133996 mustard crusted pork medallions wine Recipes

  • Pork Medallions With Mushroom Sauce
    boneless pork chops (thicker cut), eggs, water and
    10 More
    boneless pork chops (thicker cut), eggs, water, crushed dried rosemary, fresh ground black pepper, garlic powder, crusting blends with panko breadcrumbs, canola oil, fresh mushrooms, sliced, butter, cream of chicken soup, undiluted, sour cream, chicken broth
    1 hour 5 min, 13 ingredients
  • Sauteed Pork Medallions With Port
    pork tenderloin , usually i get 2 3/4 lb tenderloins and
    12 More
    pork tenderloin , usually i get 2 3/4 lb tenderloins, ground cumin, paprika, salt, black pepper, olive oil, onion, finely chopped, garlic, minced, port wine or 1/4 cup other sweet red wine, water, red wine vinegar, butter, fresh cilantro, chopped
    40 min, 13 ingredients
  • Pork Medallions in Mustard Sauce
    reduced-sodium chicken broth and
    10 More
    reduced-sodium chicken broth, thawed apple juice concentrate, stone-ground mustard, pork tenderloin , cut into 1/2-inch slices, salt, pepper, olive oil, garlic cloves, minced, cornstarch, cold water, minced fresh parsley
    30 min, 11 ingredients
  • Pork Medallions with Lemon and Capers
    coarsely ground black pepper and
    7 More
    coarsely ground black pepper, pork tenderloin , cut into 1-inch-thick medallions, butter, chicken stock or canned broth, fresh lemon juice, capers, drained, peeled diced lemon segments (optional), chopped fresh chives or green onion tops
    8 ingredients
  • Pork Medallions with Maple Sauce
    cooked pork tenderloin, trimmed, net from 1 lb fresh and
    7 More
    cooked pork tenderloin, trimmed, net from 1 lb fresh, black pepper to taste, green onions , both white and green part, sliced, apple juice, dijon mustard, pure maple syrup, apple cider vinegar, granny smith apple, sliced thin
    8 ingredients
  • Apricot Pork Medallions
    pork tenderloin, sliced in 1 inch slices, butter, butter and
    4 More
    pork tenderloin, sliced in 1 inch slices, butter, butter, apricot jam, sliced green onions, dried mustard, cider vinegar
    20 min, 7 ingredients
  • Florentine Pork Medallions
    pork tenderloin, all-purpose flour, white wine, milk and
    5 More
    pork tenderloin, all-purpose flour, white wine, milk, chopped sun-dried tomatoes, frozen chopped spinach, thawed and drained, grated asiago cheese, sea salt , to taste, fresh ground pepper , to taste
    55 min, 9 ingredients
  • Mushroom Pork Medallions
    pork tenderloin, all-purpose flour, egg, water and
    10 More
    pork tenderloin, all-purpose flour, egg, water, seasoned dry bread crumb, vegetable oil, sliced fresh mushrooms, butter or 2 tbsp margarine, all-purpose flour, chicken broth, dry white wine, dried thyme leaves, pepper, milk
    1 hour , 14 ingredients
  • Cranberry Pork Medallions
    pork tenderloin , cut into 1/2 inch slices (about 1lb) and
    9 More
    pork tenderloin , cut into 1/2 inch slices (about 1lb), olive oil, onion, finely chopped, garlic, minced, sugar, apple juice, cranberry juice, cranberries (fresh or frozen ), dijon mustard, minced fresh rosemary or 1/8 tsp dried rosemary
    30 min, 10 ingredients
  • Herbes De Provence Pork Medallions
    pork tenderloin, trimmed, cut into 6 pieces and
    3 More
    pork tenderloin, trimmed, cut into 6 pieces, fresh ground black pepper, dry white wine, herbes de provence
    15 min, 4 ingredients
  • Pork Medallions With Cherry Sauce
    all-purpose flour, salt, pepper and
    8 More
    all-purpose flour, salt, pepper, pork tenderloin , cut crosswise into 1/4-inch-thick slices, apple juice, reduced-sodium fat-free chicken broth, dried cherries or 1/2 cup dried cranberries, dijon mustard, apple jelly, olive oil flavored cooking spray, green onions, minced
    20 min, 11 ingredients
  • Pork Medallions Grilled With Herb Marinade
    boneless pork loin, olive oil, red wine vinegar and
    4 More
    boneless pork loin, olive oil, red wine vinegar, salt and pepper, freshly ground, rosemary, cumin, butter, melted and hot
    20 min, 7 ingredients
  • Pork Medallions With Prunes and Red Wine
    extra virgin olive oil and
    8 More
    extra virgin olive oil, pork tenderloin, sliced 1 inch thick, sweet onions, sliced thin, merlot, dried pitted prunes, halved, chicken broth, nutmeg, cinnamon, fresh flat-leaf parsley, coarsely chopped
    40 min, 9 ingredients
  • Pork Medallions With Balsamic-Honey Glaze
    garlic cloves, finely chopped and
    8 More
    garlic cloves, finely chopped, chopped fresh rosemary , plus rosemary branches for garnish, balsamic vinegar, honey, olive oil, dijon mustard, salt & freshly ground black pepper, pork tenderloin, canola oil, for searing
    20 min, 9 ingredients
  • Pork Medallions in Apple Mustard Sauce Pork Medallions in Apple Mustard Sauce
    chicken broth, apple juice concentrate and
    9 More
    chicken broth, apple juice concentrate, whole grain mustard, pork loin chops, salt, pepper, olive oil, garlic cloves, minced, cornstarch, cold water, fresh parsley, minced
    35 min, 11 ingredients
  • Pork Medallions in Mustard Sauce for Two Pork Medallions in Mustard Sauce for Two
    reduced-sodium chicken broth and
    10 More
    reduced-sodium chicken broth, thawed apple juice concentrate, stone-ground mustard, pork tenderloin , cut into 1/2-inch slices, salt, pepper, olive oil, garlic clove, minced, cornstarch, cold water, minced fresh parsley
    25 min, 11 ingredients
  • Deb's Glazed Pork Medallions Deb's Glazed Pork Medallions
    pork tenderloin , cut into 1 inch slices, ground cumin and
    6 More
    pork tenderloin , cut into 1 inch slices, ground cumin, garlic pepper seasoning (the mix with extra stuff), vegetable oil, worcestershire sauce, jalapeno jelly, orange juice, dijon-style mustard
    25 min, 8 ingredients
  • Pork Medallions With Cherry Port Sauce Pork Medallions With Cherry Port Sauce
    table salt, ground black pepper, pork tenderloin and
    7 More
    table salt, ground black pepper, pork tenderloin, olive oil, port wine, sweet dried cherries, canned low sodium chicken broth, minced fresh rosemary, table salt, ground black pepper
    17 min, 10 ingredients




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