32478 nana chip toll Recipes

all-purpose flour, baking soda, salt, applesauce, butter, softened, granulated sugar, brown sugar, vanilla extract, egg substitute, chocolate chips

flour , sifted, salt, baking soda, shortening or 1 cup butter, light brown sugar, granulated sugar, eggs , unbeaten, chocolate chips, oatmeal, dry, vanilla, water

flour, whole wheat flour, vanilla custard powder, baking powder, nutmeg, salt, low-fat (not fat free ) cream cheese, softened, low-fat margarine, sugar, banana, mashed, vanilla, egg nog, white chocolate chips

butter, divided, semisweet chocolate chips, sweetened condensed milk, salted peanuts, marshmallows

butter, brown sugar, sugar, vanilla, egg, flour, flour, baking soda, salt, brown sugar, egg, salt, semi-sweet chocolate chips, chopped walnuts or 1/2 cup pecans, coconut (optional), vanilla

coconut, chopped pecans, butter, softened, brown sugar, sugar, eggs, flour, baking soda, salt, vanilla, oats, chocolate chips

brown sugar, brown sugar, butter, eggs, vanilla, salt, heavy cream, chocolate chip, chopped walnuts

self raising flour, salt, cocoa, butter, caster sugar, eggs, drops peppermint extract, chocolate chips (for baking), cold water, butter, icing sugar

all-purpose flour, baking powder, salt, butter or 1/2 cup margarine, sugar, orange zest (optional), chocolate chips (extra dark are super!), egg, slightly beaten, milk, vanilla (optional, mix in with the milk)

butter, sugar, brown sugar, eggs , beated, vanilla, flour, salt, baking soda, oatmeal, chopped nuts, raisins or 1 cup chocolate chips

flour, sugar, brown sugar, chocolate chips, eggs (& tollhouse pie mix ), butter, melted and cooled, unbaked 9-inch pie crust

butter, brown sugar, sugar, vanilla, add, egg, flour, baking soda, salt, beat above until thick ., brown sugar, egg, salt, add, semi-sweet chocolate chips, chopped walnuts, vanilla

toll house bundt cake, flour, baking soda, salt, vinegar and enough milk to measure 1 cup. (to make sour milk), soft butter, brown sugar , firmly packed, vanilla extract, eggs, chocolate chips, in small bowl combine flour , salt and baking soda; set aside., place vinegar in a 1 cup measuring cup; fill with milk; set aside ., in a large mixing bowl combine butter , brown sugar and vanilla extract; beat till light and fluffy. add eggs on low speed. add flour mixture alternately with milk. fold in the chocolate chips., nut topping, soft butter, sugar, nuts, chopped, spoon batter into pan and put on topping. refrigerate for 30 minutes to 1 hour to set before baking. bake at 375* f. for 50 minutes.

eggs, flour, sugar, brown sugar firmly packed, butter melted then at room temperature, semisweet chocolate chips, chopped walnuts, unbaked pie shell, cream or ice

margarine, sugar, brown sugar, eggs, vanilla, flour, baking soda, salt, chocolate chips

eggs, all-purpose flour, white sugar, brown sugar firmly packed, butter melted and cooled, semisweet chocolate chips, chopped alnuts, undaked 9-inch pie shell

all-purpose flour, butter, softened, chopped pecans, granulated sugar, eggs, brown sugar, semi-sweet chocolate chips, unbaked frozen deep dish pie shell

butter, chocolate chips, cocoa hershey s, evaporated milk, chocolate, marshmellow flulff 1/2 tub, sugar, vanilla