27 mustard oil chive topping Recipes
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marinated artichoke hearts, drained, balsamic vinegar and10 Moremarinated artichoke hearts, drained, balsamic vinegar, chopped fresh chives or green onion tops, fresh lemon juice, coarse-grained dijon mustard, honey, mayonnaise, extra-virgin olive oil, torn romaine lettuce, red onion, thinly sliced, tomatoes, halved, parmesan cheese, freshly grated12 ingredients
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baking potatoes, rubbed with olive oil, pierced and baked... and8 Morebaking potatoes, rubbed with olive oil, pierced and baked in a 400 degree oven for about 50 minutes, shredded jack or sharp cheddar cheese, sour cream, cooked bacon or ham, chopped, green onions, chopped, dijon mustard, hot red pepper sauce, chives for topping50 min, 9 ingredients
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Artichoke, Romaine and Cherry Tomato Saladmarinated artichoke hearts, drained, balsamic vinegar and10 Moremarinated artichoke hearts, drained, balsamic vinegar, chopped fresh chives (i omitted these because i didn tsp have them(turned out okay) or 2 tbsp green onion tops (i omitted these because i didn tsp have them(turned out okay), fresh lemon juice, coarse-grained dijon mustard, honey, mayonnaise, extra virgin olive oil, torn romaine lettuce (i used baby spinach), red onion, thinly sliced (i used much more red onion than this), tomatoes, halved (i used roma tomatoes), parmesan cheese, freshly grated (optional)1 hour , 12 ingredients
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Spring Grilled Asparagus and Scallion Saladshallot, minced, balsamic vinegar and9 Moreshallot, minced, balsamic vinegar, red wine vinegar or 1/2 tbsp white wine vinegar or 1/2 tbsp cider vinegar, salt & freshly ground black pepper, coarse dark mustard, heavy whipping cream, asparagus , trimmed of tough ends (pencil size), scallions , trimmed of roots and of 1 inch of their green tops (20 or so), extra virgin olive oil, coarse salt & freshly ground black pepper, minced fresh chives or 2 tbsp scallion tops10 min, 11 ingredients
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Carrots With Raisin-Fennel Vinaigrette (Food Network Kitchens)dry white wine, white wine vinegar, extra-virgin olive oil and8 Moredry white wine, white wine vinegar, extra-virgin olive oil, fennel seeds, garlic, thinly sliced, bay leaf, kosher salt and freshly ground pepper, baby carrots (preferably rainbow), greens trimmed, halved lengthwise, golden raisins, dijon mustard, chopped fresh chives, for topping1 hour 10 min, 11 ingredients
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