinly sliced

double crust recipe for 9-inch pie, blueberries, cleaned and stems removed, freshly squeezed lemon juice, grated lemon, all-purpose flour ( for thickening ), sugar, vanilla extract, ground cinnamon, margarine or butter into small pieces, lg. egg, milk

sliced peeled potatoes (1/4 inch thick ), chicken broth, onion, diced, butter, salt, pepper, pastry for double-crust pie (9 inches), milk

sugar, cornstarch, grated lemon peel, crushed aniseed, lemon juice, sliced peeled ripe pears (about 5 medium), pastry for double-crust pie (9 inches), sugar, lemon juice

margarine, sugar (no substitutes), vanilla, eggs, cocoa powder, flour, pecans (optional) or 1 cup walnuts (optional), powdered sugar

butter, vinegar, water, vanilla essence, self-raising flour (420 g), salt, bicarbonate of soda, cocoa powder, sugar, butter, milk, vanilla essence, cocoa powder, icing sugar

turkey, tomato sauce (ketchup), sherry wine, paprika, salt, black pepper, whole carrots , cut lengthwise, celery, sliced, water

raw potatoes, sliced, butter, salt and pepper, milk, cornstarch, diced onions

butter, softened, sugar, eggs, cake flour, milk, lemon extract, vanilla ice cream, berries, for garnish, special equipment : a 10-inch bundt pan, greased and floured

beef liver sliced, onions diced, chicken fat or oil, hard boiled eggs, salt, freshly ground black pepper

tri colored spriral pasta, hard boiled eggs, carrots shredded, green pepper, diced, green onions, chopped, stalks celery, chopped, good season s italian salad dressing mix, mayonnaise

evaporated milk, sugar, marshmallows (cut up ), semi-sweet chocolate chips, margarine or butter, chopped nuts (optional)

ap flour, cake flour, butter flavor crisco, butter, salt, baking powder, eggs, vanilla extract, vanilla butter nut extract

graham cracker crumbs, sugar, butter softened, cream cheese room temperature, sour cream, eggs, vanilla, sugar

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, yellow or white cake mix, salt, melted butter