55 nectar pork Recipes
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olive oil, garlic cloves, finely chopped and8 Moreolive oil, garlic cloves, finely chopped, chopped fresh thyme plus fresh thyme sprigs for garnish, pork tenderloin, shallots , each cut into 6 wedges through stem end, peeled, unpeeled small bosc or anjou pears, quartered, cored, butter, room temperature, all purpose flour, low-salt chicken broth, pear nectar35 min, 10 ingredients
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pork belly (with or without rib bones) and9 Morepork belly (with or without rib bones), kosher salt plus more, freshly ground black pepper plus more, poblano chiles, stemmed, coarsely chopped, habanero chiles, stemmed, sliced into 1/4 rounds, serrano chiles, stemmed, chopped, agave syrup (nectar), divided, vegetable oil, ripe pineapple (about 3 1/2 lb), peeled, cored, cut into 1/2 rounds, apple cider vinegar10 ingredients
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Pork Chops With Mixed Dried Fruitpork loin chops, about 3/4 inch thick, mixed dried fruit and7 Morepork loin chops, about 3/4 inch thick, mixed dried fruit, brown sugar, orange marmalade, cider vinegar, ground ginger, apricot nectar, cornstarch, water6 hour 15 min, 9 ingredients
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Pork Pinwheels With Apricot Stuffingpork tenderloin, cornstarch, nutmeg, apricot nectar and8 Morepork tenderloin, cornstarch, nutmeg, apricot nectar, bouillon , chicken, instant (instant chicken granules), water, hot, apricot, dried, snipped, celery celery, chopped, margarine, cinnamon, ground, black pepper, bread cubes45 min, 12 ingredients
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Pork Tenderloin with Caramelized Pears and Pear-Brandy Cream Saucepork tenderloin, trimmed , cut crosswise into 1-inch-thic... and8 Morepork tenderloin, trimmed , cut crosswise into 1-inch-thick slices, butter, firm but ripe large anjou pears, peeled, halved, cored, cut into 1/3-inch-thick wedges, sugar, chopped shallots, dried thyme, pear eau-de-vie (clear pear brandy) or pear schnapps, whipping cream, pear nectar9 ingredients
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Pork and Fruit Kabobsapricot nectar, dry white wine or lemon juice, honey and7 Moreapricot nectar, dry white wine or lemon juice, honey, lime juice, garlic cloves, minced, dried thyme, pork tenderloin (1 lb), cut into 1-inch cubes, sweet potatoes (about 1 lb), peeled and cubed, zucchini , cut into 1/2-inch slices, dried apricots, halved25 min, 10 ingredients
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Peachy Pork Medaillonspork tenderloins, vegetable cooking spray, peach nectar and9 Morepork tenderloins, vegetable cooking spray, peach nectar, chablis or other dry white wine, peeled, minced gingerroot, pepper, cornstarch, water, mango chutney, peeled, sliced fresh peaches, sliced green onions, green onion curls (optional)12 ingredients
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Adam's Rib: Beef and Pork Ribspork ribs, beef ribs, salt, pepper, granulated garlic and13 Morepork ribs, beef ribs, salt, pepper, granulated garlic, chinese five spice powder, chipotle adobo sauce (canned, pureed ), soy sauce, brown sugar, agave nectar, minced onions, cumin, ginger (freshly grated ), red pepper flakes, beer, sake, red bell pepper (julienned), scallion (sliced on the bias)1 hour , 18 ingredients
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Basil-Balsamic Pork Chops - OAMCpork chops, olive oil, balsamic vinegar, soy sauce and5 Morepork chops, olive oil, balsamic vinegar, soy sauce, lemon juice, honey or 2 tbsp agave nectar, minced garlic, dried basil, black pepper40 min, 9 ingredients
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Cranberry Slow Cooker Pork Tenderloinpork tenderloin, cranberry sauce, dried apricots and5 Morepork tenderloin, cranberry sauce, dried apricots, chopped onion, peach nectar, red pepper, cider vinegar, sugar8 ingredients
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Pork Chops with Mango Pineapple Saucethick) loin pork chops, salt, black pepper and11 Morethick) loin pork chops, salt, black pepper, firm-ripe mango, peeled and coarsely chopped, unsalted butter, drained canned pineapple chunks (from a 14-oz can), mango nectar, light brown sugar, dijon mustard, olive oil, onion, coarsely chopped, garlic clove, finely chopped, fresh cilantro leaves4 hour 30 min, 14 ingredients
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Crock Pot Pork Chops With Dried Fruitpork loin chops, mixed dried fruit (about 1 1/2 cups) and7 Morepork loin chops, mixed dried fruit (about 1 1/2 cups), brown sugar, orange marmalade, cider vinegar, ground ginger, apricot nectar, cornstarch, water22 min, 9 ingredients
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Pork Tenderloin with Salty-Sweet Glazeamber agave nectar, chopped green onions and8 Moreamber agave nectar, chopped green onions, reduced-sodium tamari, grated peeled fresh ginger, garlic clove, minced, seasoned rice vinegar, divided, pork tenderloin, trimmed, water, ground red pepper10 ingredients
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Pork Tenderloin With Pears and Shallotsolive oil, garlic cloves, finely chopped and8 Moreolive oil, garlic cloves, finely chopped, chopped fresh thyme plus fresh thyme sprig (to garnish), pork tenderloin, shallots , each cut into 6 wedges through stem end, peeled, unpeeled small bosc pears or 3 anjou pears, quartered, cored, butter, room temperature, all-purpose flour, low sodium chicken broth, pear nectar55 min, 10 ingredients
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Apricot Curry Pork Steaks (Crock Pot or Not)pork steaks, salt, pepper, olive oil, apricot nectar and3 Morepork steaks, salt, pepper, olive oil, apricot nectar, curry powder (depending on how strong a flavor you like), garlic powder, dried apricot4 hour 5 min, 8 ingredients
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Quick Pulled Pork Chica-dillas (Ingrid Hoffmann)pork tenderloin, cut in 1 1/2-inch slices, quartered, beer and16 Morepork tenderloin, cut in 1 1/2-inch slices, quartered, beer, papaya nectar or juice, worcestershire sauce, ketchup, barbecue sauce, chipotle peppers in adobo, seeded and chopped, delicioso adobo , recipe follows, flour tortillas, grated queso fresco or farmer s cheese, avocados, thinly sliced, cilantro leaves, parsley flakes, onion powder, garlic powder, cumin powder, achiote powder from annatto seed, lemon pepper1 hour 20 min, 18 ingredients
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