15 mustard bread machine Recipes

buttermilk, water, olive oil (or other oil), salt, bread flour, whole wheat flour, sugar, celery seeds, mustard seeds, sesame seeds, caraway seeds, bread machine yeast or 2 tsp quick active dry yeast

milk, warm, butter, sugar, salt, dry mustard, parmesan cheese, paprika, cheddar cheese, grated, dried onion flakes, bread flour, active dry yeast

active dry yeast, bread flour, whole wheat flour, soy sauce (low sodium is fine ), dijon mustard, dried figs or 1/3 cup raisins, minced, water (plus 2 tbsp)

warm water, crushed pineapple, well drained, dijon mustard, mustard powder, salt, canola oil, unbleached flour, semolina, instant yeast

bread flour, warm water (100o to 110o), nonfat dry milk, olive oil, bread-machine yeast, salt, dry mustard, chopped ham, cubed swiss cheese, cornmeal, egg, lightly beaten

water, nonfat dry milk powder, salt, sugar, bread flour, instant potato flakes, shredded sharp cheddar cheese, dry mustard, bread machine yeast or 1 1/4 tsp fast rising yeast

water, dijon mustard, butter, salt, bread flour, whole wheat flour, nonfat dry milk powder, brown sugar, dill weed, bread machine yeast

active dry yeast, bread flour, shredded swiss cheese, caraway seeds, mustard powder, salt, sugar, nonfat dry milk, water, lemon juice

flat beer, water, chopped green onion, yellow mustard, butter, flour, sugar, salt, yeast, crumbled, cooked bacon

flat beer (i used yuengling lager), water, butter, cut up, bread flour, all-purpose flour, mustard powder, dried onion flakes, salt, sugar, yeast

active dry yeast (1 packet), all-purpose flour, all-purpose flour, vital wheat gluten, whole wheat flour, wheat germ, sugar, salt, tarragon (dried ), dijon mustard (sharp recommended), ground black pepper, olive oil, egg, tarragon vinegar (sub white vinegar plus extra tarragon), water

yeast (2 1/4 tsp), bread/all purpose flour, margarine, sugar, dry mustard, salt, ground red pepper, garlic minced, water, cheddar cheese cubes, turkey pepperoni (3 oz) chopped, whole jalapeno peppers remove seeds sliced in rings

bread flour, warm water (100o to 110o), nonfat dry milk, olive oil, bread-machine yeast, salt, dry mustard, chopped ham, cubed swiss cheese, cornmeal, egg, lightly beaten