136805 mussels prosciutto sauce Recipes

prosciutto slices, cantaloupe melon, cut into chunks (about 5 cups), tomatoes (recommended : san marzano), salt, freshly ground black pepper, fresh basil leaves, very thinly sliced

prosciutto, ripe, fresh figs , halved verticall, fresh buffalo mozzarella cheese, extra-virgin olive oil, aged balsamic vinegar, handful of pine nuts, toasted, sea salt and pepper

olive oil, onion, chopped, garlic clove, minced, fennel bulb, chopped, celery rib, chopped, bay leaf, grated orange , zest of, turmeric, tomatoes, chopped, dry white wine, baguette, mussels , scrubbed and debearded, water, salt, fresh ground black pepper, heavy cream, prosciutto or 1/4 lb other flavorful ham, chopped

mussels, dry white wine, prosciutto, plain breadcrumbs, chopped fresh parsley, garlic, crushed, olive oil, salt and pepper, lemon wedge

garlic, minced, onion, minced, fresh ginger, minced, butter, half shelled mussels, cleaned and drained, chili paste, sweet chili sauce (dipping sauce), chopped flat leaf parsley, salt and pepper to taste

mussels (preferably cultivated), scrubbed and beards removed, diced (1/4 inch) red bell pepper, diced (1/4 inch) yellow bell pepper, chopped red onion, chopped scallions (about 2), chopped garlic, chopped peeled fresh ginger, chinese fermented black beans*, rinsed in cold water, heavy cream, dry white wine, soy sauce, oyster sauce, black pepper

live mussels, extra virgin olive oil, chopped yellow onions, chopped garlic, pernod (licorice-flavored liqueur from france), chopped fresh basil, lemon , juice of, lemon butter sauce, clarified butter (you ll need about 1/2 stick butter; directions follow), chopped yellow onions, chopped garlic, fresh lemon juice, dry white wine, kosher salt, white pepper, cold butter

sesame oil, mussels, cleaned and sand less, water, cornflour, mixed with, water, fresh coriander, chopped (cilantro), shallots, finely chopped, black bean sauce, chopped fresh ginger, chopped fresh garlic, chopped red chile, white vinegar, soy sauce, chinese five spice powder

prosciutto di parma, thick cod, cut into 12 (4-oz) chunks, salt and freshly ground black pepper, extra-virgin olive oil , 3 turns of the pan, lemon, cut into wedges

mussels, dry white wine, prosciutto, plain bread crumbs, chopped fresh parsley, garlic cloves, crushed, olive oil, salt and pepper to taste, garnish: lemon wedges

olive oil, onion, chopped, garlic, minced, fennel bulb, chopped, rib celery, chopped, bay leaf, grated zest of 1/2 orange, turmeric, tomatoes, chopped, dry white wine, baguette, mussels , scrubbed and debearded, water, salt, fresh-ground black pepper, heavy cream, prosciutto or other flavorful ham, chopped

fresh mussels, galangal, grated (or ginger), shallots, garlic cloves, sliced finely, white wine (or white cooking wine), basil and coriander leaves (to garnish), red chile, finely sliced, thick coconut milk, ground coriander (grind them yourself in a coffee grinder for the freshest taste), fresh coriander , including the stems, fresh basil leaf, fish sauce, shrimp paste (if unavailable, substitute with 1 more tbsp. fish sauce), lime juice, kaffir lime leaves, snipped into small pieces with scissors (frozen or fresh), soy sauce, red chile, sliced (and de-seeded if you prefer less heat )

vegetable oil, onion, chopped, tomato paste, black bean garlic sauce, minced seeded jalapeno chilies, diced tomatoes with juice, fish stock or bottled clam juice, mussels , scrubbed, debearded

olive oil, brown onion, sliced, carrot, peeled & sliced, garlic cloves, sliced, mussels , scrubbed & bearded, white wine, lemongrass, stalk very finely chopped, cm piece ginger, peeled , cut into matchsticks, lime zest, soy sauce, sesame oil, fish sauce, green chili, finely chopped, garlic clove, crushed

mussels, white wine (use what you like to drink), onion, garlic cloves, marinara sauce (homemade or a good jar sauce), olive oil