136 mustard oven chicken Recipes

fresh chicken thighs, seasoning salt (can use white salt), fresh ground black pepper, oil (or as needed), fresh minced garlic, onion (sliced or coarsley chopped), green bell pepper, seeded and finely chopped (optional), yellow mustard, ketchup, cider vinegar, liquid smoke, dark brown sugar, chili powder (or to taste), cayenne pepper (optional or adjust to suit heat level), fresh ground black pepper (to taste), seasoning salt (optional or to taste) or 1/4 tsp white salt (optional or to taste)

low-fat buttermilk, dijon mustard, chicken cutlets, panko breadcrumbs (japanese breadcrumbs), walnuts, finely chopped, parmigiano-reggiano cheese, grated, fresh rosemary, minced, kosher salt, fresh ground black pepper, rosemary (optional)

boneless skinless chicken thighs, butter, sweet onion, finely chopped, garlic powder or 1 tbsp fresh minced garlic, ketchup, water, apple cider vinegar, lemon juice, brown sugar, buffalo wing sauce, worcestershire sauce, prepared mustard

buttermilk, extra virgin olive oil, hot pepper sauce, dijon mustard, garlic cloves, minced, salt, ground black pepper, onion, sliced, chicken pieces, with skin and bones (breasts, thighs and drumsticks), dry unseasoned breadcrumbs, freshly grated parmesan cheese, flour, dried thyme, paprika, cayenne pepper, butter, melted

bone-in skinless chicken thighs, dijon mustard, brown sugar, curry powder (to taste), corn flake crumbs

butter or 1/4 cup margarine, chicken pieces, white vinegar, worcestershire sauce, salt, dry mustard, ground black pepper, cayenne pepper, hot cooked rice

butter or margarine, whole chicken, cut up, white vinegar, worcestershire sauce, salt, dry mustard, ground black pepper, ground red pepper, hot cooked rice

honey, dijon-style mustard, hot sauce, plain panko breadcrumbs, parmesan cheese, shredded or 1/4 cup parmesan cheese, grated, boneless skinless chicken breast half

corn flakes, plain bread crumbs, brown sugar, salt, black pepper, ground allspice - the secret ingredient, vegetable oil, chicken breast tenders , 2 packages, cut into 2-inch pieces by gh (grown-up helpers), all-purpose flour, eggs, beaten, honey mustard (recommended : gulden s), barbecue sauce

milk, divided, dijon mustard, divided, crisp whole wheat crackers, finely crushed, chicken breast, boneless, skinless, all-purpose flour, garlic cloves, minced, salt, pepper, lemon juice, freshly squeezed, parmesan cheese, freshly grated

country bread or 1/2 loaf crusty italian bread, parmesan cheese, sage (chopped fresh ), butter, dijon mustard, chicken , breaats

pork chops, cream of chicken soup, tomato soup, chopped garlic, dijon mustard, flour, thyme

cream of chicken soup, cream of celery soup, milk, onion, chopped,sauteed or microwaved til tender, spicy brown mustard, brown sugar, caraway seed, sauerkraut, drained, egg noodles, cooked, drained, corned beef brisket, cooked,diced or cubed, swiss cheese, shredded, rye bread, cubed , tossed in, melted butter , lightly toasted in oven on cookie sheet (however much you have on hand works just fine)

olive oil, onion, finely diced, chopped parsley, divided, tasso, finely diced, cornbread crumbs, chicken stock, lump crab meat , picked through, salt and freshly ground pepper, shrimp, about 10 per lb, peeled with tails on, melted butter, mixed micro greens, roasted tomato aioli , recipe follows, egg yolks, salt, dry mustard, cayenne, lemon, juiced, roasted garlic cloves, saffron dissolved in 2 tbsp hot water, roma tomatoes, split and oven dried, canola oil